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After winning over the business minds of 'The Dragon's Den' with little more than a song and a smile, entrepreneur Levi Roots has since sold more than one million bottles of his 'Reggae Reggae Sauce'. Now Roots has his very own cookbook, showing you how to add Caribbean flavours to your own cooking.
He’s back and hotter than ever! Levi is getting back to his Roots with over 100 Caribbean- and sunshine-infused recipes for the barbecue and grill. From his first appearance – guitar in hand – in the Dragons’ Den, Levi’s winning personality and sunny food has brought a taste of Caribbean joy to our dinner plates. In this book, Levi gets back to his Jamaican influences with over 100 recipes to conjure up those lazy, hazy summer days. He cooks up feasts for the barbecue and grill with fresh, healthy ingredients that have been given his special West Indian twist – think Chicken with Molasses, Sugar and Lime; Calypso Burgers with Tropical Salsa; and Jamaican Snapper Parcels – all washed down with a Sunshine Smoothie. Grill it with Levi brings together all Levi's passions: healthy, quick and flavourful food, cooking outside and eating with friends. All the recipes can be cooked on a barbecue – or, if the weather's not so sunny – you can bring the summer inside. Shake that Reggae Reggae Sauce and let’s get some soul back into our food!
Levi Roots brings sunshine into your kitchen in his latest book, with over 100 easy recipes that make cooking for your friends and family fun and stress-free, whatever the occasion. In each recipe, Levi spices up a family favorite - so pork chops are transformed into Pork Chops Calypso, a traditional winter casserole becomes Beef in Stout with Sweet Potato Dumplings, a simple fish meal emerges as Smoked Fish Choka, a classic dessert is remodeled into Mango, Banana and Passion Fruit Trifle, a fruit loaf is spiced up with rum and a milkshake becomes a Tropical Fruit Shake-it. With his inimitable style, Levi dubs it up to create a selection of simple dishes that taste, in his words, 'fabulocious'! From lip-smacking barbecue recipes and dishes for family celebrations to flavorsome fruit puddings for summer picnics and delicious dinners, Levi brings the laid-back spirit of his home islands to every meal you make, using easily accessible ingredients.
In the 2009 BBC2 programme, Caribbean Food Made Easy, Levi Roots travelled around the UK and the Caribbean and revealed how delicious Caribbean food can be prepared at home with easy-to-prepare, mouth-watering recipes using fresh, healthy and readily-available ingredients. This accompanying cookbook includes 100 delicious Caribbean recipes, including all of those that appeared on the TV programme.
Levi dubs up all of our favourite classic recipes, adding a tamarind and orange glaze to lamb chops, making a lime jerk marinade for chicken, cooking salmon with chilli and dishing up a spiced tropical fruit pilaf. As you would expect from Levi, everything in this book is easy to prepare, and there are lots of ideas for quick suppers. With chapters packed with ideas for spicing up everything from chicken to chocolate, tropical fruit to tea, root vegetables to rum, this book is full of delicious and surprising recipes to add some spice to your life.
Discover the secrets of Caribbean cooking: the methods and ingredients needed to create that authentic Caribbean taste. Embark on a journey around the different islands of the Caribbean and find out how to make the most popular dishes, such as Jerk Chicken with rice and peas, and Curry Goat, as well as the different islands' celebrated national dishes, such as Fish Chowder and Pepper Pot Stew.
During the Great Depression, Harry Partch rode the railways, following the fruit harvest across the country. From his experience among hoboes he found what he called ""a fountainhead of pure musical Americana."" Although he later wrote immense stage works for instruments of his own creation, he is still regularly called a hobo composer for the compositions that grew out of this period of his life. Yet few have questioned the label''s impact on his musical output, compositional life, and reception. Focusing on Partch the person alongside the cultural icon he represented, this study examines Par.