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SDG2 - Zero Hunger

Author : Ambe Emmanuel Cheo
Publisher : Emerald Group Publishing
Page : 77 pages
File Size : 12,20 MB
Release : 2021-01-22
Category : Social Science
ISBN : 1789738059

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SDG2 links food security, nutrition and a sustainable but climate resilient agriculture. This multi-dimensional goal encompasses several specific targets and indicators, aimed at ending hunger, improving nutrition and achieving food security through sustainable and resilient agriculture and income increase.

Food Security, Nutrition and Sustainability

Author : Geoffrey Lawrence
Publisher : Routledge
Page : 314 pages
File Size : 41,74 MB
Release : 2013-10-18
Category : Business & Economics
ISBN : 1136545654

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As the threats of food insecurity loom ever larger, the world faces the sad irony of food shortages in the global South alongside a purported 'obesity epidemic' in the global North. The twin issues of food production and food access are of particular concern in the context of climate change, 'peak oil', biofuels, and land grabs by wealthy nations. Food Security, Nutrition and Sustainability offers critical insights by international scholars, with chapters on global food security, supermarket power, new technologies, and sustainability. The book also assesses the contributions of diet and nutrition research in building socially just and environmentally sustainable food systems and provides policy recommendations to improve the health and environmental status of contemporary agri-food systems. The book features contributions from a range of social science perspectives, including sociology, anthropology, public health and geography, with case study material drawn from throughout the world.

Building the evidence base on the agricultural nutrition nexus

Author : Mackenzie-Reur, L.V.
Publisher : CTA
Page : 63 pages
File Size : 29,12 MB
Release : 2018-03-14
Category : Technology & Engineering
ISBN :

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A rapid scan on the agriculture and nutrition situation in Vanuatu was undertaken in 2017 to build the evidence base for strengthening the linkage between two important sectors – agriculture and health, for improved food and nutrition outcomes.The food and nutrition situation in Vanuatu has changed over the years as dietary patterns and lifestyles transitioned from a dependence on mostly subsistence living to a more urbanised western lifestyle.This has resulted in increased dependence on imported foods and the consumption of refined foods that contain higher levels of saturated fats and oils, salt and sugar; less physical activity and increased exposure to other risk factors linked to alcohol intake and smoking. Variation between the food and nutrition situation of rural and urban households and between rural households involved in cash cropping and in subsistence farming, and poor and more affluent urban households have been noted.

Sustainable Development Goals in Southeast Asia and ASEAN

Author :
Publisher : BRILL
Page : 431 pages
File Size : 15,47 MB
Release : 2019-01-14
Category : Science
ISBN : 9004391940

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This volume studies the governance and implementation of the sustainable development goals in Southeast Asia, in particular the difficulties in the shift from the international to the national, the multi-level challenges of implementation, and the involvement of stakeholders, civil society, and citizens in the process.

The State of Food Security and Nutrition in the World 2018

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 278 pages
File Size : 12,13 MB
Release : 2018-09-14
Category : Political Science
ISBN : 9251305722

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New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.

2003-2004 IFPRI Annual Report

Author : International Food Policy Research Institute
Publisher : Intl Food Policy Res Inst
Page : 78 pages
File Size : 49,49 MB
Release : 2004
Category : Social Science
ISBN : 0896299074

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The Annual report contains an essay: Agriculture, food security, nutrition and the Millennium Development Goals by Joachim von Braun, M. S. Swaminathan, and Mark W. Rosegrant. There is an overview of the Institute followed by information on research and outreach. Special emphasis is given to Global Food System Functioning, Food System Governance, and Food System Innovations.

Koronivia Joint Work on Agriculture: Analysis of submissions on topics 2(e) and 2(f)

Author : Chiriacò, M.V., Perugini, L., Bellotta, M., Kaugure, L., Bernoux, M.
Publisher : Food & Agriculture Org.
Page : 40 pages
File Size : 44,61 MB
Release : 2021-07-30
Category : Technology & Engineering
ISBN : 9251342512

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This analysis aims to summarize the views submitted on KJWA topics 2(e) and 2(f) that were provided by Parties and observers as at 16 October 2020, namely: Topic 2(e) - Improved livestock management systems, including agropastoral production systems and others; and Topic 2(f) - Socio–economic and food security dimensions of climate change in the agricultural sector. The analysis intends to make the wide range of views submitted more easily accessible to those interested, including to Parties and observers to the UNFCCC, but also experts working on climate change more generally, as well as interested members of the public.