[PDF] Egg Cookbook Easy Delicious Egg Recipes For Any Time Of Day eBook

Author : Carla Hale
Publisher : Independently Published
Page : 90 pages
File Size : 27,25 MB
Release : 2019-01-26
Category : Cooking
ISBN : 9781795174862

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Eggs are very nutritious, it is a rich source of Vitamin D and protein. Eggs can now be enjoyed in a variety of meals, at breakfast, lunch or dinner, yes dinner! This Egg Cookbook guarantees you a choice of recipes you can cook as main or side dishes. Imagine the variation that can be added to your meals, particularly the special ways in creating a high protein egg dish! Egg Cookbook is here to share your kitchen and help you to enhance your meals, make them simpler, nutritious, tastier and attractive. The recipes in this book are quick and easy, healthy and interesting, even if you hate the idea of cooking, you will be very inspired to try them. You will never regret doing so.

Author : Martha Stewart
Publisher : Potter/TenSpeed/Harmony
Page : 897 pages
File Size : 19,88 MB
Release : 2011-12-20
Category : Cooking
ISBN : 0307955036

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This enhanced edition of Martha Stewart’s Cooking School includes 31 instructional step-by-step videos and hundreds of color photographs that demonstrate the fundamental cooking techniques that every home cook should know. Imagine having Martha Stewart at your side in the kitchen, teaching you how to hold a chef’s knife, select the very best ingredients, truss a chicken, make a perfect pot roast, prepare every vegetable, bake a flawless pie crust, and much more. In Martha Stewart’s Cooking School, you get just that: a culinary master class from Martha herself, with lessons for home cooks of all levels. Never before has Martha written a book quite like this one. Arranged by cooking technique, it’s aimed at teaching you how to cook, not simply what to cook. Delve in and soon you’ll be roasting, broiling, braising, stewing, sautéing, steaming, and poaching with confidence and competence. In addition to the techniques, you’ll find more than 200 sumptuous, all-new recipes that put the lessons to work, along with invaluable step-by-step photographs to take the guesswork out of cooking. You’ll also gain valuable insight into equipment, ingredients, and every other aspect of the kitchen to round out your culinary education. Featuring more than 500 gorgeous color photographs, Martha Stewart’s Cooking School is the new gold standard for everyone who truly wants to know his or her way around the kitchen.

Author : Anna Ramsey
Publisher : Interactive Media Licensing
Page : 24 pages
File Size : 38,36 MB
Release : 2023-03-11
Category : Cooking
ISBN :

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Discover a wide range of delicious and simple to cook egg recipes inside my new egg recipe book, Egg Cookbook: A Selection of Delicious & Easy Egg Recipes. A must-read book for anyone wanting to discover new egg recipes or for those who want to explore the world of simple to prepare, easy to cook and tasty egg-based dishes. Inside my new egg cookbook, you will discover: Delicious Homemade Egg Recipes. A selection of delicious and flavorful egg recipes. From easy to prepare egg entrees, snacks, flavorful breakfast dishes and mouthwatering desserts, you'll find a wide variety of delicious egg recipes inside. Detailed Preparation & Cooking Instructions. Because preparing egg dishes does not have to be difficult, all of the egg recipes contained inside my egg cookbook are so simple to follow and easy to cook a complete newcomer to cooking with eggs could have a delicious and mouthwatering meal on the table without any issues. Quick & Easy Egg Recipes. Many of the egg recipes contained inside this egg cookbook can be ready in under 20 minutes from fridge to table, simply follow the recipes and have the perfect egg, breakfast, lunch, dinner or dessert ready in next to no time with perfectly flavorful results each and every time. Download my egg cookbook right now and access the full range of delicious and easy egg recipes contained inside and begin experiencing flavorful and delicious egg-based meals like never before.

Author : Healdsburg Press
Publisher : Sourcebooks, Inc.
Page : 448 pages
File Size : 35,54 MB
Release : 2014-03-11
Category : Cooking
ISBN : 1623153891

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The real chicken-and-egg problem: What to do with eggs once they're in your kitchen? If you are looking for a fresh, nutritious, and creative approach to the almighty egg, The Egg Cookbook is for you. With The Egg Cookbook you'll get more than 110 unique recipes that let the egg shine—from savory to sweet, and from breakfast to dinner. The Egg Cookbook is also your guide to the amazing culture surrounding the world's most versatile ingredient, with a useful primer on raising chickens and understanding egg types, so you can take your egg appreciation (and savings) to the next level. The Egg Cookbook offers a fresh approach to preparing eggs, with: More than 110 elegant recipes, including Baked French Toast, Ratatouille with Poached Eggs, and Vanilla Bean Pudding A basic guide to 10 classic egg recipes, from fried eggs to the perfect scramble Egg dishes from around the world, from frittatas and quiche to tortilla patatas and meringues Q&A to find out whether raising chickens is right for you, from the editors of The Egg Cookbook The Egg Cookbook guide to more than 50 chicken breeds Detailed information on the different types of eggs, from free range to organic The Egg Cookbook makes it easy for egg lovers to enjoy fresh and creative recipes from their home kitchen.

Author : Quadrille
Publisher : Quadrille Publishing
Page : 0 pages
File Size : 23,55 MB
Release : 2016-08-02
Category : Cooking
ISBN : 9781849497886

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Eggs are a kitchen basic. Most people buy them, and use them as a stand-by: a quick omelet or scrambled eggs. Posh Eggs makes the humble egg the star of the show, with over 70 recipes that make a meal out of this easy ingredient. From hearty dishes like Mediterranean red pepper eggs with tahini yogurt, to healthy salads like Quail's eggs, beet, and tarragon, you'll never again be stuck for a quick and original idea at mealtimes. With a guide to the basics of cooking eggs, plus a photo for every single recipe, this is the ultimate gifty cookbook or self-purchase for egg addicts, expert chefs, and novices alike.

