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Advances in Irrigation Agronomy

Author : M. K. V. Carr
Publisher : Cambridge University Press
Page : 377 pages
File Size : 11,27 MB
Release : 2012-04-05
Category : Science
ISBN : 1107378796

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Irrigation has been used for thousands of years to maximize the performance, efficiency and profitability of crops and it is a science that is constantly evolving. This potential for improved crop yields has never been more important as population levels and demand for food continue to grow. Recognising the need for a coherent and accessible review of international irrigation research, this book examines the factors influencing water productivity in individual crops. It focuses on nine key plantation/industrial crops on which millions of people in the tropics and subtropics depend for their livelihoods (banana, cocoa, coconut, coffee, oil palm, rubber, sisal, sugar cane and tea). Linking crop physiology, agronomy and irrigation practices, this is a valuable resource for planners, irrigation engineers, agronomists and producers concerned with the international need to improve water productivity in agriculture in the face of increased pressure on water resources.

Advances in Irrigation Agronomy

Author : M. K. V. Carr
Publisher : Cambridge University Press
Page : 397 pages
File Size : 17,41 MB
Release : 2014-03-27
Category : Business & Economics
ISBN : 1107037352

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A synthesis of international research on the water requirements of eleven major fruit crops, highlighting opportunities for improving water productivity.

Advances in Irrigation Agronomy

Author : M. K. V. Carr
Publisher : Cambridge University Press
Page : 377 pages
File Size : 40,45 MB
Release : 2012-04-05
Category : Science
ISBN : 1107012473

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Examines the factors influencing water productivity in nine key plantation crops in the context of increased pressure on water resources.

Advances in Irrigation Agronomy

Author : M. K. V. Carr
Publisher :
Page : 378 pages
File Size : 29,41 MB
Release : 2012
Category : Crops and water
ISBN : 9781107229211

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Examines the factors influencing water productivity in nine key plantation crops in the context of increased pressure on water resources.

Advances in Agronomy

Author :
Publisher : Academic Press
Page : 283 pages
File Size : 19,59 MB
Release : 2009-09-19
Category : Science
ISBN : 0080888631

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Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects covered are varied and exemplary of the myriad of subject matter dealt with by this long-running serial. Maintains the highest impact factor among serial publications in agriculture Presents timely reviews on important agronomy issues Enjoys a long-standing reputation for excellence in the field

Advances in Irrigation

Author : Daniel Hillel
Publisher : Elsevier
Page : 323 pages
File Size : 19,30 MB
Release : 2013-10-22
Category : Technology & Engineering
ISBN : 1483215253

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Advances in Irrigation, Volume 1 covers updated comprehensive elucidations of the various topics of contemporary interest and importance related to the rapidly advancing science and engineering practice of irrigation. The book presents articles on the conjunctive use of rainfall and irrigation in semiarid regions; the theory and the practical aspects of irrigation scheduling; and canopy temperature and crop water stress. The text also includes articles on the use of solute transport models to estimate salt balance below irrigated cropland; level-basin irrigation; as well as the applications of flow measurement flumes to irrigation water management. The principles, practices, and potentialities of trickle (drip) irrigation are also encompassed. Hydraulic engineers and people working in the field of irrigation will find the book useful.

Response of Crops to Limited Water

Author : Lajpat Ahuja
Publisher : ASA-CSSA-SSSA
Page : 456 pages
File Size : 38,31 MB
Release : 2008
Category : Science
ISBN : 9780891181675

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Water stress and heat stress are considered to be two primary factors that limit crop production in many parts of the world. Global warming appears to be increasing the water requirements of plants. Understanding the impact of water deficit on plant physiological processes and efficient water management are of great concern in maintaining food production to meet ever increasing world food demand. The book addresses various climatic soil and plant factors that contribute to the water use efficiency in plants subjected to water stress. It covers all issues related to soil, plant and climatic factors that contribute to the crop responses to water stress. The books advances the knowledge in improving and sustaining crop yields in ever increasing unpredictable climatic fluctuations This book uses crop simulation models for response of crops to limited water under various management and climatic conditions.

