[PDF] Diffusion Through The Liquid Liquid Interfacer Interfacial Resistance In Three Component Systems eBook

Author : Matcel Loncin
Publisher : Elsevier
Page : 515 pages
File Size : 43,59 MB
Release : 2012-12-02
Category : Technology & Engineering
ISBN : 0323147488

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Food Engineering: Principles and Selected Applications explores the principles of food engineering that are needed for resolving problems of food processing and preservation. This book is divided into 11 chapters that provide numerous effective examples and discussions of unique aspects of the food industry, which utilize these principles. This book discusses first the boiling heat transfer and the multi-effect principle for evaporators, as well as the application of this principle to the special problems involved in evaporation of liquid foods. The subsequent chapters cover the principles of fluid dynamics and axial dispersion. The discussion then shifts to the effect of residence-time distribution on continuous sterilization processes. The concluding chapters examine the concepts of water activity and its effect upon various reactions important to food processing and quality. This book is intended for both students and practicing food engineers and technologists.

Author : Rudolph V. Birikh
Publisher : CRC Press
Page : 389 pages
File Size : 44,45 MB
Release : 2003-06-17
Category : Science
ISBN : 0824755847

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Despite factoring in countless natural, biological, and industrial processes, fixed attention on the singular attributes and behavior of fluids near or at interfaces has not received enough attention in the surface science literature. Liquid Interfacial Systems assembles and analyzes concepts and findings as an inclusive summation of fluid-fluid interfacial phenomena. This book covers excitation, stabilization, and suppression of instability at liquid interfaces. From the influential original research and scholarship of leaders in the discipline comes a volume to impart and explain definitions, scales, governing equations, and boundary conditions used in liquid interfacial system research.

Author : C. Hanson
Publisher : Elsevier
Page : 601 pages
File Size : 29,3 MB
Release : 2013-10-22
Category : Science
ISBN : 1483151662

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Recent Advances in Liquid-liquid Extraction focuses on the applications of liquid extraction. The selection first discusses solvent extraction. Concerns include organic and inorganic separations, mass transfer process, solvent extraction economics, and coalescence in liquid-liquid systems. The book focuses on the chemistry of solvent extraction. Extraction by acidic organophosphorus compounds; extraction by phosphorus-bonded oxygen-donor solvents; extraction by high-molecular weight amines; and synergistic extraction are elaborated. The book also focuses on industrial organic processes; industrial contacting equipment; response characteristics and control of extraction processes; and calculation of contactors with longitudinal mixing. The selection presents the study of longitudinal mixing in liquid-liquid contactors. Rotating disc contactors, packed columns, vibrating plate extractors, and Oldshue-Rushton columns are described. The text also discusses heat transfer by direct liquid-liquid contact and the coalescence of liquid droplets and liquid dispersion. The selection is a vital source of data for readers interested in liquid extraction.

Author : J.T. Davies
Publisher : Academic Press
Page : 507 pages
File Size : 28,78 MB
Release : 2012-12-02
Category : Science
ISBN : 0323148344

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Interfacial Phenomena examines the fundamental properties of various liquid interfaces. This book discusses the physics of surfaces; electrostatic and electrokinetic phenomena; and adsorption at liquid interfaces. The properties of monolayers; reactions at liquid surfaces; diffusion through interfaces; and disperse systems and adhesion are also deliberated. Other topics include the vapor pressures over curved surfaces; electrical capacity of the double layer; applications of electrophoresis; and thermodynamics of adsorption and desorption. The experimental methods of spreading films at the oil-water interface; penetration into monolayers; experiments on dynamic systems; and spontaneous emulsification are likewise covered in this text. This book is beneficial to chemical engineers and students concerned with interfacial phenomena.