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World Food Programme

Author : United Nations/FAO Committee on Food Aid Policies and Programmes
Publisher : Food & Agriculture Org.
Page : 64 pages
File Size : 13,14 MB
Release : 1986
Category : Food relief
ISBN : 9789251025284

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World Food Programme

Author : United Nations/FAO Committee on Food Aid Policies and Programmes
Publisher :
Page : 72 pages
File Size : 28,96 MB
Release : 1983
Category : Food relief
ISBN :

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World Food Programme

Author : United Nations/FAO Committee on Food Aid Policies and Programmes. Session
Publisher :
Page : 88 pages
File Size : 48,14 MB
Release : 1993
Category : Food relief
ISBN : 9789251033777

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The UN World Food Programme and the Development of Food Aid

Author : D. Shaw
Publisher : Springer
Page : 331 pages
File Size : 50,16 MB
Release : 2001-05-17
Category : Social Science
ISBN : 1403905436

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This is the first history to be written of the World Food Programme (WFP), the food aid arm of the United Nations System. It tells the story of the antecedents and origins of WFP and growth from modest beginnings as a three-year experiment in 1963-65 to become the main source of international food aid for both disaster relief and development against the background of the evolution and development of food aid. This dual role has put WFP in the front line of the United Nations attack on poverty, hunger and food insecurity.

The World Food Programme and Global Food Security

Author : Great Britain. Parliament. House of Commons. International Development Committee
Publisher : The Stationery Office
Page : 100 pages
File Size : 40,33 MB
Release : 2008-07-23
Category : Political Science
ISBN : 9780215522115

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The World Food Programme's (WFP) 'pipeline' of emergency food has never been more important. WFP does crucial work at the frontline of humanitarian emergencies and in building the resilience of communities to deal with long-term hunger.

World Food Programme

Author : World Food Programme. United Nations/FAO Intergovernmental Committee
Publisher :
Page : 66 pages
File Size : 50,96 MB
Release : 1975
Category : Food relief
ISBN :

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World Food Programme

Author : United Nations/FAO Committee on Food Aid Policies and Programmes
Publisher :
Page : 86 pages
File Size : 24,48 MB
Release : 1985
Category : Political Science
ISBN :

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Food for All

Author : Uma Lele
Publisher : Oxford University Press
Page : 1063 pages
File Size : 18,19 MB
Release : 2021-10-19
Category : Business & Economics
ISBN : 0198755171

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This book is a historical review of international food and agriculture since the founding of the international organizations following the Second World War, including the World Bank and the Food and Agriculture Organization of the United Nations (FAO), the World Food Programme (WFP) and into the 1970s, when CGIAR was established and the International Fund for Agricultural Development (IFAD) was created to recycle petrodollars. Despite numerous international consultations and an increased number of actors, there has been no real growth in international assistance, except for the work of the Bill and Melinda Gates Foundation. The book concurrently focuses on the structural transformation of developing countries in Asia and Africa, with some making great strides in small farmer development and in achieving structural transformation of their economies. Some have also achieved Sustainable Development Goals (SDGs), particularly SDG2, but most have not. Not only are some countries, particularly in South Asia and sub-Saharan Africa, lagging behind, but they face new challenges of climate change, competition from emerging countries, population pressure, urbanization, environmental decay, and dietary transition. Lagging developing countries need huge investments in human capital, and physical and institutional infrastructure, to take advantage of rapid change in technologies, but the role of international assistance in financial transfers has diminished. The COVID-19 pandemic has not only set many poorer countries back but starkly revealed the weaknesses of past strategies. Transformative changes are needed in developing countries with international cooperation to achieve better outcomes. Will change in the United States bring new opportunities for multilateral cooperation?"--