[PDF] Landmarks In The History Of The Dairy Industry With Particular Reference To The Events In New York City And Its Milkshed eBook

Author : John J. Dillon
Publisher : Read Books Ltd
Page : 249 pages
File Size : 18,19 MB
Release : 2014-07-07
Category : Technology & Engineering
ISBN : 1473395186

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A dairy is a commercial business concentrated around the harvesting of animal milk for human consumption. Usually, diaries harvest their milk from cows or goats, but sometimes from buffalo, sheep, horses or camels. This text comprises a detailed history of New York's thriving dairy industry. A great text sure to appeal to anyone with an interest in American dairy production or in the history of New York's dairy industry, this book is packed with interesting facts and is not to be missed dairy enthusiasts. Many antique books such as this are increasingly costly and hard to come by, and it is with this in mind that we are republishing this antique text here complete with a new introduction on the subject

Author : D. A. Clarke Jr
Publisher : Forgotten Books
Page : 36 pages
File Size : 10,31 MB
Release : 2018-05-03
Category : Business & Economics
ISBN : 9780365761327

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Excerpt from Class III Milk in the New York Milkshed, Vol. 2: An Economic Description of the Manufactured Dairy Products Industry State - Official Orders 127 and 129, respectively. These are known as the Niagara Frontier and the Rochester Milk Marketing areas. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Author : Louis Ferdinand Herrmann
Publisher : Forgotten Books
Page : 34 pages
File Size : 34,43 MB
Release : 2018-10-06
Category : Business & Economics
ISBN : 9781396651458

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Excerpt from Class III Milk in the New York Milkshed: V. Processors' Decisions on Utilization II An Economic Description ofthe Industry. Marketing Research Report No. 396. III Costs of Manufacturing Dairy Products. Marketing Research Report No. 400. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.