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Rice Germplasm

Author :
Publisher : Int. Rice Res. Inst.
Page : 183 pages
File Size : 28,39 MB
Release : 1991
Category : Technology & Engineering
ISBN : 9712200264

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Perspectives; The genepools of rice: collecting activities 1983-1990; The network approach; Wild species and land races; Documentation and data management; Preservation of germplasm; germplasm research and utilizatin; Recommendations of working groups.

Rice

Author : Wengui Yan
Publisher : BoD – Books on Demand
Page : 320 pages
File Size : 42,92 MB
Release : 2014-04-23
Category : Medical
ISBN : 9535112406

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Rice is a staple food for half of the worlds population mostly in Asia. Productivity of rice has largely been improved since the Green Revolution in 1960s. Further improvement of rice yield is necessary to keep pace with population growth, which is a challenging task for breeders. This book, Rice - Germplasm, Genetics and Improvement, as its name implies, comprehensively reviews current knowledge in germplasm exploration, genetic basis of complex traits, and molecular breeding strategies in rice. In the germplasm part, we highlight the application of wild rice in rice breeding. In the genetics part, most of the complex traits related with yield, disease, quality have been covered. In the improvement part, Chinese experiences in hybrid rice breeding have been summarized together with many molecular breeding practices scattering in different chapters.

1983 Rice Germplasm Conservation Workshop

Author : International Rice Research Institute
Publisher : Int. Rice Res. Inst.
Page : 102 pages
File Size : 12,53 MB
Release : 1983
Category : Germplasm resources
ISBN : 9711041154

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The Wild Relatives of Rice

Author : Duncan A. Vaughan
Publisher : Int. Rice Res. Inst.
Page : 148 pages
File Size : 19,36 MB
Release : 1994
Category : Oryza
ISBN : 9712200574

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The relationshup between Oryza and other grasses; Species relationships within the genus Oryza; Nemenclature of Oryza species; The evaluation and uses of wild rices; Use of wild rices for evaluation, breeding, or experimental purposes; Choosing wild rice germplasm for evaluation and plant breeding; Sources of wild rice seeds, their germination, and culture; Areas of future endeavor; Oryza species descriptions; O.alta, O. australiensis; O. barthii; O. brachyantha; O. glaberrima; O. grandiglumis; O.latifolia; O. longiglumis; O.meridionalis; O. minuta; O. nivara; O officinalis; O. punctata; O. rhizomatis; O. ridleyi; O. rufipogon; O sativa; Oschlechteri; Genera related to Oryza; Sources of information for species descriptions.

Managing Global Genetic Resources

Author : National Research Council
Publisher : National Academies Press
Page : 476 pages
File Size : 13,2 MB
Release : 1993-02-01
Category : Technology & Engineering
ISBN : 0309131863

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This anchor volume to the series Managing Global Genetic Resources examines the structure that underlies efforts to preserve genetic material, including the worldwide network of genetic collections; the role of biotechnology; and a host of issues that surround management and use. Among the topics explored are in situ versus ex situ conservation, management of very large collections of genetic material, problems of quarantine, the controversy over ownership or copyright of genetic material, and more.

Rice - Germplasm, Genetics and Improvement

Author : Jinsong Bao
Publisher :
Page : 318 pages
File Size : 40,7 MB
Release : 2014
Category : Plant culture
ISBN : 9789535142348

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Rice is a staple food for half of the worlds population mostly in Asia. Productivity of rice has largely been improved since the Green Revolution in 1960s. Further improvement of rice yield is necessary to keep pace with population growth, which is a challenging task for breeders. This book, Rice - Germplasm, Genetics and Improvement, as its name implies, comprehensively reviews current knowledge in germplasm exploration, genetic basis of complex traits, and molecular breeding strategies in rice. In the germplasm part, we highlight the application of wild rice in rice breeding. In the genetics part, most of the complex traits related with yield, disease, quality have been covered. In the improvement part, Chinese experiences in hybrid rice breeding have been summarized together with many molecular breeding practices scattering in different chapters.

Genetic and Genomic Resources for Grain Cereals Improvement

Author : Mohar Singh
Publisher : Academic Press
Page : 386 pages
File Size : 44,29 MB
Release : 2015-11-10
Category : Business & Economics
ISBN : 0128020377

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Genetic and Genomic Resources For Cereals Improvement is the first book to bring together the latest available genetic resources and genomics to facilitate the identification of specific germplasm, trait mapping, and allele mining that are needed to more effectively develop biotic and abiotic-stress-resistant grains. As grain cereals, including rice, wheat, maize, barley, sorghum, and millets constitute the bulk of global diets, both of vegetarian and non-vegetarian, there is a greater need for further genetic improvement, breeding, and plant genetic resources to secure the future food supply. This book is an invaluable resource for researchers, crop biologists, and students working with crop development and the changes in environmental climate that have had significant impact on crop production. It includes the latest information on tactics that ensure that environmentally robust genes and crops resilient to climate change are identified and preserved. Provides a single-volume resource on the global research work on grain cereals genetics and genomics Presents information for effectively managing and utilizing the genetic resources of this core food supply source Includes coverage of rice, wheat, maize, barley, sorghum, and pearl, finger and foxtail millets

Advances in Rice Genetics

Author : Gurdev S. Khush
Publisher : Int. Rice Res. Inst.
Page : 657 pages
File Size : 37,82 MB
Release : 2003
Category : Rice
ISBN : 9712201996

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Genetics and breeding of agronomic traits. Genetic diversity, evolution, and alien introgression. Molecular markers, QTL mapping, and marker-assisted selection. Genomics. Gene isolation and function. Tissue culture and transformation. Genetics of rice pathogens.

Rice Research for Quality Improvement: Genomics and Genetic Engineering

Author : Aryadeep Roychoudhury
Publisher : Springer Nature
Page : 777 pages
File Size : 29,60 MB
Release : 2020-10-31
Category : Technology & Engineering
ISBN : 9811541205

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This book focuses on the conventional breeding approach, and on the latest high-throughput genomics tools and genetic engineering / biotechnological interventions used to improve rice quality. It is the first book to exclusively focus on rice as a major food crop and the application of genomics and genetic engineering approaches to achieve enhanced rice quality in terms of tolerance to various abiotic stresses, resistance to biotic stresses, herbicide resistance, nutritional value, photosynthetic performance, nitrogen use efficiency, and grain yield. The range of topics is quite broad and exhaustive, making the book an essential reference guide for researchers and scientists around the globe who are working in the field of rice genomics and biotechnology. In addition, it provides a road map for rice quality improvement that plant breeders and agriculturists can actively consult to achieve better crop production.