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Author : Trace Balla
Publisher :
Page : 0 pages
File Size : 26,7 MB
Release : 2017-05
Category : Children's stories
ISBN : 9781743369463
It's dinnertime at Grace's place. 'Thank you, alpaca,' says Grace. 'Alpaca?' asks Mama. 'Why would you thank an alpaca?'
Author : Trace Balla
Publisher :
Page : 24 pages
File Size : 21,54 MB
Release : 2018-03-06
Category : Dinners and dining
ISBN : 9781610676441
Celebration of dinnertime an dfamily time; showcases the value of community, sharing and gardening; promotes gratitude and thankfulness.The Thank You Dish is a simple, charming and incredibly heartwarming book. It is a celebration of dinnertime and family time, and a child-friendly explanation of the value of community, sharing and ... gardening!
Author : Jessica Merchant
Publisher : Rodale Books
Page : 338 pages
File Size : 26,48 MB
Release : 2018-03-20
Category : Cooking
ISBN : 1623369703
150 brand-new recipes, party ideas and menus, killer playlists, and inventive beauty projects from How Sweet Eats blogger Jessica Merchant. Jessica Merchant is like your most reliable girlfriend—that is, if your girlfriend was a passionate cook and serious beauty junkie. With her second book, she brings her signature playfulness to the page. It’s filled with 150 brand-new recipes, along with themed menus, party ideas, killer playlists, and inventive beauty projects. She’s the extra hand guiding you in the kitchen giving you the most inventive pizza toppings (crispy kale and summer corn), showing you how to make hibiscus blueberry mint juleps, and telling you the coolest way to make an avocado face mask while you plan your weekly menu on Saturday morning. All her recipes are deliciously indulgent (think: poke tacos, toasted quinoa chocolate bark, pistachio iced latte) and all take 60 minutes or less to make.
Author : Sarah Matheny
Publisher : Harlequin
Page : 24 pages
File Size : 38,21 MB
Release : 2011-07-26
Category : Cooking
ISBN : 1459209001
Over eighty-five “recipeas” = one very happy family. “A wonderfully accessible cookbook designed to help kids learn to love veggies from day one.” —The Oregonian When Sarah Matheny, creator of the popular blog Peas and Thank You, decided to eliminate animal products from her diet, she knew there’d be skeptics. Her husband was raised on the standard American diet. Her grandpa was a butcher. Her mom was the best home cook around, with a generous pat of butter here and a crumble of bacon there. But now Sarah is a mom who wants to feed her children right. Out went the diet soda. In came the smoothies. Out went the “nutrition” bars. In came the nutritious cookies. Out went a tired, caffeine-fueled mom. In came Mama Pea. Peas and Thank You is a collection of recipes and stories from a mainstream family eating a not-so-mainstream diet. Filled with healthy and delicious versions of foods we’ve all grown up enjoying, but with a Mama Pea twist—no meat, lots of fresh ingredients and plenty of nutrition for growing Peas. From wholesome breakfasts to mouth-watering desserts, there’s plenty here to satisfy the pickiest Peas in your life. It’s easier than ever to whip up crowd-pleasing meals that will have the whole family asking for, “more, Peas.” “Good for your health and I am all for that.” —Tosca Reno, New York Times–bestselling author of Your Best Body Now “This will breathe new life into your kitchen.” —Isa Chandra Moskowitz, author of The Superfun Times Vegan Holiday Cookbook “Even meat lovers will want to take a seat at her table.” —Babble
Author : Miami Bombshells
Publisher : Harper Collins
Page : 306 pages
File Size : 32,58 MB
Release : 2006-07-03
Category : Family & Relationships
ISBN : 0060777729
It's easy to feel like we're alone in our struggles, but when we're able to share our stories with other women, we realize how alike we really are. There is comfort in numbers and knowing that we're not alone. -- Patricia As women, we take care of everyone else before ourselves. Now is the time to put your needs at the top of your to-do list, because if not now, when? -- Annie We realized we're not perfect, and we're pretty sure we're not alone. Besides, beauty -- and being a "bombshell" -- is more about being courageous than curvaceous. -- Mercedes Although these are our stories, we're really just the "stand-ins" for all women who struggle to juggle. This book is about things most women can totally relate to but would never discuss in public. -- Tammi Maybe having it all isn't having it all at all. We're trying to be happy with "enough," so let's lower the bar a little and start enjoying the lives we've created for ourselves. -- Sara We created our Bombshell Circle to provide unconditional support to one another. Dish & Tell highlights the power of girlfriends. Read the book and start your own circle (and make sure you have plenty of wine and chocolate!). -- Lydia
Author : Alex Snodgrass
Publisher : Houghton Mifflin
Page : 311 pages
File Size : 13,71 MB
Release : 2019
Category : Cooking
ISBN : 0358004411
Gluten-free, dairy-free, and grain-free recipes that sound and look way too delicious to be healthy from The Defined Dish blog, fully endorsed by Whole30.
