[PDF] Agricultural Biotechnology Reconsidered eBook

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Agricultural Biotechnology

Author : Rajmohan Joshi
Publisher : Gyan Publishing House
Page : 290 pages
File Size : 44,26 MB
Release : 2006
Category : Agricultural biotechnology
ISBN : 9788182053809

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The book is a comprehensive reference work on agricultural biotechnology. It brings together the principles and contemporary agricultural biotechnology. Topics such as history and scope of agricultural biotechnology, plant tissues culture, techniques of genetic modification, crop improvement, production of transgenic crops etc. are dealt with comprehensively. Modern biotechnology has great potential to influence and benefit agriculture. Highly useful publication for agriculture scientists, biotechnologists.

Agricultural Biotechnology

Author : Hemant Rawat
Publisher :
Page : 287 pages
File Size : 12,36 MB
Release : 2008
Category : Agricultural biotechnology
ISBN : 9781441651747

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Agricultural Biotechnology

Author : National Research Council (U.S.). Committee on a National Strategy for Biotechnology in Agriculture
Publisher : National Academies Press
Page : 221 pages
File Size : 13,72 MB
Release : 1987-01-01
Category : Agricultural biotechnology
ISBN : 030903745X

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Executive summary and recommendations. Scientific aspects. Funding and institutions. Training. Technology transfer.

Biotechnology and the Future of World Agriculture

Author : Henk Hobbelink
Publisher : Zed Books
Page : 180 pages
File Size : 38,36 MB
Release : 1991
Category : Business & Economics
ISBN : 9780862328375

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This book deals with the technologies that make the commodification of the genetic ("fourth") resource possible and it discusses how these technologies affect agriculture, especially in developing countries

Food Biotechnology in Ethical Perspective

Author : Paul B. Thompson
Publisher : Springer Science & Business Media
Page : 340 pages
File Size : 35,72 MB
Release : 2007-05-05
Category : Technology & Engineering
ISBN : 1402057911

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This revised edition updates Thompson’s trail-blazing study of ethical and philosophical issues raised by biotechnology. The 1997 book was the first by a philosopher to address food and agricultural biotechnology, discussing ethical issues associated with risk assessment, labelling, animal transformation, patents, and impact on traditional farming communities. The new edition addresses the debates of the intervening decade, including cloning, the Precautionary Principle, and the biotechnology debate between the United States and Europe.

Regulation of Agricultural Biotechnology: The United States and Canada

Author : Chris A. Wozniak
Publisher : Springer Science & Business Media
Page : 399 pages
File Size : 46,41 MB
Release : 2012-08-29
Category : Political Science
ISBN : 9400721552

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Written in a practical, didactic format designed to deliver point-of-care information to practitioners of cardiology as well as assist non-cardiologists with the efficient management of cardiac disease, this highly illustrated manual is an essential reference.

Agricultural Biotechnology: Latest Research and Trends

Author : Dinesh Kumar Srivastava
Publisher : Springer
Page : 726 pages
File Size : 37,95 MB
Release : 2022-01-09
Category : Technology & Engineering
ISBN : 9789811623387

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This book caters to the need of researchers working in the ever-evolving field of agricultural biotechnology. It discusses and provides in-depth information about latest advancements happening in this field. The book discusses evolution of plant tissue culture techniques, development of doubled haploids technology, role of recombinant-DNA technology in crop improvement. It also provides an insight into the global status of genetically modified crops, use of RNAi technology and mi-RNAs in plant improvement. Chapters are also dedicated for different branches of ‘omics’ science including genomics, bioinformatics, proteomics, metabolomics and phenomics along with the use of molecular markers in tagging and mapping of various genes/QTLs of agronomic importance. This book also covers the role of enzymes and microbes in agriculture in productivity enhancement. It is of interest to teachers, researchers of biotechnology and agriculture scientists. Also the book serves as additional reading material for undergraduate and postgraduate students of biotechnology, agriculture, horticulture, forestry, ecology, soil science, and environmental sciences. National and international biotechnologists and agricultural scientists will also find this to be a useful read.

Agricultural Biotechnology

Author : United States. Congress. House. Committee on Agriculture. Subcommittee on Risk Management, Research, and Specialty Crops
Publisher :
Page : 130 pages
File Size : 36,85 MB
Release : 1999
Category : Science
ISBN :

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