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In this engaging biography of a remarkable man, Susan Croce Kelly begins by describing the urgency for “good roads” that gripped the nation in the early twentieth century as cars multiplied and mud deepened. Avery was one of a small cadre of men and women whose passion carried the Good Roads movement from boosterism to political influence to concrete-on-the-ground. While most stopped there, Avery went on to assure that one road—U.S. Highway 66—became a fixture in the imagination of America and the world.
Through the stories of one of Canada's most enthusiastic travellers explore the famous American highway that inspired the likes of Al Capone, Salvador Dali, Mickey Mantle, and the countless fans of this iconic American landmark.
A father and son take a road trip along Highway 61--the legendary road of the blues--and through some of the most musically fertile and diverse landscapes in America. 10 photos.
Follow much-loved Scottish comedian Billy Connolly across Route 66 on this unforgettable journey, filled with music, modern history and hilarious stories. Billy Connolly first dreamed of taking a trip on the legendary Route 66 when he heard Chuck Berry belting out one of the greatest rock 'n' roll records of all time - and now he's finally had the chance to do it. Travelling every one of its 2,278 miles on his custom-make motorbike, Billy's journey takes him past many of the best-known icons in the US: the Gateway Arch in St Louis, Monument Valley and the Grand Canyon, and the funky neon-lit gas stations and diners that once lined the route. Billy also has the chance to get to know the people who call it home, from Mervin the Amish carpenter, to fellow banjo enthusiast and obsessive instrument collector Rob, to Angel, one of the many people determined to keep the spirit of the Mother Road alive. Funny, touching and inspiring in equal measure, the tales he gathers on the way tell the story of modern America. With his unrivalled instinct for a good story, and the gregariousness that has made him a comedy legend, Billy Connolly is the ultimate guide to the ultimate road trip.
Hit the Road with Moon Travel Guides! Moon Route 66 Road Trip reveals the best of this iconic highway, from sweeping prairies and red rock mountains to the glittering Pacific. Inside you'll find: Maps and Driving Tools: 37 easy-to-use maps keep you oriented on and off the highway, along with site-to-site mileage, driving times, and detailed directions for the entire route Eat, Sleep, Stop and Explore: You'll know exactly what you want to do at each stop with lists of the best hikes, views, and more. Wander transcendent landscapes like Acoma Pueblo or Joshua tree. Immerse yourself in classic Americana with roadside attractions, outsider art, and kitsch masterpieces. Explore metropolitan icons like Los Angeles or Chicago, or stop for a drink at an authentic soda fountain Itineraries for Every Traveler: Drive the entire original route in two weeks, or follow strategic routes for one- to two-days in Chicago, Los Angeles, St. Louis, Santa Fe, and the Grand Canyon, plus side trips to Taos, Las Vegas, Joshua Tree, and Santa Monica Expert Perspective: Historian and Route 66 connoisseur Candacy Taylor provides critical insight into the history of the "Mother Road," including the women of Route 66, car culture, and the untold stories of the Green Book, which enabled African Americans to travel west safely Planning Your Trip: Know when and where to get gas, how to avoid traffic, tips for driving in different road and weather conditions, and suggestions for LGBTQ travelers, seniors, and road trippers with kids With Moon Route 66 Road Trip's practical tips, detailed itineraries, and insider's view, you're ready to fill up the tank and hit the road. Looking to explore more of America on wheels? Try Moon California Road Trip! Doing more than driving through? Check out Moon Grand Canyon, Moon New Mexico, or Moon Utah.
Here We Are . . . on Route 66 explores America’s fabled “Mother Road,” following Route 66 from Chicago to Santa Monica and offering an expert look back at vanished attractions—and sites still drawing thousands each year.
"In the early twentieth century, Tulsa was the "Oil Capital of the World." The rush of roughnecks and oil barons built a culinary foundation that not only provided traditional food and diner fare but also inspired upper-class experiences and international cuisine. Tulsans could reserve a candlelit dinner at the Louisiane or cruise along the Restless Ribbon with a pit stop at Pennington s. Generations of regulars depended on family-owned establishments such as Villa Venice, The Golden Drumstick and St. Michael's Alley. Join author Rhys Martin on a gastronomic journey through time, from the Great Depression to the days of "Liquor by the Wink" and the Oil Bust of the 1980s."--Back cover.