[PDF] Farm To Table Fabulous Seasonal Entertaining Cooking Inspiration eBook

Author : Kimberly S. Ritter
Publisher : Farm to Table
Page : 248 pages
File Size : 40,23 MB
Release : 2018-08-04
Category : Cooking
ISBN : 9781934817391

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Farm to Table Fabulous is a back-to-basics approach to cooking that makes it fun to cook fresh, delicious meals for family and guests. In her easy-to-follow cookbook author Kimberly Storm Ritter shares twelve monthly menus plus tips for hosting a dinner party any month of the year. For the experienced entertainer or even dinner-party newbies looking to host a special evening, this book demonstrates how decorate a beautiful space creating a casual yet enchanting experience, an experience guests will be talking about for years to come. In addition to outstanding recipes, Kim shares a month-by-month glimpse inside what happens behind the scenes on the farm plus monthly inspiration for creating a farm to table experience at home.

Author : Taste of Home
Publisher : Simon and Schuster
Page : 320 pages
File Size : 36,38 MB
Release : 2021-04-06
Category : Cooking
ISBN : 1621455335

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Relish the goodness of garden fresh foods and make the most of your garden and farmer's market finds with this all new cookbook. With 279 sensational recipes to use all of the fresh food you bring in to your kitchen. Relish the goodness of garden-fresh foods and make the most of your farmer’s market finds with this all-new cookbook. Have a bumper crop of tomatoes? Need to use up some rhubarb? Craving blueberry muffins or peach preserves? Simply turn to the mouthwatering ideas in Taste of Home Farm to Table Cookbook! Inside, you’ll find 279 sensational recipes that take advantage of fresh produce all year long. From apples to zucchini and from appetizers to main courses (and, of course, all those wonderful desserts), this colorful collection of mouthwatering ideas delivers wholesome specialties to your table every day.

Author : Jeff Crump
Publisher : Random House Canada
Page : 336 pages
File Size : 19,34 MB
Release : 2012-10-23
Category : Cooking
ISBN : 0307362809

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Cook your “greenest” meal: Earth to Table inspires local and sustainable eating in every mouth-watering recipe. There is nothing more delicious than a tomato still warm from the sun. Though that is easy to forget when we are surrounded by food shipped to our supermarkets from around the world, the healthiest and most delicious food often comes from farmers and artisans just down the road. In Earth to Table, renowned chefs Jeff Crump and Bettina Schormann remind us of the relationship between local eating and taste, and demonstrate how you can reduce your carbon footprint without diminishing your enjoyment of food. Bringing together stories of the passage of seasons on the farm; how-to sections; stunning photographs; and, of course, creative and delectable recipes that will leave anyone wondering why they ever considered eating a tomato in February.

Author : Miche Bacher
Publisher : Quirk Books
Page : 523 pages
File Size : 40,58 MB
Release : 2013-04-02
Category : Cooking
ISBN : 1594746672

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Here are more than 100 recipes that will bring beautiful flower-filled dishes to your kitchen table! This easy-to-use cookbook is brimming with scrumptious botanical treats, from sweet violet cupcakes, pansy petal pancakes, daylily cheesecake, and rosemary flower margaritas to savory sunflower chickpea salad, chive blossom vinaigrette, herb flower pesto, and mango orchid sticky rice. Alongside every recipe are tips and tricks for finding, cleaning, and preparing edible blossoms. You’ll also learn how to infuse vinegars, vodkas, sugars, frostings, jellies and jams, ice creams, and more with the color and flavor of your favorite flowers. Fresh from the farmers’ market or plucked from your very own garden, a world of delectable flowers awaits!

Author : Nik Sharma
Publisher : Chronicle Books
Page : 291 pages
File Size : 47,18 MB
Release : 2018-10-02
Category : Cooking
ISBN : 1452164215

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There are few books that offer home cooks a new way to cook and to think about flavor—and fewer that do it with the clarity and warmth of Nik Sharma's Season. Season features 100 of the most delicious and intriguing recipes you've ever tasted, plus 125 of the most beautiful photographs ever seen in a cookbook. Here Nik, beloved curator of the award-winning food blog A Brown Table, shares a treasury of ingredients, techniques, and flavors that combine in a way that's both familiar and completely unexpected. These are recipes that take a journey all the way from India by way of the American South to California. It's a personal journey that opens new vistas in the kitchen, including new methods and integrated by a marvelous use of spices. Even though these are dishes that will take home cooks and their guests by surprise, rest assured there's nothing intimidating here. Season, like Nik, welcomes everyone to the table!

