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Author : New Sharon Band Boosters
Publisher :
Page : 70 pages
File Size : 14,4 MB
Release : 1948
Category : Cooking
ISBN :
Author :
Publisher :
Page : 231 pages
File Size : 30,22 MB
Release : 1988
Category : Community cookbooks
ISBN :
Author : Iowa Hill Community Club (Iowa Hill, Calif.)
Publisher :
Page : pages
File Size : 26,92 MB
Release : 20??
Category : Cooking
ISBN :
Author : St. Elizabeth's Altar and Rosary Society (Harper, Iowa)
Publisher :
Page : 118 pages
File Size : 29,14 MB
Release : 1953
Category : Cooking
ISBN :
Author : Joe Haldeman
Publisher : Penguin
Page : 367 pages
File Size : 45,29 MB
Release : 1998-10-01
Category : Fiction
ISBN : 1101666196
2043 A.D.: The Ngumi War rages. A burned-out soldier and his scientist lover discover a secret that could put the universe back to square one. And it is not terrifying. It is tempting...
Author :
Publisher :
Page : 1088 pages
File Size : 26,9 MB
Release : 1964
Category : Agriculture, Cooperative
ISBN :
Author : American Poland-China Record Association
Publisher :
Page : 1064 pages
File Size : 23,3 MB
Release : 1903
Category : Poland
ISBN :
Author : Deb Perelman
Publisher : Knopf
Page : 675 pages
File Size : 28,85 MB
Release : 2012-10-30
Category : Cooking
ISBN : 0307961060
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Author :
Publisher :
Page : 1060 pages
File Size : 31,46 MB
Release : 1913
Category :
ISBN :
Author :
Publisher :
Page : 296 pages
File Size : 36,1 MB
Release : 1920
Category : Agriculture
ISBN :