Author :
Publisher :
Page : 40 pages
File Size : 47,56 MB
Release : 1988
Category : Cookery
ISBN : 9780899091990
[PDF] Yankee Magazines Second Annual Great New England Cook Off Cookbook eBook
Yankee Magazines Second Annual Great New England Cook Off Cookbook Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Yankee Magazines Second Annual Great New England Cook Off Cookbook book. This book definitely worth reading, it is an incredibly well-written.
Yankee Magazine's First Annual Great New England Cook-off Cookbook
Author :
Publisher :
Page : 32 pages
File Size : 42,50 MB
Release : 1987
Category : Cooking
ISBN : 9780899091815
Yankee Magazine's New England Innkeepers' Cookbook
Sandra Taylor
Author : Sandra Taylor
Publisher : Villard Books
Page : 0 pages
File Size : 28,22 MB
Release : 1996
Category : Brunches
ISBN : 9780679432074
From the kitchens of New England's finest innkeepers comes a collection of over 270 locally renowned recipes, selected and tested by Yankee Magazine. Using time-honored ingredients such as Vermont maple syrup, these easy-to-prepare recipes range from the simple to the sublime. Illustrations.
Yankee Magazine's Favorite New England Recipes
Sara B. B. Stamm
Author : Sara B. B. Stamm
Publisher :
Page : 322 pages
File Size : 26,61 MB
Release : 1972
Category : Cooking
ISBN : 9780911658507
Yankee Magazine's More Great New England Recipes and the Cooks who Made Them Famous
Neysa Hebbard
Author : Neysa Hebbard
Publisher :
Page : 288 pages
File Size : 34,42 MB
Release : 1985-01-01
Category : Cookery, American
ISBN : 9780899090818
Yankee Magazine's Great New England Recipes and the Cooks who Made Them Famous
Sandra Taylor
Author : Sandra Taylor
Publisher :
Page : 322 pages
File Size : 32,59 MB
Release : 1983
Category : Cooking
ISBN : 9780911658361
The Yankee Magazine Cookbook
Yankee Magazine Editors
Author : Yankee Magazine Editors
Publisher : HarperCollins Publishers
Page : 195 pages
File Size : 29,71 MB
Release : 1981-01-01
Category : Cookery, American
ISBN : 9780060149024
Yankee
Author :
Publisher :
Page : 966 pages
File Size : 50,67 MB
Release : 1989
Category : New England
ISBN :
Yankee Magazine's Last and Vintage Recipes
Amy Traverso
Author : Amy Traverso
Publisher : National Geographic Books
Page : 0 pages
File Size : 27,90 MB
Release : 2013-06-04
Category : Cooking
ISBN : 158157181X
The most delicious recipes of the past recast for today's home cook. New Englanders know their heirlooms—clocks, quilts, vegetables,and more. Now Yankee Magazine rediscovers and updates their most delectable classic recipes, like Chicken and Dumplings, Roquefort Biscuits, Red Flannel Hash, Corn Pudding, and Snow Cake, for today’s home cooks who appreciate a great heirloom when they see one. Starters and soups, sides and meats and fish, breads and desserts, and more have been retested and updated for today’s cooks and today’s palates. To enhance the fun, retro sidebars feature excerpts from the magazine dating back to the 1930s, and you’ll find the stories and histories behind many of the recipes as well. No publication better captures the essence of New England than Yankee Magazine. No book better captures the essential recipes of classic New England than Yankee’s Lost and Vintage Recipes. Yankee Magazine has covered the New England scene for decades. Yankee food editor Amy Traverso is also the author of Th e Apple Lover’s Cookbook.
Yankee Magazine New England Innkeepers' Cookbook
Yankee Magazine
Author : Yankee Magazine
Publisher :
Page : pages
File Size : 21,96 MB
Release : 1998-06-01
Category :
ISBN : 9780517319215