Author : Shaye Elliott
Publisher : Rowman & Littlefield
Page : 297 pages
File Size : 49,10 MB
Release : 2018-09-01
Category : Cooking
ISBN : 1493034723

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Following the success of Welcome to the Farm, Shaye Elliott shares how she celebrates family and farm traditions year-round in Seasons at the Farm. With her engaging storytelling and gorgeous full-color photos,Shaye brings to life how to entertain simply yet beautifully without mortgaging the farm. Simple recipes, decorating advice, and projects make this an inspirational and aspirational sequel to her beloved previous books.

Author : Liz Franklin
Publisher :
Page : 0 pages
File Size : 14,1 MB
Release : 2010
Category : Cooking (Natural foods)
ISBN : 9781445407067

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This book catalogs the rise of organic shopping and eating, with a host of easy-to-follow recipes which make putting food on the table an act of pleasure.

Author : Michelle TenBrink
Publisher :
Page : pages
File Size : 41,55 MB
Release : 2020-06-08
Category :
ISBN : 9781715018825

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A collection of recipes from the Elegance of the Seasons Cafe, previously located in Grand Haven, MI. This cookbook features fresh seasonal salads inspired by local Michigan farms.

Author : Publications International Ltd
Publisher :
Page : 192 pages
File Size : 49,72 MB
Release : 2021-09-29
Category :
ISBN : 9781645588702

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Whether your farm is your backyard garden, a farmers' market, a CSA box, the community garden or a local farm, this book will help you make the most out of your bounty. From hearty breakfasts, satisfying sandwiches and impressive entrées to homemade breads, sharable snacks and decadent desserts, you'll find everything you need to pile your table high with simple farmhouse goodness. Take advantage of spring's first rhubarb with Strawberry Rhubarb Pie. For a taste of summer, try Peach and Blueberry Crisp topped with Fresh Corn Ice Cream, or Zucchini Basil Cupcakes and Crunchy Jicama, Radish and Melon Salad. Celebrate fall's bounty with Butternut Squash Mac and Cheese, Baked Pumpkin Oatmeal and Kale Frittata with Bacon. Recipes for breakfast, salads, soups, sandwiches, entrees, vegetables, side dishes, snacks, breads, desserts, sauces and pickles. Hardcover, 192 pages

Author : Eva Hartley
Publisher : Independently Published
Page : 0 pages
File Size : 20,35 MB
Release : 2024-06-22
Category : Cooking
ISBN :

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Unlock the Flavor of Fresh, Local Ingredients All Year Round! Discover the joy of farm-to-table cooking with "Farm to Table: The Ultimate Seasonal Cookbook." This beautifully crafted cookbook is your definitive guide to creating delicious meals that celebrate the vibrant flavors of each season. From the first tender asparagus of spring to the hearty root vegetables of winter, our recipes will inspire you to embrace the bounty of nature and make the most of local, fresh produce. Inside, You'll Find: - Over 100 Seasonal Recipes: Indulge in a variety of mouth-watering dishes, including breakfast, lunch, dinner, and dessert recipes tailored for each season. - Comprehensive Farm-to-Table Guide: Learn the history and benefits of the farm-to-table movement, along with practical tips for sourcing the best local ingredients. - Essential Kitchen Tools and Techniques: Equip yourself with the tools and skills needed to handle fresh produce and create culinary masterpieces. - Kid-Friendly and Special Occasion Recipes: Delight the whole family with easy-to-make meals and impress your guests with farm-to-table feasts for holidays and celebrations. - Gardening Tips and Farmer Profiles: Get inspired by stories of local farmers and learn how to grow your own herbs and vegetables at home. Why Choose Farm to Table: The Ultimate Seasonal Cookbook? - Health and Wellness: Enjoy the health benefits of eating fresh, unprocessed foods that are packed with nutrients and flavor. - Environmental Impact: Support sustainable farming practices and reduce your carbon footprint by choosing local produce. - Community Connection: Strengthen your ties to the community by supporting local farmers and food producers. Whether you're a seasoned home cook or just starting your culinary journey, "Farm to Table: The Ultimate Seasonal Cookbook" offers something for everyone. Dive into the pages of this cookbook and transform your kitchen into a hub of fresh, seasonal goodness. Order your copy today and start cooking with the seasons!