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Plant Tissue Culture: Propagation, Conservation and Crop Improvement

Author : Mohammad Anis
Publisher : Springer
Page : 616 pages
File Size : 35,34 MB
Release : 2016-10-08
Category : Science
ISBN : 9811019177

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This book presents basic concepts, methodologies and applications of biotechnology for the conservation and propagation of aromatic, medicinal and other economic plants. It caters to the needs and challenges of researchers in plant biology, biotechnology, the medical sciences, pharmaceutical biotechnology and pharmacology areas by providing an accessible and cost-effective practical approach to micro-propagation and conservation strategies for plant species. It also includes illustrations describing a complete documentation of the results and research into particular plant species conducted by the authors over the past 5 years. Plant Biotechnology has been a subject of academic interest for a considerable time. In recent years, it has also become a useful tool in agriculture and medicine, as well as a popular area of biological research. Current economic growth is globally projected in a highly positive manner, but the challenges many countries face with regard to food, feed, malnutrition, infectious diseases, the newly identified life-style diseases, and energy shortages, all of which are worsened by an ever-deteriorating environment, continue to pull the growth digits back. The common thread that connects all of the above challenges is biotechnology, which could provide many answers. Molecular biology and biotechnology have now become an integral part of tissue culture research. The tremendous impact generated by genetic engineering and consequently of transgenics now allows us to manipulate plant genomes at will. There has indeed been a rapid development in this area with major successes in both developed and developing countries. The book introduces several new and exciting areas to researchers who are unfamiliar with plant biotechnology and also serves as a review of ongoing research and future directions for scholars. The book highlights numerous methods for in vitro propagation and utilization of techniques in raising transgenics to help readers reproduce the experiments discussed.

Advances in Plant Tissue Culture

Author : Avinash Chandra Rai
Publisher : Academic Press
Page : 428 pages
File Size : 23,38 MB
Release : 2022-05-28
Category : Science
ISBN : 0323998194

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Advances in Plant Tissue Culture: Current Developments and Future Trends provides a complete and up-to-date text on all basic and applied aspects of plant tissue cultures and their latest application implications. It will be beneficial for students and early-career researchers of plant sciences and plant/agricultural biotechnology. Plant tissue culture has emerged as a sustainable way to meet the requirements of fresh produces, horticultural crops, medicinal or ornamental plants. Nowadays, plant tissue culture is an emerging filed applied in various aspects, including sustainable agriculture, plant breeding, horticulture and forestry. This book covers the latest technology, broadly applied for crop improvement, clonal propagation, Somatic hybridization Embryo rescue, Germplasm conservation, genetic conservation, or for the preservation of endangered species. However, these technologies also play a vital role in breaking seed dormancy over conventional methods of conservation. Focuses on plant tissue culture as an emerging field applied in various aspects, including sustainable agriculture, plant breeding, horticulture and forestry Includes current studies and innovations in biotechnology Covers commercialization and current perspectives in the field of plant tissue culture techniques

Plant Tissue Culture: Relevance to Propagation, Conservation and Crop Improvement

Author : Esha Rami
Publisher :
Page : 0 pages
File Size : 10,41 MB
Release : 2023-12
Category :
ISBN : 9781774698037

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Plant tissue culture is a potent technology that enables researchers to work with plant cells and tissues under carefully controlled conditions. Its uses include the industrial manufacturing of valuable substances, the preservation of endangered species, genetic editing, and mass plant reproduction. This method has transformed plant science and has had a significant impact on biotechnology, horticulture, and agriculture. "Plant tissue culture: Relevance to Propagation, conservation and crop improvement" is a comprehensive book that explores the principles, techniques, and applications of plant tissue culture. It provides a detailed overview of the fundamental concepts underlying tissue culture, Molecular Markers, Stress tolerance and Mutation breeding. Furthermore, the book highlights the importance of plant tissue culture and Nanotechnology and tissue culture. This book will be equally useful to readers from a variety of backgrounds, including researchers, instructors, students, and biological scientists.

Plant Tissue Culture

Author : Sant Saran Bhojwani
Publisher :
Page : 4 pages
File Size : 19,15 MB
Release : 1981
Category : Plant cell culture
ISBN :

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Plant Tissue Culture: An Introductory Text

Author : Sant Saran Bhojwani
Publisher : Springer Science & Business Media
Page : 318 pages
File Size : 38,5 MB
Release : 2013-03-20
Category : Science
ISBN : 8132210263

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Plant tissue culture (PTC) is basic to all plant biotechnologies and is an exciting area of basic and applied sciences with considerable scope for further research. PTC is also the best approach to demonstrate the totipotency of plant cells, and to exploit it for numerous practical applications. It offers technologies for crop improvement (Haploid and Triploid production, In Vitro Fertilization, Hybrid Embryo Rescue, Variant Selection), clonal propagation (Micropropagation), virus elimination (Shoot Tip Culture), germplasm conservation, production of industrial phytochemicals, and regeneration of plants from genetically manipulated cells by recombinant DNA technology (Genetic Engineering) or cell fusion (Somatic Hybridization and Cybridization). Considerable work is being done to understand the physiology and genetics of in vitro embryogenesis and organogenesis using model systems, especially Arabidopsis and carrot, which is likely to enhance the efficiency of in vitro regeneration protocols. All these aspects are covered extensively in the present book. Since the first book on Plant Tissue Culture by Prof. P.R. White in 1943, several volumes describing different aspects of PTC have been published. Most of these are compilation of invited articles by different experts or proceedings of conferences. More recently, a number of books describing the Methods and Protocols for one or more techniques of PTC have been published which should serve as useful laboratory manuals. The impetus for writing this book was to make available a complete and up-to-date text covering all basic and applied aspects of PTC for the students and early-career researchers of plant sciences and plant / agricultural biotechnology. The book comprises of nineteen chapters profusely illustrated with self-explanatory illustrations. Most of the chapters include well-tested protocols and relevant media compositions that should be helpful in conducting laboratory experiments. For those interested in further details, Suggested Further Reading is given at the end of each chapter, and a Subject and Plant Index is provided at the end of the book.

