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Monitoring Food Security and Nutrition in Support of the 2030 Agenda for Sustainable Development

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 20 pages
File Size : 43,41 MB
Release : 2018-06-20
Category : Political Science
ISBN : 9251094322

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This information note reports on the state of food security and nutrition at the beginning of the 2030 Agenda for Sustainable Development. It identifies key measurement challenges for monitoring progress towards the second Sustainable Development Goal (SDG 2), which aims to end hunger, achieve food security and improve nutrition, and promote sustainable agriculture. It also identifies the most important linkages both across the elements comprised under SDG 2 and between SDG 2 and other SDGs and lays out the challenges in monitoring progress towards improved food security and nutrition and sustainable agricultural systems.

The State of Food Insecurity in the World 2004

Author : Food and Agriculture Organization of the United Nations
Publisher : Fao
Page : 40 pages
File Size : 19,56 MB
Release : 2005
Category : Business & Economics
ISBN : 9789251051788

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The sixth edition of The State of Food Insecurity in the World reports that the number of chronically hungry people in the developing world has fallen by only 9 million since the World Food Summit baseline period of 1990-1992. The conclusion is inescapable: we must do better. Looking at the impressive progress that more than 30 countries in all developing regions have made in reducing hunger, the report highlights another clear and compelling lesson -- we can do better. And for the first time, The State of Food Insecurity in the World 2004 presents provisional estimates of the staggering costs that hunger inflicts on households and nations -- the millions of lives ravaged by premature death and disability, the billions of dollars in lost productivity and earnings. On both moral and pragmatic grounds, these estimates lead to one more unavoidable conclusion -- we cannot afford not to do better.

The State of Food Insecurity in the World 2003

Author :
Publisher : Food & Agriculture Org.
Page : 40 pages
File Size : 39,84 MB
Release : 2003
Category : Business & Economics
ISBN : 9789251049860

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The fifth edition of this publication provides the latest estimates of the number of chronically hungry people in the world and reports on global and national efforts to achieve the World Food Summit (WFS) target of halving hunger levels by the year 2015. It also considers the impact on food security of a range of factors including: the HIV/AIDS pandemic, improved management of water resources, and the increasing integration of developing countries into international markets and trade agreements. The report identifies encouraging signs of progress towards the WFS target, with some developing countries having adopted a twin-track strategy for tackling hunger levels by combining immediate food interventions with longer term development initiatives to increase employment, incomes and food production in impoverished communities. However, these countries are more the exception than the rule, with estimates indicating that the number of undernourished people across the developing world has risen by 4.5 million each year over the most recent four year period for which data is available. Overall, the report highlights the fact that the WFS goal is still within reach, but without a redoubled national and global commitment it is unlikely to be achieved.

Introducing global food 50/50: Brief prepared for the UN Food Systems Pre-Summit 2021

Author : Global Health 50/50
Publisher : Intl Food Policy Res Inst
Page : 12 pages
File Size : 30,57 MB
Release : 2021-08-02
Category : Political Science
ISBN :

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Gender equality is a precondition for achieving the world’s shared ambitions of the Sustainable Development Goals by 2030, including delivering sustainable food systems. Gender is intricately linked to all components of food systems. Gender inequalities are both a cause and an outcome of unsustainable food systems and unjust food access, consumption, and production. In the lead-up to the 2021 UN Food Systems Summit, IFPRI and its partners have selected 10 transformative areas of action to promote gender-equitable food systems. One of these areas is gender-responsive and gender-equitable leadership in food systems under Action Track 1 on Ensuring Access to Safe and Nutritious Foods. Among these actions, stakeholders have committed to establishing a global mechanism to monitor progress and hold food systems organizations accountable for achieving gender equality in leadership, setting gender-equitable internal workplace policies, and implementing strategies that advance progress toward gender-just and equitable food systems.

The State of Food Insecurity in the World, 2005

Author :
Publisher : Food & Agriculture Org.
Page : 40 pages
File Size : 43,2 MB
Release : 2005
Category : Medical
ISBN : 9789251053843

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2015 was the deadline by which world leaders pledged to reduce hunger and extreme poverty by half and to make substantial gains in education, health, social equity, environmental sustainability and international solidarity. This study examines progress towards the World Food Summit goals and the Millennium Development Goals (MDGs), focusing on the critical importance of reducing hunger, not only as the explicit target of MDG 1 but as an essential condition for reaching the other MDGs. Hunger and malnutrition are major causes of the deprivation and suffering targeted by all of the other MDGs. Progress towards those targets has lagged, particularly in the countries and regions where efforts to reduce hunger have stalled. Most, if not all, of the MDG targets can still be reached, but only if efforts are redoubled and refocused. And only by recognizing and acting on two key points: without rapid progress in reducing hunger, achieving all of the other MDGs will be difficult, if not impossible; and the fight to eliminate hunger and reach the other MDGs will be won or lost in the rural areas where the vast majority of the world's hungry people live.

Tracking progress on food and agriculture-related SDG indicators 2022

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 179 pages
File Size : 45,63 MB
Release : 2022-09-16
Category : Political Science
ISBN : 925136737X

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Seven years into the 2030 Agenda, there is an urgent need to understand where the world stands in eliminating hunger and food insecurity, as well as in ensuring sustainable agriculture. FAO's new report, “Tracking progress on food and agriculture-related SDG indicators”, offers analysis and trends on indicators across eight SDGs (1, 2, 5, 6, 10, 12, 14 and 15), highlighting areas of progress and areas where further effort is needed. Available in digital format, this year’s edition also discusses selected indicators for which FAO is a contributing agency and/or have key implications for food and agriculture across these Goals. These additional indicators provide valuable information on agricultural losses due to disasters, the distribution of land tenure rights, and the impact of international trade policies and regulations on agricultural trade, especially in developing and Least Developed Countries. This edition also includes a snapshot on conflict, COVID-19 and food insecurity, as well as a special chapter on measuring productive and sustainable agriculture, with progress toward SDG Target 2.4 analysed for the first time. Last update 04/10/2022

The State of Food Security and Nutrition in the World 2018

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 278 pages
File Size : 43,98 MB
Release : 2018-09-14
Category : Political Science
ISBN : 9251305722

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New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.

Indicators for Monitoring the Millennium Development Goals

Author : United Nations Development Group
Publisher : New York : United Nations
Page : 106 pages
File Size : 50,88 MB
Release : 2003
Category : Developing countries
ISBN : 9789211614671

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This handbook provides guidance on the definitions, rationale, concepts and sources of the data for each of the indicators that are being used to monitor the Millennium Development Goals. It expands on an earlier exercise to provide the metadata for the socio-economicindicators that make up the United Nations Common Country Assessment Indicator Framework.Preparation of this handbook was directed by an Inter-Agency Working Group of the United Nations Development Group, including the World Bank, chaired by the United Nations Population Fund and co-chaired by the United Nations Statistics Division and the United Nations Development Programme.