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Through detailed discussions of several Buddhist and Chinese moral concepts and beliefs and accompanied by some edifying short stories, this book investigates three types of ethical treatment of animals in early Chinese Buddhism: the imperial bans on animal sacrifice; the early development of the two unique and living traditions of vegetarianism; and the freeing of animals. The book presents a demonstration of the early Chinese acceptance of Indian Buddhism, providing the reader with a better understanding of the early history of Chinese Buddhism in general, and of the integration of Chinese and Indian Buddhist cultures in particular.
Through detailed discussions of several Buddhist and Chinese moral concepts and beliefs and accompanied by some edifying short stories, this book investigates three types of ethical treatment of animals in early Chinese Buddhism: the imperial bans on animal sacrifice; the early development of the two unique and living traditions of vegetarianism; and the freeing of animals. The book presents a demonstration of the early Chinese acceptance of Indian Buddhism, providing the reader with a better understanding of the early history of Chinese Buddhism in general, and of the integration of Chinese and Indian Buddhist cultures in particular.
Author : N. Harry Rothschild Publisher : University of Hawaii Press Page : 289 pages File Size : 50,52 MB Release : 2018-10-31 Category : History ISBN : 0824867823
Behaving Badly in Early and Medieval China presents a rogues’ gallery of treacherous regicides, impious monks, cutthroat underlings, ill-bred offspring, and disloyal officials. It plumbs the dark matter of the human condition, placing front and center transgressive individuals and groups traditionally demonized by Confucian annalists and largely shunned by modern scholars. The work endeavors to apprehend the actions and motivations of these men and women, whose conduct deviated from normative social, cultural, and religious expectations. Early chapters examine how core Confucian bonds such as those between parents and children, and ruler and minister, were compromised, even severed. The living did not always reverently pay homage to the dead, children did not honor their parents with due filiality, a decorous distance was not necessarily observed between sons and stepmothers, and subjects often pursued their own interests before those of the ruler or the state. The elasticity of ritual and social norms is explored: Chapters on brazen Eastern Han (25–220) mourners and deviant calligraphers, audacious falconers, volatile Tang (618–907) Buddhist monks, and drunken Song (960–1279) literati reveal social norms treated not as universal truths but as debated questions of taste wherein political and social expedience both determined and highlighted individual roles within larger social structures and defined what was and was not aberrant. A Confucian predilection to “valorize [the] civil and disparage the martial” and Buddhist proscriptions on killing led literati and monks alike to condemn the cruelty and chaos of war. The book scrutinizes cultural attitudes toward military action and warfare, including those surrounding the bloody and capricious world of the Zuozhuan (Chronicle of Zuo), the relentless violence of the Five Dynasties and Ten States periods (907–979), and the exploits of Tang warrior priests—a series of studies that complicates the rhetoric by situating it within the turbulent realities of the times. By the end of this volume, readers will come away with the understanding that behaving badly in early and medieval China was not about morality but perspective, politics, and power.
Tibetan Buddhism teaches compassion toward all beings, a category that explicitly includes animals. Slaughtering animals is morally problematic at best and, at worst, completely incompatible with a religious lifestyle. Yet historically most Tibetans—both monastic and lay—have made meat a regular part of their diet. In this study of the place of vegetarianism within Tibetan religiosity, Geoffrey Barstow explores the tension between Buddhist ethics and Tibetan cultural norms to offer a novel perspective on the spiritual and social dimensions of meat eating. Food of Sinful Demons shows the centrality of vegetarianism to the cultural history of Tibet through specific ways in which nonreligious norms and ideals shaped religious beliefs and practices. Barstow offers a detailed analysis of the debates over meat eating and vegetarianism, from the first references to such a diet in the tenth century through the Chinese invasion in the 1950s. He discusses elements of Tibetan Buddhist thought—including monastic vows, the Buddhist call to compassion, and tantric antinomianism—that see meat eating as morally problematic. He then looks beyond religious attitudes to examine the cultural, economic, and environmental factors that oppose the Buddhist critique of meat, including Tibetan concepts of medicine and health, food scarcity, the display of wealth, and idealized male gender roles. Barstow argues that the issue of meat eating was influenced by a complex interplay of factors, with religious perspectives largely supporting vegetarianism while practical concerns and secular ideals pulled in the other direction. He concludes by addressing the surge in vegetarianism in contemporary Tibet in light of evolving notions of Tibetan identity and resistance against the central Chinese state. The first book to discuss this complex issue, Food of Sinful Demons is essential reading for scholars interested in Tibetan religion, history, and culture as well as global food history.
