[PDF] Coffee Obsession eBook

Author : DK
Publisher : Penguin
Page : 226 pages
File Size : 38,14 MB
Release : 2014-07-01
Category : Cooking
ISBN : 1465434763

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More than 150 million Americans drink coffee each day. We're not the only nation obsessed: More than 2.25 billion cups of coffee are consumed in the world each day. In Coffee Obsession, we take a journey through the coffee-producing nations around the world, presenting the different styles, flavors, and techniques used to brew the perfect cup. We explore how coffee gets from bean to cup in each region, and what that means for the final product. Through clear step-by-step instruction, Coffee Obsession will teach you how to make latte, cappuccino, and other iconic coffee styles as if you were a professionally trained barista. With more than 130 classic coffee recipes to suit every taste, detailed flavor profiles and tasting notes, as well as recommended roasts from around the world, Coffee Obsession is like nothing else out on the market.

Author : DK
Publisher : Dorling Kindersley Ltd
Page : 226 pages
File Size : 28,57 MB
Release : 2014-07-01
Category : Cooking
ISBN : 0241429099

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Perfect your barista technique with over 100 global coffee recipes from chai coffee to ristretto Take a journey from bean to cup with Coffee Obsession, which shows you how to make iconic coffees through step-by-step barista training. From the techniques of roasting, grinding, tamping and brewing to how to make a cappuccino, via the history of coffee, you'll learn everything you need to know to make the perfect coffee and about the beauty of latte art. Over 100 coffee recipes include brews to suit every taste. Master classic favourites like the flat white and the espresso, and learn how to make iced coffee and the perfect chai coffee. From French presses to cloth brewers you'll explore all the different equipment you need to create fantastically flavoured coffee, along with a guide through the flavour wheel and "cupping" tasting notes. After you've brewed yourself the perfect cup, go on a voyage through the life of a coffee bean and learn the ideal harvest seasons and roasts of different types of coffee beans, all combined with mouth-watering flavour profiles. Coffee Obsession is perfect for coffee lovers who want to make the best cup of coffee in the world in their own home.

Author : Anette Moldvaer
Publisher : Penguin
Page : 637 pages
File Size : 45,87 MB
Release : 2021-08-03
Category : Cooking
ISBN : 0744051010

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Go on a journey from bean to brew and explore the history of coffee, its production, and how to become an expert barista at home. Are you a coffee lover who wants to learn how to extract the perfect brew? This coffee guide and recipe book is a must-have for anyone looking for information and inspiration to experiment with different beans, methods, and flavors. Inside this go-to guide to all things coffee, you’ll discover: • The essential coffee brewing equipment to help you extract and brew all kinds of coffee with confidence • Explore the origins of coffee from how cherries are grown, the process of coffee harvesting, and processing into the coffee beans you know and love • A region-by-region tour of leading coffee-producing countries highlights local processing techniques and different coffee flavor profiles • Visual step-by-step techniques show you how to roast the beans, prepare an espresso shot, steam milk, and make delicious coffees, just like a barista! • Over 100 recipes to suit every taste including dairy-free alternatives to milk Improve your appreciation and knowledge of one of the world's favorite pastimes - drinking coffee! Discover the incredible variety of coffee beans grown around the world with profiles from over 40 countries from far-flung places like Vietnam and Bolivia. Readers can delve into coffee tasting and use a tasters wheel to understand the nuances in flavor from bean to bean and understand which notes complement one another. Delve into the preparation of coffee, from roasting, grinding to brewing. Easy step-by-step instructions will show you the common brewing equipment used to make different coffees. Using the techniques that you have learned, explore the recipe section which includes café culture classics, such as the americano, flat white, and macchiato, to more unusual choices, like caffè de olla and ice maple latte. Brew coffee at home like a pro and start your day right with The Coffee Book.

