[PDF] The Last Of The Wine eBook

Author : Mary Renault
Publisher :
Page : 410 pages
File Size : 27,74 MB
Release : 1956
Category : Fiction
ISBN :

GET BOOK

Alexias, taught by Socrates, tells about his life as a wealthy Athenian.

Author : Zachary Sussman
Publisher : Ten Speed Press
Page : 354 pages
File Size : 49,45 MB
Release : 2020-10-20
Category : Cooking
ISBN : 1984856774

GET BOOK

A field guide to the new world of wine, featuring an overview of today’s most exciting regions and easy-to-use advice on properly tasting wine, discovering under-the-radar gems, and finding the perfect bottle for any occasion. Highlighting wines from old world regions such as France, Italy, Spain, and Germany to new world wines from the United States, Australia, New Zealand, Chile, and more, The Essential Wine Book tells you what to drink and why. Beginning with foundational information about how wine is made, how to taste it, and how to understand terroir, wine expert and journalist Zachary Sussman then gives an overview of the most important and interesting wine regions today—both established and still emerging. For instance, the great French wines of Burgundy and Champagne are already well known, but for affordable bottles you can easily find at your local wine shop, Sussman profiles up-and-coming producers in other regions, including the Jura, Languedoc-Roussillon, and more. In a similar vein, California's Napa Valley has for decades been the source of America's most prestigious wines, but here you'll learn about other areas of the state that are gaining recognition, from Lodi to the Santa Rita Hills. You'll find user-friendly "just the highlights" notes for each region, as well as recommendations for producers and particular bottles to seek out. Diving deep into what makes each region essential and unique, this comprehensive guides gives new wine drinkers and enthusiasts alike an inside track on modern wine culture.

Author : Harry Karis
Publisher : Kavino Book Publishing
Page : 0 pages
File Size : 35,96 MB
Release : 2009
Category : Châteauneuf-du-Pape (France)
ISBN : 9789081201711

GET BOOK

nearly 500 pages exclusively devoted to the French wine region Chateauneuf-du-Pape * detailed information on over 200 winemakers * an in-depth look at climate, soil, grapes, winemaking, etc. * many full-color photographs * many tables, charts, maps and de

Author : Curtis Bunn
Publisher : Simon and Schuster
Page : 288 pages
File Size : 29,78 MB
Release : 2013-10-08
Category : Fiction
ISBN : 1593095031

GET BOOK

There are some secrets that are better left that way In this gripping novel of twisted moral dilemmas, a man tries to save his troubled marriage by taking a trip to Napa Valley after secretly winning the lottery. Paul Wall s marriage is in trouble. In addition to losing his job, he loses all of his self-esteem, and soon his wife, Ginger, is as unhappy as he is. However, when Paul wins millions of dollars in the Georgia state lottery, he regains his pride and concocts a master plan to regain his wife s love. A passionate wine-drinker, Paul convinces Ginger to accompany him on a trip to romantic Napa Valley, where they could rekindle their relationship while enjoying the vast array of wines. But Paul keeps his winnings a secret; he wants to win her back on his own merits. Ginger insists her mom, a recent widow, travels with them. Paul then insists "his" mom, recently divorced, join them.

Author : Karen MacNeil
Publisher : Workman Publishing
Page : 932 pages
File Size : 19,15 MB
Release : 2001-01-01
Category : Cooking
ISBN : 9781563054341

GET BOOK

Discusses the history of wine, grape varieties, winemaking techniques, and vintages.