Methods in Plant Tissue Culture

Author : U. Kumar
Publisher :
Page : 460 pages
File Size : 40,72 MB
Release : 2008-07-01
Category : Plant biotechnology
ISBN : 9788177540772

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1. Plant Tissue Culture: An Overview, 2. History of Plant Tissue and Cell Culture, 3. Three General Methodology of Plant Tissue Culture, 4. Four Culture Media Ingredients, Preparation and Related Problems, 5. Methods of Sterilization and Disinfestation, 6. Aseptic Techniques and Preparation of Explants, 7. Plant Tissue Culture Some Related Aspects, 8. Histological and Photographic Techniques for Plant Tissue Culture, 9. Protoplast Technology, 10 Ten Micropropagation in Plants, 11. Micropropagation: Commercial Laboratory Production, 12. Twelve Somatic Embryogenesis Principles, Concepts and Application, 13. Somaclonal and Gametoclonal Variant Selection, 14. Synseeds or Synthetic Seeds, 15. Plant Tissue Culture and Germplasm Conservation, 16. Plant Tissue Culture and Secondary Metabolite Production, 17. Indexing for Plant Pathogens, 18. Techniques for Crop Improvement.

Biotechnologies of Crop Improvement, Volume 1

Author : Satbir Singh Gosal
Publisher : Springer
Page : 508 pages
File Size : 28,4 MB
Release : 2018-06-22
Category : Science
ISBN : 3319782835

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During the past 15 years, cellular and molecular approaches have emerged as valuable adjuncts to supplement and complement conventional breeding methods for a wide variety of crop plants. Biotechnology increasingly plays a role in the creation, conservation, characterization and utilization of genetic variability for germplasm enhancement. For instance, anther/microspore culture, somaclonal variation, embryo culture and somatic hybridization are being exploited for obtaining incremental improvement in the existing cultivars. In addition, genes that confer insect- and disease-resistance, abiotic stress tolerance, herbicide tolerance and quality traits have been isolated and re-introduced into otherwise sensitive or susceptible species by a variety of transgenic techniques. Together these transformative methodologies grant access to a greater repertoire of genetic diversity as the gene(s) may come from viruses, bacteria, fungi, insects, animals, human beings, unrelated plants or even be artificially derived. Remarkable achievements have been made in the production, characterization, field evaluation and commercialization of transgenic crop varieties worldwide. Likewise, significant advances have been made towards increasing crop yields, improving nutritional quality, enabling crops to be raised under adverse conditions and developing resistance to pests and diseases for sustaining global food and nutritional security. The overarching purpose of this 3-volume work is to summarize the history of crop improvement from a technological perspective but to do so with a forward outlook on further advancement and adaptability to a changing world. Our carefully chosen “case studies of important plant crops” intend to serve a diverse spectrum of audience looking for the right tools to tackle complicated local and global issues.

Applications of Plant Cell and Tissue Culture

Author : Gregory R. Bock
Publisher : John Wiley & Sons
Page : 280 pages
File Size : 40,18 MB
Release : 2008-04-30
Category : Science
ISBN : 0470513667

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This work deals with basic plant physiology and cytology, and addresses the practical exploitation of plants, both as crops and as sources of useful compounds produced as secondary metabolites. Covers problems of commercial exploitation, socio-legal aspects of genetic engineering of crop plants, and of the difficulties of marketing natural compunds produced by cells under artificial conditions.

Improving Crop Resistance to Abiotic Stress

Author : Narendra Tuteja
Publisher : Wiley-Blackwell
Page : 500 pages
File Size : 44,81 MB
Release : 2012-03-30
Category : Science
ISBN : 9783527632930

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Abiotic stress, such as high salinity and drought is the most common challenge for sustainable food production in large parts of the world, in particular in emerging countries. The ongoing and expected global climate change will further increase these challenges in many areas, making improved stress resistance of crops a key topic for the 21st Century. Proteomics, genomics and metabolomics are methods allowing for the rapid and complete analysis of the complete physiology of crop plants. This knowledge in turn, is the prerequisite for improvements of crop resistance against abiotic stress through genetic engineering or traditional breeding methods. Improving Crop Resistance to Abiotic Stress is a double-volume, up-to-date overview of current progress in improving crop quality and quantity using modern methods such as proteomics, genomics and metabolomics. With this particular emphasis on genetic engineering, this text focuses on crop improvement under adverse conditions, paying special attention to such staple crops as rice, maize, and pulses. It includes an excellent mix of specific examples, such as the creation of nutritionally-fortified rice and a discussion of the political and economic implications of genetically engineered food. The result is a must-have hands-on guide, ideally suited for Agricultural Scientists, Students of Agriculture, Plant Physiologists, Plant Breeders, Botanists and Biotechnologists. Sections include: PART I Climate Change and Abiotic Stress Factors PART II Methods to Improve Crop Productivity PART III Species-Specific Case Studies: Graminoids, Leguminosae, Rosaceae

Plant Conservation Biotechnology

Author : Dr Erica Benson
Publisher : CRC Press
Page : 336 pages
File Size : 49,97 MB
Release : 2002-04-12
Category : Science
ISBN : 0203484193

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Introduces biotechnological techniques which are currently used to conserve horticultural and crop plant germplasm, forest tree genetic resources, endangered plant species, and plant cell culture collections. Covers techniques and applications.