Full Read and Download Reference eBook
The Citrus Industry Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of The Citrus Industry book. This book definitely worth reading, it is an incredibly well-written.
Author : Herbert John Webber
Publisher : Univ of California Press
Page : 956 pages
File Size : 35,50 MB
Release : 1979
Category : Citrus fruit industry
ISBN :
Author : Walter Reuther
Publisher :
Page : 388 pages
File Size : 16,58 MB
Release : 1967
Category : Business & Economics
ISBN :
V.1. History, world distribution, botany, and varieties. v.2. Anatomy, physiolo gy, genetics, and reproduction. v.3. Production technology. v.4. Crop protectio n. v.5. Crop, protection, postharvest technology, and early history of citrus r esearch in California.
Author : Walter Reuther
Publisher : UCANR Publications
Page : 390 pages
File Size : 23,24 MB
Release : 1978
Category : Technology & Engineering
ISBN : 9780931876240
A comprehensive volume on citrus diseases, biological control of insects, nematodes, and vertebrate pests, certification and registration, and regulatory measures. Color plates.
Author :
Publisher :
Page : 40 pages
File Size : 13,80 MB
Release : 1920
Category : Citrus fruit industry
ISBN :
Author : Brian Weaver
Publisher : Arcadia Publishing
Page : 132 pages
File Size : 19,46 MB
Release : 1999
Category : History
ISBN : 9780738503028
From the 1890s through the 1920s, the postcard was an extraordinarily popular means of communication, and many of the postcards produced during this "golden age" can today be considered works of art. Postcard photographers traveled the length and breadth of the nation snapping photographs of busy street scenes, documenting local landmarks, and assembling crowds of local children only too happy to pose for a picture. These images, printed as postcards and sold in general stores across the country, survive as telling reminders of an important era in America's history.
Author : Louise Ferguson
Publisher : UCANR Publications
Page : 443 pages
File Size : 43,22 MB
Release : 2014-04-09
Category : Technology & Engineering
ISBN : 1601078404
Citrus production is complex, requiring a delicate balancing act during the growing season and lots of preparation. This new manual covers the many steps in the process in a clear and accessible way. This manual also details the latest horticultural and disease issues affecting citrus production. From deciding scion variety and rootstock, to establishing an orchard, to managing production, to postharvest handling, you'll find it all here in a readable format. Colorful photos and clear diagrams and illustrations guide you through important concepts. Chapters cover: History Botany and Physiology Orchard Establishment Pest and Disease Management Postharvest Handling
Author : Ronald W. Ward
Publisher : Wiley-Blackwell
Page : 200 pages
File Size : 16,88 MB
Release : 1989
Category : Business & Economics
ISBN :
Author : Herbert John Webber
Publisher :
Page : 1072 pages
File Size : 40,55 MB
Release : 1943
Category : Citrus fruits
ISBN :
Author : National Research Council
Publisher : National Academies Press
Page : 329 pages
File Size : 49,87 MB
Release : 2010-04-15
Category : Technology & Engineering
ISBN : 0309153352
Citrus greening, a disease that reduces yield, compromises the flavor, color, and size of citrus fruit and eventually kills the citrus tree, is now present in all 34 Floridian citrus-producing counties. Caused by an insect-spread bacterial infection, the disease reduced citrus production in 2008 by several percent and continues to spread, threatening the existence of Florida's $9.3 billion citrus industry. A successful citrus greening response will focus on earlier detection of diseased trees, so that these sources of new infections can be removed more quickly, and on new methods to control the insects that carry the bacteria. In the longerterm, technologies such as genomics could be used to develop new citrus strains that are resistant to both the bacteria and the insect.
Author : Nahum Karlinsky
Publisher : State University of New York Press
Page : 286 pages
File Size : 32,75 MB
Release : 2012-02-01
Category : Technology & Engineering
ISBN : 079148291X
The citrus industry of Palestine has often been associated with the myths and ideals of the Labor Movement and its Zionist-Socialist ideology. The Jaffa orange, like the young pioneer and the collective kibbutz, was emblematic of a colonizing meta-narrative that marginalized or even denounced the private entrepreneurs—both Arabs and Jews—who were the true founders and proponents of the flourishing citrus industry in Palestine. California Dreaming reveals that these private entrepreneurs regarded the California citrus industry as their primary model of emulation. Utilizing an innovative multidisciplinary approach, Nahum Karlinsky vividly reconstructs the social fabric, economic structure, and ideological tenets of the Jewish citrus industry of Palestine in the early twentieth century. Also accentuated is the role of Palestinian-Arab citrus growers, whose industry predated that of their Jewish counterparts, and the complex relationship between the two national sectors that operated side by side.