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Author : Andre G. Coche
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Page : 52 pages
File Size : 37,86 MB
Release : 2002
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Author : Food and Agriculture Organization of the United Nations
Publisher :
Page : 68 pages
File Size : 25,83 MB
Release : 2002
Category : Aquacultural engineering
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A bibliographic list of more than 430 FAO field project reports published between 1966 and 2002, dealing with, or containing relevant information related to, aquaculture. Records are listed by year and project type (national, regional or inter-regional). Indexes for authors, geographical locations, species groups and subjects are provided, as well as an index for regional, inter-regional and FAO/UNDP Technical Assistance projects.--Publisher's description.
Author :
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Page : 52 pages
File Size : 20,19 MB
Release : 2002
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Author : André G. Coche
Publisher :
Page : 52 pages
File Size : 47,39 MB
Release : 2002
Category : Aquaculture
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Author : Albert G. J. Tacon
Publisher :
Page : 192 pages
File Size : 42,14 MB
Release : 1997
Category : Aquaculture
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Author : A. G. Coche
Publisher :
Page : 136 pages
File Size : 45,12 MB
Release : 2006
Category : Aquaculture
ISBN :
Author : André Georges Coche
Publisher :
Page : 52 pages
File Size : 32,38 MB
Release : 2002
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Author : Food and Agriculture Organization of the United Nations
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Page : pages
File Size : 36,6 MB
Release : 1997
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Page : pages
File Size : 31,93 MB
Release : 2007
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Author : András Woynarovich
Publisher : Food & Agriculture Organization of the UN (FAO)
Page : 88 pages
File Size : 46,48 MB
Release : 2010
Category : Pets
ISBN :
This technical paper is a basic guide to carp pond polyculture practicable in the countries of Central and Eastern Europe, the Caucasus and Central Asia. It provides an overview on the guiding principles, aspects and tasks, and presents the most applicable production techniques and patterns of carp polyculture. The manual aims to help identify resources and contribute to the successful planning and realisation of fish production by those fish pond owners and operators who need to strengthen and improve their knowledge on the subject.