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S2Small-sawtimber white oak crop trees in Kentucky were released by a crown-touching technique. In two cutting treatments, 20 and 34 crop trees were released per acre at a total cost of $35 and $42, respectively. Both treatments yielded commercial volumes of cut material. Total mean merchantable volume (>5.0 inches d.b.h.) in cut trees was 693 cubic feet/acre, with approximately 2,400 board feet/acre in sawtimber (2 11.0 inches d.b.h.). On the basis of early crop-tree stem response, the released trees are growing 0.16 inch/year compared with 0.13 inch/year for the unreleased trees. S3.
A comprehensive guide to effective hardwood forest management Extending 235,000 square miles from New York to Georgia and fromVirginia to Missouri, the Central Hardwoods Region harbors the mostextensive concentration of deciduous hardwoods in the world. Asharvests in the Pacific Northwest decline and timber prices rise,the maturing stands of mixed species in this central U.S. regionare a rich and valuable resource that is increasingly vulnerable toexploitation. This timely book examines all of the key ecological,social, and economic management considerations essential to utilizeand sustain these vital woodlands effectively. First, it develops the background necessary to understand whatmakes the hardwood eco-system function, with a thorough examinationof the physiography, geology, soils, and climate of the region anda historical overview of its evolution and development frompre-European settlement to the present. Then, species by species,the book details the silvical characteristics of 34 important treespecies. Next, it offers expert recommendations for effectiveforest treatment and management, from specific concerns such astimber production, pollution, and financial planning to broaderissues, including the role of the natural resource manager and thebiological potential of the entire region. Generously supplemented with graphs and photos, Ecology andManagement of Central Hardwood Forests is important reading forforesters, natural resource managers, regional planners,environmental scientists, governmental officials--everyone with astake in the future of this critical living resource.