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Author : Sally M. Hunter
Publisher : Lerner Publications
Page : 0 pages
File Size : 32,38 MB
Release : 1997
Category : Corn
ISBN : 9780822597414
Twelve-year-old Russell learns how to grow and dry corn from his Winnebago grandfather.
Author :
Publisher :
Page : 48 pages
File Size : 32,41 MB
Release : 2003-05-01
Category :
ISBN : 9780822542698
In this unique theme unit. Native American authors examine their cultural traditions. Each book describes Native American lives, as seen through the eyes of the participants, and discusses how Native American people maintain their cultural identities in contemporary society. With descriptions of culturally relevant events, excellent full-color photographs, maps, and further reading lists, this theme unit is essential for Native American studies.
Author : Debbie Viguié
Publisher : Zondervan
Page : 226 pages
File Size : 12,88 MB
Release : 2008-09-30
Category : Young Adult Fiction
ISBN : 0310567513
In the second book of the Sweet Seasons series, Candace has decided to spend another season at The Zone amusement park. But while working as a screaming mascot in the maze is fun, the park has more than a few serious twists—and scares—to offer. Candace never thought she’d sign up for another season at The Zone, but the allure of working with her boyfriend, Kurt, and spending time with her new friends has made the job easier to bear. Though once she finds out her new job is working as Candy in the newest Halloween maze—a role based on her harrowing night in the park that summer that shifted into a wild story she was chased by a killer—things don’t look quite as promising. Her friend Josh makes things slightly easier to bear, but soon the stress of her family’s potential financial hardships, a suddenly strained relationship with Kurt, and the exhaustion of running and screaming each night begin to take their toll. Then dangerous things start happening inside the maze, and Candace starts wondering if maybe her urban myth is becoming a reality—which means her life may be in danger. The Fall of Candy Corn: is a YA contemporary novel with a fun, rom-com feel is written by New York Times bestselling author Debbie Viguié contains a suspenseful plotline with light chills is a coming-of-age story that mixes humor with real-life struggles is a clean read for young adult fans of any age
Author : Stephanie Rose Bird
Publisher : Llewellyn Worldwide
Page : 119 pages
File Size : 41,70 MB
Release : 2006
Category : Health & Fitness
ISBN : 0738706280
The changing of the seasons can feel magical--greens changing to browns and golds, snow melting to show fresh buds. We all recognize these tell-tale signs, but few are aware of the powerful impact each season has on our spiritual lives. Four Seasons of Mojo infuses ancient techniques, rituals, and methods from around the world to use each season's inherent energies to supplement body, mind, and soul. Designed to further spiritual practices by learning from neighboring cultures, this book provides readers with useful ideas unrestricted by geographic borders, ethnicity, religion, or magical path. Included are recipes and concepts from the Caribbean, African American soul food, Buddhist Meditation practices, sacred Hindu rites, Old European traditions, Australian Aboriginal dreaming lessons, and Native American wisdom.
Author : Marcy Goldman
Publisher : marcy goldman
Page : 700 pages
File Size : 16,32 MB
Release : 2014
Category : Baking
ISBN : 0986572411
Presents over 175 baking recipes, organized by season and by recipe complexity, along with beverage recipes and source guide for ingredients, tools and equipment.
Author : Anne Rockwell
Publisher : Walker Childrens
Page : 32 pages
File Size : 14,25 MB
Release : 2004-03-01
Category : Juvenile Nonfiction
ISBN : 9780802788856
Each season brings new surprises and discoveries. In the spring, leaves sprout, showers come, and it's time for planting. Bees buzz and roses bloom as summer arrives. The fall turns pumpkins orange and leaves red and gold, and the wind grows cold. In wintertime, snow twirls down, and the flames in the fireplace leap and glow. Next year, it will all happen again, but it will be a little different, too. Everything is always growing and changing on a farm. Beloved author Anne Rockwell takes young readers through the year. Megan Halsey's charming collage illustrations are the perfect complement to this delightful introduction to the wonders of the seasons.
Author : Joshua McFadden
Publisher : Artisan Books
Page : 401 pages
File Size : 41,23 MB
Release : 2017-05-02
Category : Cooking
ISBN : 1579656315
Winner, James Beard Award for Best Book in Vegetable-Focused Cooking Named a Best Cookbook of the Year by the Wall Street Journal, The Atlantic, Bon Appétit, Food Network Magazine, Every Day with Rachael Ray, USA Today, Seattle Times, Milwaukee Journal-Sentinel, Library Journal, Eater, and more “Never before have I seen so many fascinating, delicious, easy recipes in one book. . . . [Six Seasons is] about as close to a perfect cookbook as I have seen . . . a book beginner and seasoned cooks alike will reach for repeatedly.” —Lucky Peach Joshua McFadden, chef and owner of renowned trattoria Ava Gene’s in Portland, Oregon, is a vegetable whisperer. After years racking up culinary cred at New York City restaurants like Lupa, Momofuku, and Blue Hill, he managed the trailblazing Four Season Farm in coastal Maine, where he developed an appreciation for every part of the plant and learned to coax the best from vegetables at each stage of their lives. In Six Seasons, his first book, McFadden channels both farmer and chef, highlighting the evolving attributes of vegetables throughout their growing seasons—an arc from spring to early summer to midsummer to the bursting harvest of late summer, then ebbing into autumn and, finally, the earthy, mellow sweetness of winter. Each chapter begins with recipes featuring raw vegetables at the start of their season. As weeks progress, McFadden turns up the heat—grilling and steaming, then moving on to sautés, pan roasts, braises, and stews. His ingenuity is on display in 225 revelatory recipes that celebrate flavor at its peak.
Author : Raymond Bial
Publisher : Houghton Mifflin Harcourt
Page : 56 pages
File Size : 46,63 MB
Release : 1991
Category : History
ISBN : 9780395562345
Text and photographs describe the United States Corn Belt region and its harvest season.
Author :
Publisher :
Page : 898 pages
File Size : 41,5 MB
Release : 1905
Category : Agriculture
ISBN :
Author : Cathy Cleary
Publisher : Arcadia Publishing
Page : 256 pages
File Size : 15,40 MB
Release : 2018
Category : Cooking
ISBN : 1467139114
The southern garden produces delights in all four seasons, from asparagus to tomatoes, apples to collard greens. Make use of the bounty of your garden or farmers' market with new twists on familiar favorites. Recipes for Apple Radish Salad and Bacon Apple Burgers break up a fall parade of crisps and crumbles. Instead of roasting, make Whiskey Braised Sweet Potatoes or Sweet Potato Peanut Stew and add greens to Shrimp and Grits. Recipes for preserving herbs, pickling peaches and berry jams mean that your harvest will never go to waste. Let experienced gardener and cook Cathy Cleary walk you through four seasons of fresh, flavorful cooking.