[PDF] National Poultry Digest Vol 2 eBook

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National Poultry Digest, Vol. 2

Author : Thomas E. Moncrief
Publisher : Forgotten Books
Page : 416 pages
File Size : 36,60 MB
Release : 2017-05-22
Category : Business & Economics
ISBN : 9780259891185

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Excerpt from National Poultry Digest, Vol. 2: January, 1940 In the 40 flocks above mentioned, with only one exception, the mor tality did not exceed 1 per cent. In many cases the flocks recovered without the loss of a single bird. When one considers the basic factor involved in the treatment of this form of coccidiosis that of regulating the rate of ingestion of sporulated coccidia until the bird may develop a natural immunity, which, in the case of E. Tenella, is usually completed in five or six days - the results do not seem so amaz ing. On the contrary, they are only what might be reasonably expected. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

National Poultry Digest; 2

Author : Anonymous
Publisher : Hassell Street Press
Page : 422 pages
File Size : 28,83 MB
Release : 2021-09-10
Category :
ISBN : 9781015004429

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This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

National Poultry Digest; 3

Author : Anonymous
Publisher : Hassell Street Press
Page : 452 pages
File Size : 43,66 MB
Release : 2021-09-09
Category :
ISBN : 9781014483799

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This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

National Poultry Digest; 1939

Author : Anonymous
Publisher : Hassell Street Press
Page : 58 pages
File Size : 50,75 MB
Release : 2021-09-09
Category :
ISBN : 9781014387875

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This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

National Poultry Digest; 1

Author : Anonymous
Publisher : Hassell Street Press
Page : 430 pages
File Size : 43,13 MB
Release : 2021-09-10
Category :
ISBN : 9781014910516

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This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Nutrient Requirements of Poultry

Author : National Research Council
Publisher : National Academies Press
Page : 174 pages
File Size : 21,99 MB
Release : 1994-02-01
Category : Technology & Engineering
ISBN : 0309048923

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This classic reference for poultry nutrition has been updated for the first time since 1984. The chapter on general considerations concerning individual nutrients and water has been greatly expanded and includes, for the first time, equations for predicting the energy value of individual feed ingredients from their proximate composition. This volume includes the latest information on the nutrient requirements of meat- and egg-type chickens, incorporating data on brown-egg strains, turkeys, geese, ducks, pheasants, Japanese quail, and Bobwhite quail. This publication also contains new appendix tables that document in detail the scientific information used to derive the nutrient requirements appearing in the summary tables for each species of bird.

Report

Author : Oregon State Board of Higher Education
Publisher :
Page : 608 pages
File Size : 28,70 MB
Release : 1938
Category :
ISBN :

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