North American Agroforestry

Author : Harold E. Gene Garrett
Publisher : John Wiley & Sons
Page : 580 pages
File Size : 43,41 MB
Release : 2022-02-23
Category : Technology & Engineering
ISBN : 0891183779

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North American Agroforestry Explore the many benefits of alternative land-use systems with this incisive resource Humanity has become a victim of its own success. While we’ve managed to meet the needs—to one extent or another—of a large portion of the human population, we’ve often done so by ignoring the health of the natural environment we rely on to sustain our planet. And by deteriorating the quality of our air, water, and land, we’ve put into motion consequences we’ll be dealing with for generations. In the newly revised Third Edition of North American Agroforestry, an expert team of researchers delivers an authoritative and insightful exploration of an alternative land-use system that exploits the positive interactions between trees and crops when they are grown together and bridges the gap between production agriculture and natural resource management. This latest edition includes new material on urban food forests, as well as the air and soil quality benefits of agroforestry, agroforestry’s relevance in the Mexican context, and agroforestry training and education. The book also offers: A thorough introduction to the development of agroforestry as an integrated land use management strategy Comprehensive explorations of agroforestry nomenclature, concepts, and practices, as well as an agroecological foundation for temperate agroforestry Practical discussions of tree-crop interactions in temperate agroforestry, including in systems such as windbreak practices, silvopasture practices, and alley cropping practices In-depth examinations of vegetative environmental buffers for air and water quality benefits, agroforestry for wildlife habitat, agroforestry at the landscape level, and the impact of agroforestry on soil health Perfect for environmental scientists, natural resource professionals and ecologists, North American Agroforestry will also earn a place in the libraries of students and scholars of agricultural sciences interested in the potential benefits of agroforestry.

Advances in Tea Agronomy

Author : M. K. V. Carr
Publisher : Cambridge University Press
Page : 486 pages
File Size : 23,27 MB
Release : 2018-01-11
Category : Science
ISBN : 110821584X

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Tea is big business. After water, tea is believed to be the most widely consumed beverage in the world. And yet, as productivity increases, the real price of tea declines while labour costs continue to rise. Tea remains a labour intensive industry. With a distinguished career spanning over 50 years and rich experience in diverse crops, Mike Carr is eminently qualified to indulge in an intelligent discourse on tea agronomy. In addition to a comprehensive review of the principal tea growing regions worldwide in terms of structure, productivity and principal constraints, he has attempted to question and seeks to find the associated experimental evidence needed to support current and future crop management practices. The book will assist all those involved in the tea industry to become creative thinkers and to question accepted practices. International in content, it will appeal to practitioners and students from tea growing countries worldwide.

Sustainability of Irrigated Agriculture

Author : L.S. Pereira
Publisher : Springer Science & Business Media
Page : 607 pages
File Size : 30,38 MB
Release : 2013-03-09
Category : Technology & Engineering
ISBN : 9401587000

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Irrigated agriculture and the use of water resources in agriculture face the challenges of sustainable development. Research has advanced our knowledge of water use by crops, soil-water-solutes interactions, and the engineering and managerial tools needed to mobilize, convey, distribute, control and apply water for agricultural production. However, the achievements booked in user practice have revealed the need for new developments in the areas of resource conservation, control of environmental and health impacts, modernisation of technologies and management, economic viability and the social acceptance of changes. The contributions to Sustainability of Irrigated Agriculture cover most of the relevant disciplines. Besides its multidisciplinarity, the different origins, experience, backgrounds and practices of the authors provide a wide, in-depth analysis of the various aspects of water resource utilization in agriculture. The papers review scientific, technical and managerial aspects, highlighting the main problems, issues and future developments. The book covers the different aspects of sustainability, including environmental, technical, economic, institutional and social ones. Advances in irrigation science and engineering are dealt with, both on- and off-farm. Special attention is paid to the different components of water quality management, to the transfer of technology, and to capacity building.