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Principles of Field Crop Production

Author : John Holmes Martin
Publisher : Prentice Hall
Page : 1150 pages
File Size : 42,16 MB
Release : 1976
Category : Technology & Engineering
ISBN :

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Known for its comprehensive coverage, Principles of Field Crop Production introduces students to over fifty species of crops and the most current principles and practices used in crop production today. Learn the botanical characteristics, economic importance, history and adaptation of various species and how science and technology are impacting their production. This fourth edition maintains its historical perspective while discussing current topics such as: how plants grow and respond to their environment, biotechnology and crop improvement, and the latest developments in equipment and production techniques.

Principles of Field Crop Production

Author : John Holmes Martin
Publisher :
Page : 1136 pages
File Size : 36,63 MB
Release : 1967
Category : Field crops
ISBN : 9780023767203

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General principles of crop production. Crops of the grass family. Legumes. Crop of other plant families.

Principles of Field Crop Production

Author : John H. Martin
Publisher :
Page : 1176 pages
File Size : 14,58 MB
Release : 1967
Category :
ISBN :

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General principles of crop production. Crops of the grass family. Legumes. Crop of other plant families.

The Principles of Agronomy

Author : Franklin Stewart Harris
Publisher :
Page : 488 pages
File Size : 21,11 MB
Release : 1917
Category : Agriculture
ISBN :

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