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Ethanol Co-Product Use in U. S. Cattle Feeding

Author : Kenneth H. Mathews
Publisher : DIANE Publishing
Page : 14 pages
File Size : 15,21 MB
Release : 2010
Category : Business & Economics
ISBN : 1437921744

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The byproducts of making ethanol, sweeteners, syrups, and oils were considered less valuable than the primary products. But the increased livestock-feed market for such byproducts has switched that perception to one of the ethanol industry making grain-based ¿co-products (CP)¿ that have market value separate from the primary products. CP such as dried distiller¿s grains, corn gluten feed, corn gluten meal, corn oil, and brewer¿s grains have become economically viable components, along with traditional ingred., in feed rations. The CP have limitations, such as variable moisture content, product avail., nutrient excesses or deficiencies, and nutrient variability. These limitations affect how they must be handled and stored and how much they cost. Illus.

Ethanol Co-products Used for Livestock Feed

Author : United States. National Agricultural Statistics Service
Publisher :
Page : 26 pages
File Size : 47,44 MB
Release : 2007
Category : Ethanol
ISBN :

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Biofuel Co-products as Livestock Feed

Author : Harinder P. S. Makkar
Publisher : Food & Agriculture Organization of the UN (FAO)
Page : 556 pages
File Size : 21,47 MB
Release : 2012
Category : Nature
ISBN :

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This publication covers a wide array of co-products.

Integrated Processing Technologies for Food and Agricultural By-Products

Author : Zhongli Pan
Publisher : Academic Press
Page : 452 pages
File Size : 12,61 MB
Release : 2019-07-13
Category : Business & Economics
ISBN : 0128141395

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Feeding our globally expanding population is one of the most critical challenges of our time and improving food and agricultural production efficiencies is a key factor in solving this problem. Currently, one-third of food produced for humans is wasted, and for every pound of food produced, roughly an equal amount of nonfood by-product is also generated, creating a significant environmental impact. In Integrated Processing Technologies for Food and Agricultural By-Products experts from around the world present latest developments, recognizing that while some by-products have found use as animal feed or are combusted for energy, new technologies which integrate conversion of production and processing by-products into higher-value food or nonfood products, nutraceuticals, chemicals, and energy resources will be a critical part of the transition to a more sustainable food system. Organized by agricultural crop, and focusing on those crops with maximum economic impact, each chapter describes technologies for value-added processing of by-products which can be integrated into current food production systems. Integrated Processing Technologies for Food and Agricultural By-Products is a valuable resource for industry professionals, academics, and policy-makers alike. Provides production-through-processing coverage of key agricultural crops for a thorough understanding and translational inspiration Describes and discusses major by-product sources, including physical and chemical biomass characterizations and associated variability in detail Highlights conversions accomplished through physical, biological, chemical, or thermal methods and demonstrates examples of those technologies

Impact of Ethanol Expansion on the Cattle Feeding Industry

Author : Erin Daley
Publisher :
Page : pages
File Size : 14,68 MB
Release : 2007
Category :
ISBN :

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The U.S. has a history of producing surplus corn, but the current and projected growth in ethanol production combined with strong feed and export demand is causing an overall increase in corn utilization. Although livestock feeders are projected to remain the largest users of corn, corn utilization can be reduced if ethanol co-products are used to replace a portion of corn in finishing rations. The objective of this study was to determine the economic trade-offs for cattle feeders when facing higher corn prices and increasing supplies of ethanol co-products. A stochastic partial budget model was used to determine the impact on the cost of gain when ethanol co-products are substituted into rations at varying inclusion rates. The model was built for all four major cattle feeding states: Texas, Nebraska, Kansas, and Colorado. Ration scenarios were developed for each state, based on the research results of feedlot nutrition and personal communication with feedlot operators. The various scenarios were simulated to determine the impacts of changing corn prices, corn processing costs, cattle performance, and feeding and transportation costs for Wet Distiller's Grains with Solubles (WDGS) on the key output variable, cost of gain. The model results indicated when 15 percent WDGS (on a dry matter basis) replaces a portion of corn and protein supplement, the simulated cost of gain is lower than the base ration scenario when the feedlot is located within 200 miles of ethanol production. When feedlots are located more than 200 miles from an ethanol plant, Dried Distiller's Grains with Solubles (DDGS) can be fed to lower the cost of gain; therefore, ethanol co-products can be fed to help offset potential increases in corn prices. The partial budget model is a useful tool for livestock, corn, and ethanol producers who are attempting to determine the impacts of ethanol expansion on corn price and utilization. Policy makers can also benefit from the model analysis as they face decisions in the future regarding ethanol and farm policy alternatives.

Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Appropriations for 2015

Author : United States. Congress. House. Committee on Appropriations. Subcommittee on Agriculture, Rural Development, Food and Drug Administration, and Related Agencies
Publisher :
Page : 1040 pages
File Size : 31,71 MB
Release : 2014
Category : United States
ISBN :

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Handbook of Bioenergy

Author : Sandra D. Eksioglu
Publisher : Springer
Page : 346 pages
File Size : 44,16 MB
Release : 2015-08-11
Category : Technology & Engineering
ISBN : 3319200925

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This handbook brings together recent advances in the areas of supply chain optimization, supply chain management, and life-cycle cost analysis of bioenergy. These topics are important for the development and long-term sustainability of the bioenergy industry. The increasing interest in bioenergy has been motivated by its potential to become a key future energy source. The opportunities and challenges that this industry has been facing have been the motivation for a number of optimization-related works on bioenergy. Practitioners and academicians agree that the two major barriers of further investments in this industry are biomass supply uncertainty and costs. The goal of this handbook is to present several cutting-edge developments and tools to help the industry overcome these supply chain and economic challenges. Case studies highlighting the problems faced by investors in the US and Europe illustrate the impact of certain tools in making bioenergy an economically viable energy option.

Animal production and animal science worldwide

Author : A. Rosati
Publisher : BRILL
Page : 264 pages
File Size : 37,69 MB
Release : 2023-08-28
Category : Technology & Engineering
ISBN : 9086866565

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This World Association for Animal Production (WAAP) Book of the Year series, now in its fourth volume, grows each year in its popularity. The authors are selected for their expertise in a specific field of the animal science. It is intended to constantly update animal scientists, industry representatives, animal breeders and extension service personnel with all the aspects considered relevant in each specific field of animal science. The book offers an updated and complete picture of the animal industry and of livestock science worldwide. We maintain the book's successful four section structure for easy access to the information. The first section of the book deals with livestock industry and possible application of research developments in the various continents. The following section reports updates about development of research in the various disciplines in the entire animal science field. The third section contains interesting articles on 'free subjects', of broad interest. We were told by readers of the previous volumes that this is the most popular section for the variety of actual and interesting topics for readers. The final section shows, like every year, detailed statistics of extraordinary importance in the animal industry. This book is generally recognized as one of the very few practical resources of comprehensive statistical information related to animal industry and it is considered by most important libraries to be a key instrument to offer their readers high-quality, updated relevant information on global animal science developments.

Encyclopedia of Animal Science - (Two-Volume Set)

Author : Wilson G. Pond
Publisher : CRC Press
Page : 1990 pages
File Size : 21,33 MB
Release : 2018-10-08
Category : Nature
ISBN : 1000034267

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PRINT/ONLINE PRICING OPTIONS AVAILABLE UPON REQUEST AT [email protected] Containing case studies that complement material presented in the text, the vast range of this definitive Encyclopediaencompasses animal physiology, animal growth and development, animal behavior, animal reproduction and breeding, alternative approaches to animal maintenance, meat science and muscle biology, farmed animal welfare and bioethics, and food safety. With contributions from top researchers in their discipline, the book addresses new research and advancements in this burgeoning field and provides quick and reader-friendly descriptions of technologies critical to professionals in animal and food science, food production and processing, livestock management, and nutrition.