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Sugar and Slavery

Author : Richard B. Sheridan
Publisher : Canoe Press (IL)
Page : 572 pages
File Size : 21,76 MB
Release : 1994
Category : Business & Economics
ISBN : 9789768125132

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This book covers the changing preference of growing sugar rather than tobacco which had been the leading crop in the trans-Atlantic colonies. The Sugar Islands were Antigua, Barbados, St. Christopher, Dominica, and Cuba through Trinidad. Jamaica has been by far the major producer of sugar, but The Lesser Antilles had the advantage of a shorter sea trip to deliver produce and rum to the European Markets during the 18th and 19th Centuries.

The Oxford History of the British Empire: Volume III: The Nineteenth Century

Author : Andrew Porter
Publisher : OUP Oxford
Page : 800 pages
File Size : 38,96 MB
Release : 2001-07-26
Category : History
ISBN : 0191647683

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The Oxford History of the British Empire is a major new assessment of the Empire in the light of recent scholarship and the progressive opening of historical records. From the founding of colonies in North America and the West Indies in the seventeenth century to the reversion of Hong Kong to China at the end of the twentieth, British imperialism was a catalyst for far-reaching change. The Oxford History of the British Empire as a comprehensive study helps us to understand the end of Empire in relation to its beginning, the meaning of British imperialism for the ruled as well as for the rulers, and the significance of the British Empire as a theme in world history. Volume III of The Oxford History of the British Empire covers the long nineteenth century, from the achievement of American independence in the 1780s to the eve of world war in 1914. This was the period of Britain's greatest expansion as both empire-builder and dominant world power. The volume is divided into two parts. The first contains thematic chapters, some focusing on Britain, others on areas at the imperial periphery, exploring those fundamental dynamics of British expansion whcih made imperial influence and rule possible. They also examine the economic, cultural, and institutional frameworks whcih gave shape to Britain's overseas empire. Part 2 is devoted to the principal areas of imperial activity overseas, including both white settler and tropical colonies. Chapters examine how British interests and imperial rule shaped individual regions' nineteenth-century political and socio-economic history. Themes dealt with include the economics of empire, imperial institutions, defence, technology, imperial and colonial cultures, science and exploration. Attention is given not only to the formal empire, from Australasia and the West Indies to India and the African colonies, but also to China and Latin America, often regarded as central components of a British `informal empire'.

The Sugar Cane Industry

Author : J. H. Galloway
Publisher : Cambridge University Press
Page : 288 pages
File Size : 30,76 MB
Release : 2005-11-10
Category : Business & Economics
ISBN : 9780521022194

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This book is a geography of the sugar cane industry from its origins to 1914. It describes its spread from India into the Mediterranean during medieval times, to the Americas and its subsequent diffusion to most parts of the tropics. It examines the changes in agricultural and manufacturing techniques over the centuries, and its impact in forming the multicultural societies of the tropical world.

The Oxford History of the British Empire: Volume III: The Nineteenth Century

Author : Andrew Porter
Publisher : OUP Oxford
Page : 798 pages
File Size : 27,29 MB
Release : 1999-10-21
Category : History
ISBN : 0191542407

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The Oxford History of the British Empire is a major new assessment of the Empire in the light of recent scholarship and the progressive opening of historical records. From the founding of colonies in North America and the West Indies in the seventeenth century to the reversion of Hong Kong to China at the end of the twentieth, British imperialism was a catalyst for far-reaching change. The Oxford History of the British Empire as a comprehensive study helps us to understand the end of Empire in relation to its beginning, the meaning of British imperialism for the ruled as well as for the rulers, and the significance of the British Empire as a theme in world history. Volume III of The Oxford History of the British Empire covers the long nineteenth century, from the achievement of American independence in the 1780s to the eve of world war in 1914. This was the period of Britain's greatest expansion as both empire-builder and dominant world power. The volume is divided into two parts. The first contains thematic chapters, some focusing on Britain, others on areas at the imperial periphery, exploring those fundamental dynamics of British expansion whcih made imperial influence and rule possible. They also examine the economic, cultural, and institutional frameworks whcih gave shape to Britain's overseas empire. Part 2 is devoted to the principal areas of imperial activity overseas, including both white settler and tropical colonies. Chapters examine how British interests and imperial rule shaped individual regions' nineteenth-century political and socio-economic history. Themes dealt with include the economics of empire, imperial institutions, defence, technology, imperial and colonial cultures, science and exploration. Attention is given not only to the formal empire, from Australasia and the West Indies to India and the African colonies, but also to China and Latin America, often regarded as central components of a British `informal empire'.

Indentured Labour in the British Empire, 1834-1920

Author : Kay Saunders
Publisher : Routledge
Page : 313 pages
File Size : 28,8 MB
Release : 2018-03-14
Category : History
ISBN : 1351120646

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First published in 1984. Indentured labour migration in the nineteenth century intersects many of the most serious issues of our own time - racism, Third World poverty, and the arrogance of a great world powers. Indenture suggests lack of freedom and the exploitation of people formed into exile or misadventure. Coming as it did after the abolition of slavery in the British Empire in 1834, in many respects it can be regarded as a replacement of the slave labour system. Indeed, both concerned humanitarians and officials in the nineteenth century, and many historians subsequently have regarded indentured labour merely as 'a new system of slavery'. Many of the articles in this book address themselves to this assertion, whilst investigating the particular variations inherent in their geographic area. The differing patterns of Indian indenture in the West Indies and British Guiana, coming almost immediately after slavery, forms the first section of this book. Attention is given to the Indians engaged in the sugar industries in Mauritius and Fiji, and the rubber industry in Malaya. The use of Pacific Islanders in the Queensland industry is also examined, particularly in the sugar industry which, by the early twentieth century, contained the unique pattern of white, expensive, unionized labour. Other groups dealt with include the aboriginal workers in Australia and the Chinese workers in the Transvaal. Overall, this book is comprehensive and far-reaching in its scope and the complex issues which it raises.

Design, Technology and Communication in the British Empire, 1830–1914

Author : Annie Tindley
Publisher : Springer
Page : 137 pages
File Size : 50,23 MB
Release : 2016-11-30
Category : History
ISBN : 1137597984

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This book is an innovative, interdisciplinary study of the nature of design as a form of communication within and across Britain and its empire in the long nineteenth century. In this period, Britain had developed from the world’s first industrial nation into the ‘Workshop of the World’ but how were technological innovations translated and communicated across the imperial territories? How were designs turned into reality? This book explores these themes, incorporating archival case study technologies such as trains, sugar manufacture and agricultural technologies. Using a four-part framework we firstly examine the identification of innovation opportunities and how these translated to engineering specifications. The realization of conceptual designs through collaboration and their subsequent manufacture and distribution as finished products are then reviewed. Using the authors’ expertise in the fields of historical and design engineering, this study contributes real-world case studies to design theory.