Author : S.C. Chin-Fo-Sieeuw
Publisher : Bib. Orton IICA / CATIE
Page : 138 pages
File Size : 19,23 MB
Release : 1994
Category :
ISBN :
[PDF] Agricultural Research And Extension In Maize Palmheart And Cassava In The Atlantic Zone Of Costa Rica eBook
Agricultural Research And Extension In Maize Palmheart And Cassava In The Atlantic Zone Of Costa Rica Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of Agricultural Research And Extension In Maize Palmheart And Cassava In The Atlantic Zone Of Costa Rica book. This book definitely worth reading, it is an incredibly well-written.
female participation in the agricultural sector of the northern atlantic zone of coasta rica
Author :
Publisher : Bib. Orton IICA / CATIE
Page : 152 pages
File Size : 48,14 MB
Release :
Category :
ISBN :
Biocide Leaching
Author : Jacomijn Pluimers
Publisher : Bib. Orton IICA / CATIE
Page : 70 pages
File Size : 21,99 MB
Release :
Category :
ISBN :
Annual Report 1994
Author : Costa Rica) CATIE (Turrialba
Publisher : Bib. Orton IICA / CATIE
Page : 260 pages
File Size : 42,96 MB
Release : 1995
Category :
ISBN : 9789977572062
Research, validation and transfer a ctivities; Subtainable tropical agriculture preogram; Integrated management of natural resources program; Biodiversity management and conservation area; Economics of production and conservation area; Education for development and conservation program; Financing; Administration; External cooperation; Publications; Master's degree thesis; Council of ministers.
Application of Wofost, Duet and Quefts for Modelling Maize and Grass Production, Using Data from the Atlantic Zone of Costa Rica
Author :
Publisher : Bib. Orton IICA / CATIE
Page : 122 pages
File Size : 31,40 MB
Release :
Category :
ISBN :
Management and Evaluation of Intercropping Systems with Cassava
Author : Dietrich Leihner
Publisher : CIAT
Page : 77 pages
File Size : 12,36 MB
Release : 1983
Category : Cassava
ISBN : 8489206325
Basic aspects of presently practiced intercropping systems; Improved technology for cassava intercropping; Plant type selection for associacion; Relative time of planting; Planting density; Planting pattern; Mineral nutrition and fertilization; Evaluation of intercropping systems.
Orientation of Cassava Cuttings: The Effect On Root Geometry and On The Force Needed For Manual Harvest
Author : H. Waaijenberg
Publisher : Bib. Orton IICA / CATIE
Page : 36 pages
File Size : 19,11 MB
Release : 1993
Category :
ISBN :
Cassava in Shifting Cultivation
Author : Louise O. Fresco
Publisher :
Page : 244 pages
File Size : 22,27 MB
Release : 1986
Category : Technology & Engineering
ISBN :
Cum laude graduation (with distinction).
Proceedings of the Caribbean Region
Author : American Society for Horticultural Science. Tropical Region
Publisher :
Page : 126 pages
File Size : 11,91 MB
Release : 1960
Category : Horticulture
ISBN :
Market Impact on Cassava's Development Potential in the Atlantic Coast Region of Colombia
Author : W. G. Janssen
Publisher :
Page : 357 pages
File Size : 44,61 MB
Release : 1982
Category :
ISBN :
The impact of markets on agricultural development was analuzed by means of a case study on cassava in the Atlantic Coast region of Colombia. In the development process, the demand for agricultural products changes considerably. Traditional food products, such as roots and tubers, face a decreasing demand in the course of urbanization and income growth. Feed grains and animal products face a growing demand. The agricultural sector is often not able to adapt ot these demand changes and imports result. In case the structure of agriculture is dualistic, small farmers might be harmed and large farmers benefitted by these changes. This leads to unbalanced agricultural development. Market improvement strategies directed to small farm products might correct part of the unbalanced development. Cassava in the Atlantic Coast region is a small farm crop which faces severe market(ing) problems in the development process. Fresh cassava consumption, the traditional utilization, decreases because it has a high marketing margin, because it has to be bought on the day of consumption and because other products become more widely available. Two market improvement strategies for cassava are evaluated: improvement of the traditional fresh cassava market by means of improved storage; opening the market for dried cassava as an animal feed in order to replace sorghum. To study the impact of these strategies the role of cassava in the Atlantic Coast region is analyzed within a systems framework.