[PDF] Great Wines Of The Rhine Mosel 1990 Vintage eBook

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Clarke and Spurrier's Fine Wine Guide

Author : Oz Clarke
Publisher : Houghton Mifflin Harcourt
Page : 360 pages
File Size : 28,83 MB
Release : 2001
Category : Cooking
ISBN : 9780151009183

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An updated edition of the guide tothe best wines in the world by two of the world's most knowledgeable and entertaining wine experts. This handsome, updated edition of Clarke & Spurrier's Fine Wine Guide is the ultimate ready-reference to the world's best wine-for buying, for estimating the value of your collection, for restaurant selection, for investing. Organized by wine region with an alphabetical list of the top wine names and leading producers in every major wine-producing country, the guide is fully cross-referenced for ease of use. In this completely redesigned elegant and enduring format, these two expert authors survey the world of wine and bring you its best-not necessarily the famous Bordeaux growths, but the best wine from around the globe.

The History of Wines in Germany and Switzerland

Author : Edward Randolph Emerson
Publisher : Read Books Ltd
Page : 28 pages
File Size : 25,21 MB
Release : 2013-04-16
Category : Social Science
ISBN : 1447490517

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This charming vintage text provides a brief history into the wines of Germany and Switzerland, and mentions the famous German vineyards Steinberg and Johannesburg, both of which remain of historical significance today. This would make a welcome addition to any wine enthusiast or historian’s library. Sections include: Two theories on the origin of German wine – Along the banks of the Rhine – Old Wines – Cleanliness in wine-making - Some famous casks: Heidelberg – Königstein – The Twelve Apostles – The goblets of St. Goar – German industry and persistence – Germany’s debt to the mediaeval monasteries – The Steinberg – Auctioning Steinberg wines – The Johannisberg vineyard – The vintage season – Adulteration of wine in Germany – Advisory councils – Planting under difficulties – “The blood of the Swiss” – A rare Swiss wine – The valley of the Moselle - A Berncastel wine, “The Doctor.” – Healthful quality of the wine. This rare work is being republished in a high quality, modern and affordable edition, complete with a specially written concise biography.

Hugh Johnson's Pocket Wine

Author : Hugh Johnson
Publisher : Mitchell Beazley
Page : 263 pages
File Size : 19,91 MB
Release : 2012-09-03
Category : Cooking
ISBN : 1845337360

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The original and best, Hugh Johnson's Pocket Wine Book is the ultimate compact guide. Now in its 36th edition, it is the UK's number one wine book for wine-lovers and professionals. It is the key reference for enthusiasts, investors and collectors and this year's edition boasts up-to-date news on more than 6,000 wines, growers, and regions, plus invaluable vintage information from experts around the world.A new colour supplement focuses on champagne and sparkling wines, while the 'If you like this, try this' section offers the reader alternative wines to try based on those they already drink. More than 200 of Johnson's favourites for 2013 are also included. A complementary app is also available from the Apple App Store.

Decanter

Author :
Publisher :
Page : 924 pages
File Size : 17,22 MB
Release : 1997-03
Category : Liquors
ISBN :

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Adolph Huesgen

Author : Adolph Huesgen (Winery)
Publisher :
Page : 22 pages
File Size : 25,3 MB
Release : 1907
Category : Wineries
ISBN :

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Food Arts

Author :
Publisher :
Page : 954 pages
File Size : 11,69 MB
Release : 1991
Category : Food industry and trade
ISBN :

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Oz Clarke's Wine Handbook, 1993

Author : Oz Clarke
Publisher : Touchstone
Page : 292 pages
File Size : 29,40 MB
Release : 1992
Category : Cooking
ISBN : 9780671793616

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From the classic traditional labels to the new popular wines, from the expensive to the economical--the world of wine as only Oz Clarke can present it. Clarke's informal yet informative approach cuts through the pretentiousness to give wine drinkers what they want: solid advice on the best wines for any occasion. More than 1,300 entries. 20 photos; 50 labels; 8 maps.

Oz Clarke's Introducing Wine

Author : Oz Clarke
Publisher : Houghton Mifflin Harcourt
Page : 152 pages
File Size : 43,66 MB
Release : 2004
Category : Cooking
ISBN : 9780156030236

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An introduction to the world of wine by the acclaimed wine writer covers the basics of grapes, regions, and vintages, and ends his tour on the wine rack with valuable advice on how to choose the best bottle.