[PDF] Dr Jensens Juicing Therapy eBook

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Dr. Jensen's Juicing Therapy

Author : Bernard Jensen
Publisher : McGraw Hill Professional
Page : 240 pages
File Size : 43,55 MB
Release : 2000-04-22
Category : Cooking
ISBN : 9780658002793

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Dr. Jensen's years of study have proved the juices--both fruit and vegetable--are the fastest method for getting nutrients into our bodies. Dr. Jensen's Juicing Therapy offers more than 100 nourishing, easy-to-make juice combinations to enhance health and well-being. Also included are case histories demonstrating the extraordinary effects juices can have on rejuvenation and healing.

Juicing Therapy

Author : Bernard Jensen
Publisher : Bernard Jensen Publisher
Page : 134 pages
File Size : 44,90 MB
Release : 1992
Category : Health & Fitness
ISBN : 9780932615275

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Dr. Jensen's Guide to Better Bowel Care

Author : Dr. Bernard Jensen
Publisher : Penguin
Page : 260 pages
File Size : 25,15 MB
Release : 1998-09-01
Category : Health & Fitness
ISBN : 110166231X

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Based on 60 years of patient studies, Dr. Jensen's Guide to Better Bowel Care gives you all the information you need to improve and monitor your gut health. Inlcuding charts, photos, and Dr. Jensen's decades of expertise, this classic book provides specific dietary guidelines for proper anti-inflammatory bowel maintenance that will enhance your microbiome and address leaky gut, along with a colonic cleansing system and effective exercise program.

Dr. Jensen's Guide to Body Chemistry & Nutrition

Author : Bernard Jensen
Publisher : McGraw Hill Professional
Page : 164 pages
File Size : 17,19 MB
Release : 2000-04-22
Category : Family & Relationships
ISBN : 9780658002779

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"Explains the importance and health benefits of twenty-one key elements, including potassium, calcium, magnesium, iron, copper, cobalt, oxygen, carbon, and nitrogen"--from amazon.com.

Dr. Jensen's Nature Has a Remedy

Author : Bernard Jensen
Publisher : McGraw-Hill Companies
Page : 0 pages
File Size : 46,54 MB
Release : 2001
Category : Naturopathy
ISBN : 9780658002724

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Dr. Jensen has traveled the world on a quest to learn how other cultures deal with illness. This extraordinary book compiles much of the knowledge he gleaned and includes a wealth of information on dietary deficiencies, healthy circulation, herbs, tonics, exercise, and much more.

The Complete Idiot's Guide to Green Smoothies

Author : Bo Rinaldi
Publisher : Penguin
Page : 166 pages
File Size : 17,27 MB
Release : 2012-05-01
Category : Cooking
ISBN : 1101585749

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Green smoothies are not the sugary concoctions that come to mind when people hear the word "smoothie." They are instead highly nutritious creations that are intended to increase energy, boost metabolism, burn fat, and cleanse the body of toxins. Green smoothies utilize fresh, healthful foods, "superfoods," and a multitude of fantastic ingredients that together offer amazing health benefits. The Complete Idiot's Guide® to Green Smoothies starts with the health benefits of green smoothies and how to make them properly and fully enjoy them, while the bulk of the book is comprised of 150 fun, nutritious, and delicious recipes, supplemented with numerous variations throughout.

The Juicing Book

Author : Stephen Blauer
Publisher : Penguin
Page : 180 pages
File Size : 26,77 MB
Release : 1989-05-01
Category : Cooking
ISBN : 9780895292537

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Complete guide to using juices to maximize health and vitality. Offers up-to-date information on the value of juices in relation to the body's needs. Included are comprehensive charts, delicious recipes and instructions on using various juicing equipment.

Foods That Heal

Author : Dr. Bernard Jensen
Publisher : Penguin
Page : 353 pages
File Size : 45,30 MB
Release : 1988-08-01
Category : Health & Fitness
ISBN : 1101662557

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In Foods That Heal, Dr. Bernard Jensen uses the teachings of Hippocrates and VG Rocine, as well as his own research and theories, to offer compelling evidence that what we ingest has a profound effect on our health and wellbeing. Part One may change the way you look at your next meal. The section contains a host of helpful troubleshooting advice: health cocktails for common ailments, herbal teas, tonics, vitamin- and mineral-packed food combinations, and detailed data on the roles foods play in the optimum efficiency of specific bodily systems, functions, and overall health. Part Two provides an easy-to-understand guide to fruits and vegetables. Each listing in this section presents a history of use, a buyer’s guide, therapeutic benefits, and nutrient information. Part three contains easy-to-prepare recipes utilizing the “Foods That Heal.” Each recipe makes use of the freshest and most natural ingredients – ingredients that are not processed or altered by chemical preservatives, food colorings, or additives. Both those looking to improve their health and those interested in taking an active role in enhancing their overall wellbeing will find this book interesting, informative, and full of common-sense suggestions for attaining good health through proper nutrition.