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Author : Robert Claude Wright
Publisher :
Page : 8 pages
File Size : 22,43 MB
Release : 1927
Category :
ISBN :
Author : Robert Claude Wright
Publisher :
Page : 10 pages
File Size : 38,39 MB
Release : 1927
Category : Onions
ISBN :
Author : United States. Department of Agriculture
Publisher :
Page : pages
File Size : 13,30 MB
Release : 1927
Category :
ISBN :
Author : Robert Claude Wright
Publisher :
Page : 8 pages
File Size : 31,74 MB
Release : 1927
Category : Onions
ISBN :
Author :
Publisher :
Page : 494 pages
File Size : 36,4 MB
Release : 1926
Category : Farm produce
ISBN :
Author : U.S. Office of Experiment Stations
Publisher :
Page : 1146 pages
File Size : 35,33 MB
Release : 1927
Category : Agricultural experiment stations
ISBN :
Author : United States. Bureau of Agricultural Economics. Library
Publisher :
Page : 68 pages
File Size : 23,20 MB
Release : 1930
Category : Farm produce
ISBN :
Author :
Publisher :
Page : 92 pages
File Size : 45,70 MB
Release : 1941
Category : Agriculture
ISBN :
Author : C. J. Babcock
Publisher :
Page : 1020 pages
File Size : 44,24 MB
Release : 1932
Category : Milk
ISBN :
The milk-quality improvement program outlined in this publication is designed to acquaint members of 4-H dairy clubs and other junior clubs with the importance of quality in milk, both from the economic standpoint of the producer and from the health standpoint of the consumer, and to teach these young people the essentials in the production of high-quality milk.
Author : United States. Superintendent of Documents
Publisher :
Page : 2476 pages
File Size : 50,43 MB
Release : 1896
Category : Government publications
ISBN :