Animals play crucial roles in Buddhist thought and practice. However, many symbolically or culturally significant animals found in India, where Buddhism originated, do not inhabit China, to which Buddhism spread in the medieval period. In order to adapt Buddhist ideas and imagery to the Chinese context, writers reinterpreted and modified the meanings different creatures possessed. Medieval sources tell stories of monks taming wild tigers, detail rituals for killing snakes, and even address the question of whether a parrot could achieve enlightenment. Huaiyu Chen examines how Buddhist ideas about animals changed and were changed by medieval Chinese culture. He explores the entangled relations among animals, religions, the state, and local communities, considering both the multivalent meanings associated with animals and the daily experience of living with the natural world. Chen illustrates how Buddhism influenced Chinese knowledge and experience of animals as well as how Chinese state ideology, Daoism, and local cultic practices reshaped Buddhism. He shows how Buddhism, Confucianism, and Daoism developed doctrines, rituals, discourses, and practices to manage power relations between animals and humans. Drawing on a wide range of sources, including traditional texts, stone inscriptions, manuscripts, and visual culture, this interdisciplinary book bridges history, religious studies, animal studies, and environmental studies. In examining how Buddhist depictions of the natural world and Chinese taxonomies of animals mutually enriched each other, In the Land of Tigers and Snakes offers a new perspective on how Buddhism took root in Chinese society.
Animal Lives Matter provides a comprehensive analysis of the legal, philosophical, and ethical aspects of animal rights. It argues that the subject extends beyond the matter of our obligations towards animals, to include our wider responsibilities for protecting the environment. Drawing on numerous moral, political, legal, religious, and philosophical theories including utilitarianism, deontology, rights theory, social contractarianism, and the capabilities approach, the author meticulously examines the questions of sentience, speciesism, personhood, and human exceptionalism. Lucid, nuanced, and academically rigorous, this important book will be an essential resource for scholars of law, politics, philosophy, ethics, as well as policy makers and the general reader.
Moral psychology is the study of how human minds make and are made by human morality. This state-of-the-art volume covers contemporary philosophical and psychological work on moral psychology, as well as notable historical theories and figures in the field of moral psychology, such as Aristotle, Kant, Nietzsche, and the Buddha. The Oxford Handbook of Moral Psychology's fifty chapters, authored by leading figures in the field, cover foundational topics, such as character, virtue, emotion, moral responsibility, the neuroscience of morality, weakness of will, and the nature of moral judgments and reasons. The volume also canvases emerging work in applied moral psychology, including adaptive preferences, animals, mental illness, poverty, marriage, race, bias, and victim blaming. Collectively, the essays form the definitive survey of contemporary moral psychology.
A collection of new voices from Tibet--at celebrated Larung Gar--with innovative reflections on how Buddhism can meet the challenges of our times. Voices from Larung Gar is the first collection of talks and writings by the leading voices of Larung Gar, the largest Buddhist institution on the Tibetan plateau. The book offers a compelling vision for Buddhism in the twenty-first century by some of the most erudite, creative, and influential Tibetan Buddhist luminaries today. In everyday language, these leaders delve into an array of contemporary issues, including science, ethics, gender equity, and animal welfare. This collection features contributions from a range of prominent figures who are forging dynamic, modern paths forward for an ancient tradition. Included are the internationally renowned Khenpo Jigme Phuntsok, founder of Larung Gar, his distinguished successors Khenpos Sodargye and Tsultrim Lodro, and erudite nuns holding the scholarly title Khenmo, who are becoming known for their impressive publishing projects. Larung Gar is thus one of Tibetan Buddhism's most vital communities, actively balancing cultural preservation and innovation.