Ethnobotany Of The Ojibwe Indians Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Ethnobotany Of The Ojibwe Indians book. This book definitely worth reading, it is an incredibly well-written.
This work is the third in a series of six books about the fieldwork done among Wisconsin Indians to discover their uses of native or introduced plants and. The author dedicates much attention to the history of these plant uses by their ancestors. The author also mentions the decline of the native art and traditions of planting the younger generations of the people.
"This book includes a brief description of plants and their use, reproduced line drawings, and a map showing approximately where each plant is distributed within the ceded territories."--Amazon.com
Based on 25 years of research that combed every historical and anthropological record of Native American ways, this unprecedented culinary dictionary documents the food uses of 1500 plants by 220 Native American tribes from early times to the present. Like anthropologist Daniel E. Moerman’s previous volume, Native American Medicinal Plants, this extensive compilation draws on the same research as his monumental Native American Ethnobotany, this time culling 32 categories of food uses from an extraordinary range of species. Hundreds of plants, both native and introduced, are described. The usage categories include beverages, breads, fruits, spices, desserts, snacks, dried foods, and condiments, as well as curdling agents, dietary aids, preservatives, and even foods specifically for emergencies. Each example of tribal use includes a brief description of how the food was prepared. In addition, multiple indexes are arranged by tribe, type of food, and common names to make it easy to pursue specific research. An essential reference for anthropologists, ethnobotanists, and food scientists, this will also make fascinating reading for anyone interested in the history of wild and cultivated local foods and the remarkable practical botanical knowledge of Native American forbears.
Chronological historical citations document 500 years of usage of plants, trees, and shrubs native to eastern Canada and northeastern United States. Also complete identifying information, 343 illustrations. "You can't go wrong." — Botanic & Herb Reviews.
In Native American Medicinal Plants, anthropologist Daniel E. Moerman describes the medicinal use of more than 2700 plants by 218 Native American tribes. Information—adapted from the same research used to create the monumental Native American Ethnobotany—includes 82 categories of medicinal uses, ranging from analgesics, contraceptives, gastrointestinal aids, hypotensive medicines, sedatives, and toothache remedies. Native American Medicinal Plants includes extensive indexes arranged by tribe, usage, and common name, making it easy to access the wealth of information in the detailed catalog of plants. It is an essential reference for students and professionals in the fields of anthropology, botany, and naturopathy and an engaging read for anyone interested in ethnobotany and natural healing.