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Report - Food Investigation Board

Great Britain. Food Investigation Board
Report - Food Investigation Board by Great Britain. Food Investigation Board PDF

Author : Great Britain. Food Investigation Board
Publisher :
Page : 420 pages
File Size : 47,56 MB
Release : 1919
Category : Food
ISBN :

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General account of the various activities of the Food Investigation Organization during the year under review; divided into 2 parts: Report of the Board, surveying the main developments during the year; and: Report of the Director. Also includes the reports of its research stations, 1931-57: Torry Research Station (on fish); Low Temperature Research Station (on meat, eggs, poultry, and plant tissues); and: Ditton Laboratory (on fruit and vegetbles).

Report of the Food Investigation Board

Department of Scientific and Industrial Research. Food Investigation Board
Report of the Food Investigation Board by Department of Scientific and Industrial Research. Food Investigation Board PDF

Author : Department of Scientific and Industrial Research. Food Investigation Board
Publisher :
Page : pages
File Size : 38,84 MB
Release : 1953
Category :
ISBN :

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Report of the Food Investigation Board

Department of Scientific and Industrial Research. Food Investigation Board
Report of the Food Investigation Board by Department of Scientific and Industrial Research. Food Investigation Board PDF

Author : Department of Scientific and Industrial Research. Food Investigation Board
Publisher :
Page : pages
File Size : 40,88 MB
Release : 1951
Category :
ISBN :

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