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Author : Nicholas E. Flanders
Publisher :
Page : 17 pages
File Size : 47,99 MB
Release : 1977
Category :
ISBN :
Author :
Publisher :
Page : 1024 pages
File Size : 35,80 MB
Release : 1979
Category :
ISBN :
Author : Victoria Claire Shade
Publisher :
Page : 650 pages
File Size : 47,82 MB
Release : 1982
Category : Farm management
ISBN :
Author : Steven E. Hastings
Publisher :
Page : 88 pages
File Size : 42,13 MB
Release : 1981
Category : Agriculture
ISBN :
Author : United States. Congress. House. Committee on Resources
Publisher : Amicus
Page : 112 pages
File Size : 38,95 MB
Release : 2005
Category : Juvenile Nonfiction
ISBN :
Amicus Readers at level 1 include: a picture glossary, a table of contents, index, websites, and literacy notes located in the back of each book. Additionally, content words are introduced within the text supported by a variety of photo labels. In particular, this title describes the scientific concepts of heat, melting, freezing, and boiling using everyday cooking examples. Includes experiments.
Author : Terry Silber
Publisher : Anchor
Page : 228 pages
File Size : 28,49 MB
Release : 1989
Category : Biography & Autobiography
ISBN : 9780385260558
In the early '70s, Terry and Mark Silber were busy pursuing urban careers. On weekends, they retreated to a farm in Maine. Soon they were selling their produce at the farmer's market. One Monday, they didn't go back, and Hedgehog Hill farm was born. Here is how they were transformed from office dwellers to country folk living off the land.
Author :
Publisher :
Page : 24 pages
File Size : 30,66 MB
Release : 1977-10
Category : Agriculture
ISBN :
Author : Homer Bastian Metzger
Publisher :
Page : 52 pages
File Size : 31,14 MB
Release : 1977
Category : Farm income
ISBN :
Author : Harold L. Volkmer
Publisher : DIANE Publishing
Page : 126 pages
File Size : 45,1 MB
Release : 1999-11
Category :
ISBN : 0788175769
Presents the results of a study to examine the status of small farms in the U.S. and to determine a course of action for USDA to recognize, respect and respond to their needs through changes in policies, practices, and programmatic approaches. These needs include: conservation assistance or risk management, business planning for a farmers market or farmer-owned cop, and market development for new crops or products. In addition to examining the characteristics of a small farm and presenting guiding principles for Federal farm policy, the report discusses in detail eight specific policy goals and recommendations. Charts and tables. Photos.
Author : University of Delaware. Agricultural Experiment Station
Publisher :
Page : 566 pages
File Size : 26,6 MB
Release : 1982
Category :
ISBN :