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Author : Mollie Katzen
Publisher : Hyperion
Page : 0 pages
File Size : 38,2 MB
Release : 1997-10-06
Category : Cooking
ISBN : 9780786862689
This companion volume to the 26-part public television series which begins airing in October 1997 contains more than 200 recipes for delicious and surprising fare and is illustrated with more than 25 of Katzen's luminous paintings, richly evocative of the pleasures of cooking and eating.
Author :
Publisher :
Page : 223 pages
File Size : 10,90 MB
Release : 1997
Category : Cooking (Vegetables)
ISBN : 9780965003841
Author : Mollie Katzen
Publisher : Hyperion
Page : 0 pages
File Size : 32,53 MB
Release : 2000-04-26
Category : Cooking
ISBN : 9780786884094
For more than two decades, Mollie Katzen has been showing us how to eat elegantly and healthfully. Now she offers a bounty of contemporary, tantalizing, and imaginative new recipes that fit the way we eat and live today.Sampling culinary styles from around the world this enticing cookbook includes such deeply flavorful creations as Persian Eggplant Dip, Jamaican Salsa Salad, and Tunisian Tomato Soup. As beautiful as it is inspiring, Vegetable Heaven is the perfect way to introduce Katzens fans, new and old, to the joys of vegetarian cooking in the new millennium.
Author : Mollie Katzen
Publisher : Hachette Books
Page : 234 pages
File Size : 36,63 MB
Release : 2013-08-20
Category : Cooking
ISBN : 1401306179
Sometimes we need a little inspiration when it comes to adding more vegetables to our plate. Thankfully for us, Mollie Katzen knows a thing or two about vegetables! On the 30th anniversary of her groundbreaking Moosewood Cookbook, Mollie presents just under 100 delicious vegetable side dishes in this delightful and beautiful cookbook. Whether you need an appetizer, a quick and easy snack for the kids, or something to accompany a main dish, this cookbook offers creative recipes and countless ways to infuse more vegetables into our diets. Both vegetarians and meat-eaters alike can benefit from these tasty and healthy side dishes, many of which you can even serve as stand-alone meals. The Vegetable Dishes I Can't Live Without is an assortment of mostly new recipes, with new twists on some old favorites. Presented in her signature style and with her classic hand-drawn illustrations, these are the recipes she loves the most, and the recipes her millions of fans will most cherish.
Author : Mollie Katzen
Publisher : Hachette Books
Page : 393 pages
File Size : 34,9 MB
Release : 2013-11-19
Category : Cooking
ISBN : 1401330991
Breakfast is back! And Mollie Katzen's Sunlight Cafe offers tasty, protein-rich, meatless breakfasts to boost your energy level and get you going first thing in the morning -- or any time of the day. Mollie Katzen provides simple, mouth-watering, healthful recipes and menus for every day of the week, whether you are preparing a sit-down brunch for ten, breakfast-on-the-go for kids running late, a light bite after a late night, or a luxurious breakfast in bed. Lavishly illustrated throughout with Mollie's luminous paintings, Mollie Katzen's Sunlight Cafe is divided into 12 chapters of breakfast fare, including yogurt and cheese, griddled foods, muffins and biscuits, eggs and tofu, whole grain cereals, homemade breakfast bars and coffee cakes, puddings and custards -- and much more. In addition to showing you exactly how to make the perfect omelet or the crispiest waffles, Mollie offers irresistible recipes that range from the familiar Winter Fritata with Red Onions, Red Potatoes, and Goat Cheese, to the favorite Gingerbread Pancakes, to the surprising Basmati Almond Muffins, and on to irresistible Crispy Southwest Polenta Hash. And Mollie's energy-packed Peanut Butter Chocolate Chip Oatmeal Protein Bars are certain to become a ray of sunshine in any kitchen.
Author : Mollie Katzen
Publisher : Hachette Books
Page : 236 pages
File Size : 13,50 MB
Release : 2013-06-18
Category : Health & Fitness
ISBN : 1401306012
From the dream team of Dr. Walter C. Willett, bestselling author of Eat, Drink and Be Healthy, and Mollie Katzen, author of the four million-copy bestselling Moosewood Cookbook, comes a new approach to weight loss Eat, Drink, and Weigh Less offers a medically sound, extremely effective program that shows people how they can lose weight by adding delicious food to their diet and making simple changes in what they eat throughout the day. It's flexible and adaptable--and it really works. It features a powerful way to chart your progress called the Body Score. The more you raise your Body Score, the more you will lower your weight! A quiz at the beginning of the book helps readers determine their Body Score; the chapters that follow explain easy dietary and behavioral steps readers can take to improve their scores. While the concept is simple, the science behind it is not. It represents years of top research conducted by Dr. Walter C. Willett, the head of Harvard School of Public Health's Department of Nutrition, including the famous Nurses Health Study. This study scored each of its over 84,000 participants on food choices, exercise schedule, and body mass--resulting in a number that accurately determined the nurses risk of heart disease. Now, for the first time, Dr. Willett has teamed up with mega-bestselling cookbook author Mollie Katzen to adapt a similar, much easier scoring system to create a user-friendly diet plan with fail-safe results. If you can raise your score, you will lower your weight--all while eating delicious, easy-to-prepare foods.