Author : Michaele Weissman
Publisher : HMH
Page : 218 pages
File Size : 14,59 MB
Release : 2011-06-01
Category : Cooking
ISBN : 0544186613

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Follow the ultimate coffee geeks on their worldwide hunt for the best beans. Can a cup of coffee reveal the face of God? Can it become the holy grail of modern-day knights errant who brave hardship and peril in a relentless quest for perfection? Can it change the world? These questions are not rhetorical. When highly prized coffee beans sell at auction for $50, $100, or $150 a pound wholesale (and potentially twice that at retail), anything can happen. In God in a Cup, journalist and late-blooming adventurer Michaele Weissman treks into an exotic and paradoxical realm of specialty coffee where the successful traveler must be part passionate coffee connoisseur, part ambitious entrepreneur, part activist, and part Indiana Jones. Her guides on the journey are the nation’s most heralded coffee business hotshots: Counter Culture’s Peter Giuliano, Intelligentsia’s Geoff Watts, and Stumptown’s Duane Sorenson. With their obsessive standards and fiercely competitive baristas, these roasters are creating a new culture of coffee connoisseurship in America—a culture in which $10 lattes are both a purist’s pleasure and a way to improve the lives of third-world farmers. If you love a good cup of coffee—or a great adventure story—you’ll love this unprecedented up-close look at the people and passions behind today’s best beans. “Weissman illustrates how the origin, flavor compounds and socioeconomic impact of a cup of coffee are relevant now more than ever. . . . Tagging along behind the main characters in today’s specialty coffee scene, [she] travels from the exotic to the expected to artfully deconstruct the connoisseur’s cup of coffee.” —Publishers Weekly

Author : Cenk Sonmezsoy
Publisher : Abrams
Page : 483 pages
File Size : 34,49 MB
Release : 2017-10-17
Category : Cooking
ISBN : 1683351029

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More than 100 extraordinary desserts—with photos and meticulous instructions—by the creator of the internationally acclaimed blog Cafe Fernando: “Superb.” —David Lebovitz, bestselling author of My Paris Kitchen Written, styled, photographed, and designed by Cenk Sönmezsoy, The Artful Baker shares the inspiring story of a passionate home baker, beginning with his years after graduate school in San Francisco and showcasing the fruits of a baking obsession he cultivated after returning home to Istanbul. Sönmezsoy’s stories and uniquely styled images, together with his original creations and fresh take on traditional recipes, offer a window into the life of this luminary artist. The Artful Baker is comprised of almost entirely new content, with a few updated versions of readers’ favorites from his blog, such as Brownie Wears Lace, his signature brownies topped with blond chocolate ganache and bittersweet chocolate lace (originally commissioned by Dolce & Gabbana and awarded “Best Original Baking and Desserts Recipe” by Saveur magazine); Raspberry Jewel Pluot Galette, inspired by Chez Panisse’s 40th anniversary celebrations; and Devil Wears Chocolate, his magnificent devil’s food cake. Covering indulgences from cookies to cakes and tarts to ice creams, recipes include Pistachio and Matcha Sablés; Tahini and Leblebi (double-roasted chickpeas) Swirl Brownies; Sakura Madeleines; Sourdough Simit, the beloved ring-shaped Turkish bread beaded with sesame seeds; Isabella Grape and Kefir Ice Cream; Pomegranate Jam; and Blanche, a berry tart named after the Golden Girl Blanche Devereaux. Each has been tested by an army of home bakers with varying levels of skill, equipment, and access to ingredients, and revised to ensure they’ll work flawlessly in any kitchen. Measurements of ingredients are provided in both volume and weight (grams), and where a volume measurement isn’t useful, weight measurements are provided in both ounces and grams.

