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Excerpt from The Journal of Biological Chemistry, 1916, Vol. 27 Luden, georgine. Observations on the changes in the cholesterol content Of the blood Of goats, following cholesterol feeding alone, Roentgen treatment alone, and cholesterol feeding combined with Roentgen treatment and subsequent castration. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from The Journal of Biological Chemistry, 1916, Vol. 26 Mitchell, H. II. Feeding experiments on the substitution of protein by definite mixtures of isolated amino-acids. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from The Journal of Biological Chemistry: Volumes 1-25; 1903-1916 Paul, and Smith, H. Mon mouth. The basal metabo lism Of normal men and women, 1914, 18, 139 The me tabolism Of vegetarians as compared with the metab olism of non-vegetarians of like weight and height. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from The Journal of Biological Chemistry, 1916, Vol. 24 In the following tables Column 2 contains the percentage of plasma, Column 3 the percentage Of blood cells, and Column 4 the relative blood volume calculated from the figures in Column 3. In view of the changes which take place in the blood volume after pancreatectomy, the percentage of sugar found at each de termination must therefore be proportionally magnified or de creased, ii we are to obtain a correct idea of the actual rate of increase in the sugar content. Column 6 therefore represents the percentage of sugar which would have been found had the blood volume remained as it was before the experiment. This gives us a new and surprising insight into the actual increase in the amount of sugar in the circulating blood. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from The Journal of Biological Chemistry: Index: Authors, Subjects, Formulas, Volumes 1-25, 1905-1916 Studies in creatine and creatinine metabolism. I. The preparation of creatine and creatinine from urine. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from The Journal of Biological Chemistry, 1920, Vol. 44 Gore, H. C. Occurrence of diastase in the sweet potato in relation to the preparation of sweet potato syrup. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from The Journal of Biological Chemistry, 1917, Vol. 30 The accompanying table gives the result of the analyses for calcium of fifty-four samples of human blood, determinations of the total non-coagulable nitrogen also being done on the pathological cases. It is hoped that these figures may help to establish a base line for further study of the metabolism of this metal. The chief point brought out seems to be that the calcium varies but little in a great majority of subjects. Even in cases of advanced uremia, where the total nitrogen was extremely high, the calcium was not increased. On the other hand, the hemophiliac and the case of purpura hemorrhagica were not lower than what we may regard as normal. The average for the males, with the exception of No. 36, was 6.1 mg. of calcium per 100 cc. of blood; while that for females was 7.1, a difference sufficiently great to stimulate further investigation. In No. 36 there seems to be no reason for the extremely low figure shown. Duplicate determinations were of course performed and there is no doubt that this represents the correct calcium content. Unfortunately, as the patient soon left the hospital, a second specimen could not be obtained. No. 8, on the other hand, was taken from a healthy young woman whose history gives us no clue to the explanation of the high result - 9.6 mg. per 100 cc. Determination of calcium was carried out according to the new method of the author,1 while the total nitrogens were done by the direct Nesslerization process of Folin and Denis. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from The Journal of Biological Chemistry, Vol. 13: Baltimore, 1912-13 The term copper salt, used here and throughout the paper, has refer ence to a true salt, the product of the action of amino-acids and pro tein-like substances in general on cupric hydroxide, oxide or carbonate. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from The Journal of Biological Chemistry, 1933, Vol. 28 Hunter, andrew. Studies in the comparative biochemistry of purine metabolism. 111. The presence of allantoin in mam malian blood.. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Excerpt from The Journal of Biological Chemistry, 1920, Vol. 61 When run on test in the air bath with a standard Beckmann thermometer the air temperature was regulated within when stirred vigorously. The accuracy Of regulation Of the air temperature varies greatly with the heat capacity Of the source Of heat and the rate Of stirring. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.