Author : Naz Deravian
Publisher : Flatiron Books
Page : 384 pages
File Size : 44,46 MB
Release : 2018-09-18
Category : Cooking
ISBN : 1250190762
Winner of The IACP 2019 First Book Award presented by The Julia Child Foundation Like Madhur Jaffrey and Marcella Hazan before her, Naz Deravian will introduce the pleasures and secrets of her mother culture's cooking to a broad audience that has no idea what it's been missing. America will not only fall in love with Persian cooking, it'll fall in love with Naz.” - Samin Nosrat, author of Salt, Fat, Acid, Heat: The Four Elements of Good Cooking Naz Deravian lays out the multi-hued canvas of a Persian meal, with 100+ recipes adapted to an American home kitchen and interspersed with Naz's celebrated essays exploring the idea of home. At eight years old, Naz Deravian left Iran with her family during the height of the 1979 Iranian Revolution and hostage crisis. Over the following ten years, they emigrated from Iran to Rome to Vancouver, carrying with them books of Persian poetry, tiny jars of saffron threads, and always, the knowledge that home can be found in a simple, perfect pot of rice. As they traverse the world in search of a place to land, Naz's family finds comfort and familiarity in pots of hearty aash, steaming pomegranate and walnut chicken, and of course, tahdig: the crispy, golden jewels of rice that form a crust at the bottom of the pot. The best part, saved for last. In Bottom of the Pot, Naz, now an award-winning writer and passionate home cook based in LA, opens up to us a world of fragrant rose petals and tart dried limes, music and poetry, and the bittersweet twin pulls of assimilation and nostalgia. In over 100 recipes, Naz introduces us to Persian food made from a global perspective, at home in an American kitchen.
Author : Phyllis Krasilovsky
Publisher :
Page : pages
File Size : 39,7 MB
Release : 1962
Category : Home economics
ISBN :
Author : Craig Johnson
Publisher : Penguin
Page : 450 pages
File Size : 26,3 MB
Release : 2019-08-06
Category : Fiction
ISBN : 0143134876
Introducing Wyoming’s Sheriff Walt Longmire in this riveting novel from the New York Times bestselling author of Hell Is Empty and As the Crow Flies, the first in the Longmire Mystery Series, the basis for LONGMIRE, the hit Netflix original drama series. Fans of Ace Atkins, Nevada Barr and Robert B. Parker will love this outstanding first novel, in which New York Times bestselling author Craig Johnson introduces Sheriff Walt Longmire of Wyoming’s Absaroka County. Johnson draws on his deep attachment to the American West to produce a literary mystery of stunning authenticity, and full of memorable characters. After twenty-five years as sheriff of Absaroka County, Walt Longmire’s hopes of finishing out his tenure in peace are dashed when Cody Pritchard is found dead near the Northern Cheyenne Reservation. Two years earlier, Cody has been one of four high school boys given suspended sentences for raping a local Cheyenne girl. Somebody, it would seem, is seeking vengeance, and Longmire might be the only thing standing between the three remaining boys and a Sharps .45-70 rifle. With lifelong friend Henry Standing Bear, Deputy Victoria Moretti, and a cast of characters both tragic and humorous enough to fill in the vast emptiness of the high plains, Walt Longmire attempts to see that revenge, a dish best served cold, is never served at all.
Author : Sue Fliess
Publisher : Albert Whitman & Company
Page : 35 pages
File Size : 31,75 MB
Release : 2020-04-01
Category : Juvenile Fiction
ISBN : 0807566454
Pippa isn't your usual princess. She prefers petri dishes to perfecting her curtseying. And when she realizes that she doesn't like peas, she gets a bright idea that consumes her and almost the whole kingdom.