[PDF] Brownie eBook

Author : Michelle Lopez
Publisher : Simon and Schuster
Page : 304 pages
File Size : 20,32 MB
Release : 2019-10-29
Category : Cooking
ISBN : 1501189883

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Michelle Lopez—the wildly popular and critically acclaimed blogger behind Hummingbird High—teaches busy people how to make cookies, pies, cakes, and other treats, without spending hours in the kitchen. If anyone knows how to balance a baking obsession with a demanding schedule, it’s Michelle Lopez. Over the past several years that she’s been running her blog Hummingbird High, Lopez has kept a crucial aspect of her life hidden from her readers: she has a full-time, extremely demanding job in the tech world. But she’s figured out how to have her cake and eat it too. In Weeknight Baking, Lopez shares recipes for drool-worthy confections, along with charming stories and time-saving tips and tricks. From everyday favorites like “Almost No Mess Shortbread” and “Better-Than-Supernatural Fudge Brownies” to showstoppers like “a Modern Red Velvet Cake” and “Peanut Butter Pretzel Pie” (it’s vegan!), she reveals the secrets to baking on a schedule. With rigorously tested recipes, productivity hacks, and gorgeous photographs, this book is destined to become a busy baker’s go-to. Finally, dessert can be a part of every everyday meal!

Author : Palmer Cox
Publisher : New York : Century Company
Page : 176 pages
File Size : 12,19 MB
Release : 1887
Category : Ballooning
ISBN :

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Hordes of grotesque and comical little elves swarm on every page, intent on mischief or merry-making. cf. Children's catalog. H.W. Wilson Co.

Author : Ryland Peters & Small
Publisher : Ryland Peters & Small
Page : 144 pages
File Size : 22,51 MB
Release : 2021-09-14
Category : Cooking
ISBN : 9781788793858

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A collection of 65 gorgeously gooey and sumptuously sweet brownies, blondies and traybakes, from much-loved vintage classics to modern creations. Chocolate brownies are happiness squared. The quest for the elusive BEST EVER brownie is one that never ends, it can be sprung upon you at any moment - whether eaten in the corner of a cosy café or to accompany your afternoon cup of tea at home, a truly fabulous brownie is something you will find yourself lusting after for years to come. Likewise, blondies, the trendy younger sister of the brownie and the extended family of traybakes, are just as well-loved, and this genre of straightforward baking ensures goodies to suit every occasion and every day of the week. All you really need is a mixing bowl, a rectangular pan and a hot oven to create amazing cakes that will endear you to friends and family.

Author : Rose Levy Beranbaum
Publisher : Harvest
Page : 409 pages
File Size : 12,94 MB
Release : 2018
Category : Cooking
ISBN : 0544816226

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100 easy and essential recipes for cookies, pies and pastry, cakes, breads, and more, with photographic step-by-step how-to instruction, plus tips, variations, and other information

Author : Sheila Lukins
Publisher : Workman Publishing
Page : 466 pages
File Size : 43,69 MB
Release : 2007-04-20
Category : Cooking
ISBN : 0761145974

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Enriched with full-color photographs in honor of its twenty-fifth anniversary, The Silver Palate Cookbook is the beloved classic that brings a new passion for food and entertaining into American homes. Its 350 flawlessly seasoned, stand-out dishes make every occasion special, and its recipes, featuring vibrant, pure ingredients, are a pleasure to cook. Brimming with kitchen wisdom, cooking tips, information about domestic and imported ingredients, menus, quotes, and lore, this timeless book feels as fresh and exciting as the day it was first published. Every reader will fall in love with cooking all over again.

Author : David Flores
Publisher :
Page : 28 pages
File Size : 15,86 MB
Release : 2020-04-29
Category :
ISBN :

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Because there aren't enough books for the bilingual family, here is the first of many to help your pequeñin learn and embrace the family language and culture. Los niños will learn what papá or mommy call their body parts and clothes en Español and English."Mis Chanclas and My Chones embraces biliteracy and the love of a multicultural family!" Viana Armstrong, M.Ed.Bilingual & ESL Coordinator, Ferris ISD."As I teach my son Spanish this will be a book we can review and giggle along with to teach him about clothing items and body parts. It's essential!" Veronica Schaeffer, M. Ed. Turner Pre-K Academy Principal, Waxahachie ISD."The sweet pattern of this story will have young readers learning spanish words in no time as the text promotes multicultural families. Kids will enjoy the endearing illustrations and even get in a few giggles!" Katiria Cabrera, Librarian, Hillsborough County Public Schools

