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Hunting for Sustainability in Tropical Forests

Author : John Robinson
Publisher : Columbia University Press
Page : 612 pages
File Size : 28,39 MB
Release : 2000-02-08
Category : Nature
ISBN : 9780231504928

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Throughout the world people are concerned about the demise of tropical forests and their wildlife. Hunting by forest-dwelling people has a dramatic effect on wildlife in many tropical forests, frequently driving species to local extinction, with devastating implications for other species and the health of the forests themselves. But wildlife is an important source of protein and cash for rural peoples. Can hunting be managed to conserve biological communities while meeting human needs? Are hunting rates as practiced by tropical forest peoples sustainable? If not, what are the biological, social, and cultural implications of this failure? Answering these questions is ever more important as national and international agencies seek to integrate the development of local peoples with the conservation of tropical forest systems and species. This book presents a wide array of studies that examine the sustainability of hunting as practiced by rural peoples. Comprising work by both biological and social scientists, Hunting for Sustainability in Tropical Forests provides a balanced viewpoint on the ecological and human aspects of this hunting. The first section examines the effects of hunting on wildlife in tropical forests throughout the world. The next section looks at the importance of hunting to local communities. The third section looks at institutional challenges of resource management, while the fourth draws on economic perspectives to understand both hunting and sustainability. A final section provides synthesis and summary of the factors that influence sustainability and the implications for management. Drawing on examples from Ecuador to Congo-Zaire to Sulawesi, Hunting for Sustainability in Tropical Forests will be a valuable resource to policymakers, conservation organizations, and students and scholars of biology, ecology, and anthropology.

Towards a sustainable, participatory and inclusive wild meat sector

Author : Coad, L.
Publisher : CIFOR
Page : 200 pages
File Size : 19,77 MB
Release : 2019-01-30
Category :
ISBN : 602387083X

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The meat of wild species, referred to in this report as ‘wild meat’, is an essential source of protein and a generator of income for millions of forest-living communities in tropical and subtropical regions. However, unsustainable harvest rates currently

Sustainable Management of Tropical Forests in Central Africa

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 144 pages
File Size : 42,38 MB
Release : 2003
Category : Business & Economics
ISBN : 9789251049761

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This publication contains 14 case studies which detail successful examples of sustainable forest management practices identified and demonstrate the evolution of the forest sector in Central Africa. This is part of an initiative, undertaken within the framework of the FAO/Netherlands Partnership Programme and in close collaboration with regional and international organisations, to highlight the numerous efforts undertaken in forest management over the last 20 years to promote all aspects of sustainable development.

Hunting Practices of the Wachiperi

Author : Rodolfo Tello
Publisher : Amakella Publishing
Page : 163 pages
File Size : 29,60 MB
Release : 2016-12-14
Category : Social Science
ISBN : 1633870057

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When it comes to environmental conservation and sustainable development initiatives in tropical forests, indigenous peoples are key players. They have been described often as either conservationists or destroyers of biodiversity. The position adopted on this matter is important because it guides the design and implementation of conservation strategies. The central question about what makes indigenous peoples conserve or degrade biodiversity, however, has posed a significant challenge, particularly in light of widespread trends such as cultural change, market expansion, and greater diversification of livelihoods. The reasons why indigenous communities end up degrading or conserving natural resources are addressed in a comprehensive yet accessible manner in this book, filling a critical gap in current knowledge about the socioeconomic drivers of biodiversity loss, and the rise of community-based conservation, using the hunting trends and conservation efforts of the Wachiperi for this analysis. Readers could greatly benefit from the lessons provided in this book about achieving both socioeconomic development and biodiversity conservation by engaging indigenous communities in a sustainable manner.

Links Between Biodiversity Conservation, Livelihoods and Food Security

Author : Sue Mainka
Publisher : IUCN
Page : 148 pages
File Size : 26,93 MB
Release : 2002
Category : Animal diversity conservation
ISBN : 2831706386

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The global use of wild animals for meat is now the primary illegal activity in many protected areas, and growing human populations and a lack of livelihood options suggest that demand for wild meat is likely to continue to rise. This Occasional Paper contains the background information presented to participants at a workshop jointly organized by IUCN, FAO and TRAFFIC in Yaoundé, Cameroon. The workshop aimed to forge functional links among the various stakeholders concerned with the unsustainable use of wild fauna for food, and it contains the communiqué and a summary of the discussions related to problems and solutions.

The Cutting Edge

Author : Robert A. Fimbel
Publisher : Columbia University Press
Page : 833 pages
File Size : 37,35 MB
Release : 2001
Category : Nature
ISBN : 0231114559

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Bringing together leading scientists and professionals in tropical forest ecology and management, this book examines in detail the interplay between timber harvesting and wildlife, from invertebrates to large mammal species. Its contributors suggest modifications to existing practices that can ensure a better future for the tropics' valuable--and invaluable--resources.