Author : Patrick O'Brian
Publisher : W. W. Norton & Company
Page : 343 pages
File Size : 50,30 MB
Release : 2011-12-05
Category : Fiction
ISBN : 0393063690

GET BOOK

The sixteenth volume in the Aubrey/Maturin series, and Patrick O'Brian's first bestseller in the United States. At the outset of this adventure filled with disaster and delight, Jack Aubrey and Stephen Maturin pursue an American privateer through the Great South Sea. The strange color of the ocean reminds Stephen of Homer's famous description, and portends an underwater volcanic eruption that will create a new island overnight and leave an indelible impression on the reader's imagination. Their ship, the Surprise, is now also a privateer, the better to escape diplomatic complications from Stephen's mission, which is to ignite the revolutionary tinder of South America. Jack will survive a desperate open boat journey and come face to face with his illegitimate black son; Stephen, caught up in the aftermath of his failed coup, will flee for his life into the high, frozen wastes of the Andes; and Patrick O'Brian's brilliantly detailed narrative will reunite them at last in a breathtaking chase through stormy seas and icebergs south of Cape Horn, where the hunters suddenly become the hunted.

Author : Clark Smith
Publisher : Univ of California Press
Page : 367 pages
File Size : 32,15 MB
Release : 2013-11-02
Category : Cooking
ISBN : 0520958543

GET BOOK

In Postmodern Winemaking, Clark Smith shares the extensive knowledge he has accumulated in engaging, humorous, and erudite essays that convey a new vision of the winemaker's craft--one that credits the crucial roles played by both science and art in the winemaking process. Smith, a leading innovator in red wine production techniques, explains how traditional enological education has led many winemakers astray--enabling them to create competent, consistent wines while putting exceptional wines of structure and mystery beyond their grasp. Great wines, he claims, demand a personal and creative engagement with many elements of the process. His lively exploration of the facets of postmodern winemaking, together with profiles of some of its practitioners, is both entertaining and enlightening.

Author : Marissa A. Ross
Publisher : Penguin
Page : 306 pages
File Size : 22,18 MB
Release : 2017-06-27
Category : Cooking
ISBN : 0399574174

GET BOOK

“Can I just be Marissa, please? I want to be hilarious and sexy and smart and insanely knowledgeable about wine.” —Mindy Kaling A fresh, fun, and unpretentious guide to wine from Marissa A. Ross, official wine columnist for Bon Appétit. Does the thought of having to buy wine for a dinner party stress you out? Is your go-to strategy to pick the bottle with the coolest label? Are you tired of choosing pairings based on your wallet, instead of your palate? Fear not! Bon Appétit wine columnist and Wine. All The Time. blogger Marissa A. Ross is here to help. In this utterly accessible yet comprehensive guide to wine, Ross will walk you through the ins and outs of wine culture. Told in her signature comedic voice, with personal anecdotes woven in among its lessons, Wine. All the Time. will teach you to sip confidently, and make you laugh as you're doing it. In Wine. All The Time., you’ll learn how to: • Describe what you’re drinking, and recognize your preferences • Find the best bottle for you budget and occasion • Read and understand what’s written on a wine label • Make the perfect pairings between what you’re drinking and what you’re eating • Throw the best damn dinner party your guests will ever attend • And much more

Author : Randall Heskett
Publisher : Macmillan + ORM
Page : 425 pages
File Size : 47,79 MB
Release : 2012-11-13
Category : Cooking
ISBN : 1137044926

GET BOOK

Winner of the Gourmand Wine Books prize for 'Best Drinks Writing Book' in the UK A fascinating journey through ancient wine country that reveals the drinking habits of early Christians, from Abraham to Jesus. Wine connoisseur Joel Butler teamed up with biblical historian Randall Heskett for a remarkable adventure that travels the biblical wine trail in order to understand what kinds of wines people were drinking 2,000 to 3,500 years ago. Along the way, they discover the origins of wine, unpack the myth of Shiraz, and learn the secrets of how wine infiltrated the biblical world. This fascinating narrative is full of astounding facts that any wine lover can take to their next tasting, including the myths of the Phoenician, Greek, Roman, and Jewish wine gods, the emergence of kosher wine, as well as the use of wine in sacrifices and other rites. It will also take a close a look at contemporary modern wines made with ancient techniques, and guide the reader to experience the wines Noah (the first wine maker!) Abraham, Moses and Jesus drank.