Author : Mollie Katzen
Publisher : Harper Collins
Page : 294 pages
File Size : 45,99 MB
Release : 2009-10-13
Category : Cooking
ISBN : 0061959472
Get Cooking is the first in a series of cookbooks geared toward beginners by Mollie Katzen, the author of the bestselling Moosewood Cookbook. Here are 125 foolproof , basic recipes for soups, homemade pasta, roast chicken, burgers, vegan specialities, chocolate chip cookies—and more—that anyone can enjoy making, no matter how inexperienced they are in the kitchen.
Author : Mollie Katzen
Publisher : HMH
Page : 467 pages
File Size : 14,13 MB
Release : 2013-09-17
Category : Cooking
ISBN : 0544106660
Delightfully unfussy meatless meals from the author of Moosewood Cookbook! With The Moosewood Cookbook, Mollie Katzen changed the way a generation cooked and brought vegetarian cuisine into the mainstream. In The Heart of the Plate, she completely reinvents the vegetarian repertoire, unveiling a collection of beautiful, healthful, and unfussy dishes—her “absolutely most loved.” Her new cuisine is light, sharp, simple, and modular; her inimitable voice is as personal, helpful, clear, and funny as ever. Whether it’s a salad of kale and angel hair pasta with orange chili oil or a seasonal autumn lasagna, these dishes are celebrations of vegetables. They feature layered dishes that juxtapose colors and textures: orange rice with black beans, or tiny buttermilk corn cakes on a Peruvian potato stew. Suppers from the oven, like vegetable pizza and mushroom popover pie, are comforting but never stodgy. Burgers and savory pancakes—from eggplant Parmesan burgers to zucchini ricotta cloud cakes—make weeknight dinners fresh and exciting. “Optional Enhancements” allow cooks to customize every recipe. The Heart of the Plate is vibrantly illustrated with photographs and original watercolors by the author herself.
Author : Mollie Katzen
Publisher : Black Dog & Leventhal
Page : 0 pages
File Size : 18,20 MB
Release : 2019-09-03
Category : Cooking
ISBN : 0316521817
Mollie Katzen, one of the bestselling cookbook authors of all time (more than 6 million books sold), shares her favorite vegetarian recipes in this essential, everyday cookbook, beautifully packaged and illustrated with full-color illustrations by the author. Mollie Katzen is best-known as the beloved author of the bestselling Moosewood Cookbook. Originally published in 1977, Moosewood has sold more than 4 million copies and still sells approximately 20,000 copies each year. Katzen is also an award-winning illustrator, the author of 12 other cookbooks and was named by Health Magazine as one of five "Women Who Changed the Way We Eat" due to her easy, delicious, plant-based approach to food. In THE BEST OF MOLLIE KATZEN she has hand-selected 100 of her all-time favorite and most popular recipes from three previously published books, Vegetable Heaven, Vegetable Dishes I Can't Live Without, and Sunlight Cafe. The recipes are organized by meal and offer a plentiful harvest of vegetarian meals and snacks for every occasion, each delicious and hearty enough to satisfy any meat-eater. An artist at her core, Katzen has made more than 30 all-new, original pieces of art to be included in this beautifully packaged book that will speak to the hearts and stomachs of the millions of fans of Moosewood and lovers of today's hearty, plant-based food alike.
Author : Mollie Katzen
Publisher : National Geographic Books
Page : 0 pages
File Size : 36,37 MB
Release : 2005-09-01
Category : Juvenile Nonfiction
ISBN : 1582461414
A kids' cookbook with easy recipes for healthy, wholesome, and fun dishes to inspire cooking adventures, kitchen confidence, and food appreciation. In this sequel to her classic Pretend Soup—considered by many to be the gold standard of children’s cookbooks—award-winning author/illustrator Mollie Katzen works her magic with 20 new, child-tested recipes including such delicacies as Counting Soup, Chewy Energy Circles, and Polka Dot Rice. Each illustrated recipe offers the child chef the opportunity to count, measure, mix, assemble, and most important, have fun. Designed as do-together projects—with the child as chef and the adult as assistant—these kitchen adventures will give children confidence in their cooking skills and inspire a life-long healthy relationship with food. With Salad People and a little time in the kitchen, budding chefs will cheer: “I like it because I made it myself!”