Author : Ruth E Smith
Publisher : Independently Published
Page : 0 pages
File Size : 37,73 MB
Release : 2022-12-14
Category :
ISBN :

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Are you looking for a diverse selection of egg recipes that will make breakfast, lunch, and dinner a breeze this holiday? This Egg Cookbook offers over 50 recipes that will delight the whole family! From classic omelets and frittatas to egg-centric dishes such as Huevos Rancheros, Egg-in-a-Hole, and even Eggplant Parmesan, you'll find the perfect recipe for any occasion. Preparing egg dishes is not only easy but also nutritious. Eggs are a great source of protein, vitamins, and minerals, making them a healthy and affordable option for meals. Plus, the recipes in The Egg Cookbook are customizable so you can create your own unique dishes, this comprehensive cookbook has something for everyone. From scrambled eggs and omelets to quiches and frittatas, you'll find tasty recipes to suit any taste. Along with step-by-step instructions and helpful tips, this cookbook also contains beautiful photos of finished dishes, so you can create restaurant-quality meals in your own kitchen. With this cookbook, you can serve up delicious egg dishes for breakfast, lunch, dinner, or any time of the day. Whether you're a novice chef or a seasoned pro, you'll find a wealth of recipes to explore in the Egg Cookbook. Bring the joy of egg cooking to your kitchen today. Get your copy of The Egg Cookbook and start whipping up delicious meals for your family. Limited offer !!

Author : Molly Mills
Publisher : Independently Published
Page : 80 pages
File Size : 37,65 MB
Release : 2021-05-21
Category :
ISBN :

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Eggs are the best. They are staples in every household. There is barely no time when your home is short of eggs. They are inexpensive and are so easy to cook! If you are looking for something to eat, turning to this egg recipe book might be your best bet. We have 30 delicious and fast ways you can have a meal with egg. The recipes in this book are pretty simple, even the most inexperienced cooks with the basic skills can handle them. The other ingredients added in most recipes are also pantry staples. So basically, this is your best source for quick, delicious, and cheap but utterly satisfying meals. You can make these egg recipes at any time of the day, from breakfast until your midnight snack.

Author : Nik Holt
Publisher : Createspace Independent Publishing Platform
Page : 40 pages
File Size : 24,83 MB
Release : 2017-10-03
Category :
ISBN : 9781977942999

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Eggs are produced by the females of many species including birds, amphibians, reptiles and fish. They have been eaten by humans for hundreds of years. The most commonly eaten eggs are those from the chicken. Goose, duck and quail eggs are also consumed as are roe and caviar from fish. The eggs of gulls, pheasant, and guinea fowl are eaten as are ostrich and emu eggs. A roe of other species from many kinds of fish is consumed but that of the sturgeon is a particularly expensive delicacy known as caviar. Salmon produce an orange hard roe but sturgeon roe is black. The eggs of most birds have a hard, though fragile, shell but many reptile eggs have a soft outer covering as also do turtle eggs. Birds' eggs are hatched with the help the warmth and movement of the parent birds which "sit" on the eggs. A hard shell is necessary for protection. The eggs of reptiles and turtles are usually buried in sand or soft earth or protected by nests. The parents do not touch or move the eggs until they hatch. Soft shells are therefore adequate. Eggs are one of the most versatile food ingredients for every meal, making it an easy choice for every beginner or expert cook. Eggs are a good training ground for developing your cooking skills because eggs allow you to create a variety of dishes: from salads to soups, main courses, pastries, bread and even desserts. It is also a food item that contains several nutrients and vitamins, making it a perfect ingredient for breakfast. Starting your day with a hearty breakfast of eggs is an effective direction of providing you with the energy and endurance you need to finish your day. If frying sunny side eggs for your breakfast is boring for you, then the recipes in this book will provide you with the breakfast adventure that you need. You will find a number of recipes here: from omelets, scrambled eggs, frittatas to quiches. Also, there will be a chapter about cooking two basic egg dishes. There are 25 egg recipes in this book. It means, you can have one new egg recipe every morning for an entire month! Start having a healthy and delicious breakfast meal today!

Author : Lisa Steele
Publisher : Harper Celebrate
Page : 321 pages
File Size : 17,63 MB
Release : 2022-02-15
Category : Cooking
ISBN : 078524543X

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"Fresh Eggs Daily blogger Steele lays down as many tips and recipes as her chickens do eggs in this innovative and plucky collection.... This will be hard to beat." – Publishers Weekly (Starred Review) Lisa Steele, fifth-generation chicken keeper and founder of the popular blog Fresh Eggs Daily, knows a thing or two about eggs. And she’s ready to show you just how easy and delicious it can be to make eggs a staple of every meal. First, Lisa will tell you everything you don’t know about eggs—such as what the different labels on grocery store egg cartons mean—and bust some common egg myths. From there, she provides you with foundational techniques for cooking with eggs, including steaming, grilling, baking, and frying. And finally, Lisa shares her go-to recipes for everything from breakfast staples, like eggs Benedict and a classic French trifold “omelette,” to breads, sandwiches, beverages, snacks, soups, salads, pasta, cakes, pies, and condiments. You’ll encounter a wide variety of both sweet and savory dishes with Lisa’s unique twists. Read The Fresh Eggs Daily Cookbook to discover new and exciting ways to incorporate fresh eggs into your cooking and baking repertoire each and every day.

Author : Jennifer Segal
Publisher : Clarkson Potter
Page : 289 pages
File Size : 12,72 MB
Release : 2021-09-14
Category : Cooking
ISBN : 059323183X

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NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much ​time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.