Author : Claire Saffitz
Publisher : Clarkson Potter
Page : 369 pages
File Size : 17,55 MB
Release : 2020-10-20
Category : Cooking
ISBN : 1984826964

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NEW YORK TIMES BESTSELLER • In her first cookbook, Bon Appétit and YouTube star of the show Gourmet Makes offers wisdom, problem-solving strategies, and more than 100 meticulously tested, creative, and inspiring recipes. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY The New York Times Book Review • Bon Appétit • NPR • The Atlanta Journal-Constitution • Salon • Epicurious “There are no ‘just cooks’ out there, only bakers who haven't yet been converted. I am a dessert person, and we are all dessert people.”—Claire Saffitz Claire Saffitz is a baking hero for a new generation. In Dessert Person, fans will find Claire’s signature spin on sweet and savory recipes like Babkallah (a babka-Challah mashup), Apple and Concord Grape Crumble Pie, Strawberry-Cornmeal Layer Cake, Crispy Mushroom Galette, and Malted Forever Brownies. She outlines the problems and solutions for each recipe—like what to do if your pie dough for Sour Cherry Pie cracks (patch it with dough or a quiche flour paste!)—as well as practical do’s and don’ts, skill level, prep and bake time, step-by-step photography, and foundational know-how. With her trademark warmth and superpower ability to explain anything baking related, Claire is ready to make everyone a dessert person.

Author : Connie Weis
Publisher : Andrews McMeel Publishing
Page : 312 pages
File Size : 18,35 MB
Release : 2014-09-09
Category : Cooking
ISBN : 1449458564

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Extreme Brownies is a collection of 50 wildly creative, extensively tested recipes from pastry chef and restaurant consultant Connie Weis, owner of brownie business Brownies & S'more in Virginia Beach, VA. Connie believes that brownies can't just look great, they have to taste great and have the right texture, making them above all, calorie-worthy. Pastry chef techniques and flavors are incorporated into detailed easy-to-follow recipes, elevating brownies and blondies into baked goods that could easily be morphed into high-end restaurant desserts, as she has done many times. Because Connie is such a precise and careful baker, the recipes in this scrumptious book make it possible for home bakers to reproduce without difficulty brownies such as her best-selling Caramel-Stuffed Sea Salt Brownies, her signature "PMS" Brownies, and many others, including Spotted Cow Brownies, Black Walnut Fudge Frosted Brownies, Espresso Cacao Nib Coffee Marshmallow Brownies, Holy Heavenly Hash Brownies, S'more Galore Brownies, Harlequin Truffle Brownies, Raspberry Ripple Cheesecake Brownies, Triple Blueberry White Chocolate Blondies, Lemon Mascarpone Blondies, and many others. Also included is TODAY show host Hoda Kotb's favorite Peanut Butter Cup Brownies. These are the most extreme brownies you've ever seen and like none you've ever tasted before!

Author : Mike Johnson
Publisher : Page Street Publishing
Page : 144 pages
File Size : 10,3 MB
Release : 2020-12-01
Category : Cooking
ISBN : 9781645670926

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Give your brownies and bars an indulgent upgrade with unique flavor combinations and beginner-friendly recipes.The best part about brownies-aside from the fact that they're decadent and delicious, of course-is that they're both simple to make and impressive to serve. And with Mike Johnson's rich, indulgent recipes for brownies, blondies, cheesecake bars and more, your favorite bar treats are tastier than ever.With Mike's approachable, easy to make recipes, you'll have a brownie or bar for every occasion imaginable. From his classic Ultimate Fudge Brownies to more unique takes on this favorite chocolate treat, like Hazelnut-Tahini Brownies and Peppermint-Mocha Brownies, each recipe is full of standout flavor and is sure to please a crowd. A variety of blondie and bar recipes ensure that you'll find the perfect dessert no matter what you're craving. Try Raspberry Coffee Cake Bars for a fruity treat, Maple-Pecan Oatmeal Cookie Bars for a sweet to end your day or Pumpkin Spice Blondies for a delectable seasonal snack.Mike's insightful tips and techniques for each kind of bar make whipping up a delicious dessert simple and straightforward and ensure perfect results every time.This book contains 50 recipes and 50 photos.