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Review of WIC Food Packages

Author : National Academies of Sciences, Engineering, and Medicine
Publisher : National Academies Press
Page : 1063 pages
File Size : 13,34 MB
Release : 2017-06-25
Category : Medical
ISBN : 0309450160

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The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) began 40 years ago as a pilot program and has since grown to serve over 8 million pregnant women, and mothers of and their infants and young children. Today the program serves more than a quarter of the pregnant women and half of the infants in the United States, at an annual cost of about $6.2 billion. Through its contribution to the nutritional needs of pregnant, breastfeeding, and post-partum women; infants; and children under 5 years of age; this federally supported nutrition assistance program is integral to meeting national nutrition policy goals for a significant portion of the U.S. population. To assure the continued success of the WIC, Congress mandated that the Food and Nutrition Service of the U.S. Department of Agriculture (USDA) reevaluate the program's food packages every 10 years. In 2014, the USDA asked the Institute of Medicine to undertake this reevaluation to ensure continued alignment with the goals of the Dietary Guidelines for Americans. In this third report, the committee provides its final analyses, recommendations, and the supporting rationale.

WIC Nutrition Risk Criteria

Author : Institute of Medicine
Publisher : National Academies Press
Page : 392 pages
File Size : 29,49 MB
Release : 1996-06-10
Category : Medical
ISBN : 0309053854

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This book reviews the scientific basis for nutrition risk criteria used to establish eligibility for participation in the U.S. Department of Agriculture's Special Supplemental Nutrition Program for Women, Infants, and Children (WIC). The volume also examines the specific segments of the WIC population at risk for each criterion, identifies gaps in the scientific knowledge base, formulates recommendations regarding appropriate criteria, and where applicable, recommends values for determining who is at risk for each criterion. Recommendations for program action and research are made to strengthen the validity of nutrition risk criteria used in the WIC program.

Evaluation of the Special Supplemental Food Program for Women, Infants, and Children (WIC): Instrumentation

Author :
Publisher :
Page : 266 pages
File Size : 17,35 MB
Release : 1987
Category : Children
ISBN :

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Abstract: This five volume report evaluates the WIC program and its activities. Volume I summarizes the results of the overall study, volumes II and III contain the technical report while volumes IV and V contain the appendixes. Topics include: objectives and design of the WIC program; effect of the WIC program on the diet of women, infants, and children; effect of WIC benefits on fetal and childhood growth, development, and survival; effect of WIC program participation on use of health services and health promoting behavior; and effect of WIC benefits on family food expenditures.

Evaluation of the Special Supplemental Food Program for Women, Infants, and Children (WIC)

Author :
Publisher :
Page : 676 pages
File Size : 20,36 MB
Release : 1987
Category : Children
ISBN :

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Abstract: This five volume report evaluates the WIC program and its activities. Volume I summarizes the results of the overall study, volumes II and III contain the technical report while volumes IV and V contain the appendixes. Topics include: objectives and design of the WIC program; effect of the WIC program on the diet of women, infants, and children; effect of WIC benefits on fetal and childhood growth, development, and survival; effect of WIC program participation on use of health services and health promoting behavior; and effect of WIC benefits on family food expenditures.

Special Supplemental Nutrition Program for Women, Infants and Children (Wic) - Vendor Cost Containment (Us Food and Nutrition Service Regulation) (Fns) (2018 Edition)

Author : The Law The Law Library
Publisher : Createspace Independent Publishing Platform
Page : 52 pages
File Size : 19,44 MB
Release : 2018-10-15
Category :
ISBN : 9781727882490

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Special Supplemental Nutrition Program for Women, Infants and Children (WIC) - Vendor Cost Containment (US Food and Nutrition Service Regulation) (FNS) (2018 Edition) The Law Library presents the complete text of the Special Supplemental Nutrition Program for Women, Infants and Children (WIC) - Vendor Cost Containment (US Food and Nutrition Service Regulation) (FNS) (2018 Edition). Updated as of May 29, 2018 This interim rule amends the regulations governing the Special Supplemental Nutrition Program for Women, Infants and Children (WIC) to strengthen vendor cost containment. The rule incorporates into program regulations new legislative requirements that affect the selection, authorization, and reimbursement of retail vendors. These requirements are contained in the Child Nutrition and WIC Reauthorization Act of 2004, enacted on June 30, 2004. The rule reflects the statutory provisions that require State agencies to implement a vendor peer group system, competitive price criteria, and allowable reimbursement levels in a manner that ensures that the WIC Program pays authorized vendors competitive prices for supplemental foods. It also requires State agencies to ensure that vendors that derive more than 50 percent of their annual food sales revenue from WIC food instruments do not result in higher food costs to the program than do other vendors. The intent of these provisions is to maximize the number of eligible women, infants, and children served with available Federal funding. This book contains: - The complete text of the Special Supplemental Nutrition Program for Women, Infants and Children (WIC) - Vendor Cost Containment (US Food and Nutrition Service Regulation) (FNS) (2018 Edition) - A table of contents with the page number of each section

Fact Sheet

Author : Massachusetts. WIC Program
Publisher :
Page : 2 pages
File Size : 34,75 MB
Release : 1992*
Category : Children
ISBN :

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Need to Foster Optimal Use of Resources in the Special Supplemental Food Program for Women, Infants, and Children (WIC)

Author : United States. General Accounting Office
Publisher :
Page : 116 pages
File Size : 23,38 MB
Release : 1985
Category : Food relief
ISBN :

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Abstract: This report addressed to the Secretary of Agriculture, discusses the need to improve management effectiveness and to make better use of limited resources in the Food and Nutrition Service's Special Supplemental Food Program for Women, Infants, and Children (WIC). The report contains recommendations which are intended to help ensure that the funds made for WIC are directed first to those among the eligible population who are the most vulnerable and thus likely to benefit the most from WIC intervention. Recommendations given include: targeting the most needy population groups; using professional authorities to reassess WIC participation standards; focusing greater attention on income eligibility of participants; and establishing stricter and more comprehensive participant file records.