Author : Steven Rea
Publisher : Schiffer Publishing
Page : 192 pages
File Size : 44,9 MB
Release : 2015
Category : Celebrities
ISBN : 9780764349898

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Put on a pot of your favorite coffee, perk up, and enjoy nostalgic black-and-white photos that celebrate screen icons from the Silent Era through the eighties, making and drinking their own cups of joe, java, pour-overs, and percolated brews. Hollywood Cafe bridges the vibrant coffee culture of right-now with the glamorous coffee culture of the star-studded past. A dream cast of nearly 200 stars--Humphrey Bogart, Marilyn Monroe, Frank Sinatra, Grace Kelly, Audrey Hepburn, Katharine Hepburn, Bette Davis, Clara Bow, Charlie Chaplin, W. C. Fields, Robert Mitchum, Rita Hayworth, Bob Hope, Michael Caine, Jane Fonda, Ava Gardner, Jackie Gleason, Lucille Ball, Elvis Presley, Jayne Mansfield, Sammy Davis Jr., William Holden, Lauren Bacall, John Wayne, and many more--is captured on the set, on the run, in costume and out, behind-the-scenes and at the kitchen table, refilling and refueling, sipping and savoring, drinking the good stuff, just like us.

Author : Tim Flach
Publisher : Abrams
Page : 336 pages
File Size : 25,97 MB
Release : 2021-11-23
Category : Nature
ISBN : 1647007224

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Birds of the world are portrayed in all their colorful glory by Tim Flach, the world’s leading animal photographer Radiating grace, intelligence, and humor, and always in motion, birds tantalize the human imagination. Working for years in his studio and the field, Tim Flach has portrayed nature’s most exquisite creatures alertly at rest or dramatically in flight, capturing intricate feather patterns and subtle coloration invisible to the naked eye. From familiar friends to marvelous rarities, Flach’s birds convey the beauty and wonder of the natural world. Here are all manner of songbirds, parrots, and birds of paradise; birds of prey, water birds, and theatrical domestic breeds. The brilliant ornithologist Richard O. Prum is our guide to this magical kingdom.

Author : Jana Larson
Publisher : Coffee House Press
Page : 283 pages
File Size : 50,18 MB
Release : 2021-01-19
Category : Literary Collections
ISBN : 1566896045

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What was Takako Konishi really doing in North Dakota, and why did she end up dead? Did she get lost and freeze to death, as the police concluded, while searching for the fictional treasure buried in a snowbank at the end of the Coen Brothers’ film Fargo? Or was it something else that brought her there: unrequited love, ritual suicide, a meteor shower, a far-flung search for purpose? The seed of an obsession took root in struggling film student Jana Larson when she chanced upon a news bulletin about the case. Over the years and across continents, the material Jana gathered in her search for the real Takako outgrew multiple attempts at screenplays and became this remarkable, genre-bending essay that leans into the space between fact and fiction, life and death, author and subject, reality and delusion.

Author : Carlos Allende
Publisher :
Page : 312 pages
File Size : 10,66 MB
Release : 2022-06-20
Category : Fiction
ISBN : 9781636280356

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Last November, I found a dead body inside the freezer that my roommate keeps inside the garage. My first thought was to call the police, but Jignesh hadn't paid his share of the rent just yet. It wasn't due until the thirtieth, and you know how difficult it is to find people who pay on time. Jignesh always does. Also, he had season tickets for the LA Opera, and well . . . Madame Butterfly. Tosca. The Flying Dutchman . . . at the Dorothy Chandler . . . you cannot say no to that, can you? Well, it's been a few good months now--Madame Butterfly was just superb, thank you. However, last Friday, I found a second body inside that stupid freezer in the garage. This time I'm evicting Jignesh. My house isn't a mortuary . . . alas, I need to come up with some money first. You'll understand, therefore, that I desperately need to sell this novel. Just enough copies to help me survive until I find a job . . . what could I do that doesn't demand too much effort? We have a real treasure here, anyhow. Some chapters are almost but not quite pornographic. You could safely lend this to nana afterward!

Author : Paul Nicklen
Publisher : National Geographic Books
Page : 244 pages
File Size : 15,38 MB
Release : 2009
Category : Photography
ISBN : 1426205112

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Striking photography of the polar regions and fauna found there.