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A Country of Two Agricultures

Author : Wandile Sihlobo
Publisher : Jonathan Ball Publishers
Page : 192 pages
File Size : 30,2 MB
Release : 2023-08-14
Category : Business & Economics
ISBN : 1776443179

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Nearly three decades after the dawn of democracy, South Africa has remained a country of 'two agricultures'. On the one hand we have a subsistence, primarily non-commercial, black farming segment. On the other hand, however, we have a predominantly commercial and white farming sector that is well-resourced and has access to domestic and international trade networks. These disparities can be traced back to South Africa's painful history where, for decades, black farmers were on the margins of government support and also experienced land dispossession and livestock plunder. A Country of Two Agricultures focuses less on history and more on the present and the future, explaining why these disparities have persisted in the democratic era, and what it will take to overcome them. It aims to contribute to a better understanding of the variety of agricultural forces, taking into account both questions of domestic political economy and external factors, as well as to bring to light new risks and opportunities. Wandile Sihlobo offers insights into the role of agriculture in the South African economy from an agricultural economy perspective, and provides political economy insights that are rooted in the experiences of farming communities on the ground and right through the value chain. Beyond insights on the realities this book offers the government, the private sector, and anyone interested in the betterment of the South African economy, tools to grapple with this duality, and proposes a framework for bolstering the black farming segment for growth and competitiveness – and ultimately food security. Wandile Sihlobo is the Chief Economist of the Agricultural Business Chamber of South Africa (Agbiz) and the author of Finding Common Ground: Land, Equity and Agriculture.

A Country Of 2 Agricultures

Author : Wandile Sihlobo
Publisher :
Page : 0 pages
File Size : 32,17 MB
Release : 2023
Category : Agriculture
ISBN : 9781776443161

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Nearly three decades after the dawn of democracy, South Africa has remained a country of 'two agricultures'. On the one hand we have a subsistence, primarily non-commercial, black farming segment. On the other hand, however, we have a predominantly commercial and white farming sector that is well-resourced and has access to domestic and international trade networks. These disparities can be traced back to South Africa's painful history where, for decades, black farmers were on the margins of government support and also experienced land dispossession and livestock plunder. A Country of Two Agricultures focuses less on history and more on the present and the future, explaining why these disparities have persisted in the democratic era, and what it will take to overcome them. It aims to contribute to a better understanding of the variety of agricultural forces, taking into account both questions of domestic political economy and external factors, as well as to bring to light new risks and opportunities. Wandile Sihlobo offers insights into the role of agriculture in the South African economy from an agricultural economy perspective, and provides political economy insights that are rooted in the experiences of farming communities on the ground and right through the value chain. Beyond insights on the realities this book offers the government, the private sector, and anyone interested in the betterment of the South African economy, tools to grapple with this duality, and proposes a framework for bolstering the black farming segment for growth and competitiveness – and ultimately food security. -- Publisher's description.

The Agricultural Dilemma

Author : Glenn Davis Stone
Publisher : Routledge
Page : 295 pages
File Size : 11,23 MB
Release : 2022-06-30
Category : Nature
ISBN : 100060974X

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The Agricultural Dilemma questions everything we think we know about the current state of agriculture and how to, or perhaps more importantly how not to, feed a world with a growing population. This book is about the three fundamental forms of agriculture: Malthusian (expansion), industrialization (external-input-dependent), and intensification (labor-based). The best way to understand the three agricultures, and how we tend to get it wrong, is to consider what drives their growth. The book provides a thoughtful, critical analysis that upends entrenched misconceptions such as that we are running out of land for food production and that our only hope is the development of new agricultural technologies. The book contains engaging and enlightening vignettes and short histories, with case studies drawn from across the globe to bring to life this important debate and dilemma. The book concludes by arguing there is a viable alternative to industrial agriculture which will allow us to meet the world's needs and it ponders why such alternatives have been downplayed, obscured, or hidden from view. This important book is essential reading for all studying and researching food production and agriculture, and more broadly for all interested in ensuring we are able to feed our growing population.

The Two Agricultures

Author : J. Tristram Beresford
Publisher :
Page : 13 pages
File Size : 41,80 MB
Release : 1963
Category : Agriculture
ISBN :

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A History of World Agriculture

Author : Marcel Mazoyer
Publisher : NYU Press
Page : 529 pages
File Size : 44,83 MB
Release : 2006-06-01
Category : History
ISBN : 1583674918

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Only once we understand the long history of human efforts to draw sustenance from the land can we grasp the nature of the crisis that faces humankind today, as hundreds of millions of people are faced with famine or flight from the land. From Neolithic times through the earliest civilizations of the ancient Near East, in savannahs, river valleys and the terraces created by the Incas in the Andean mountains, an increasing range of agricultural techniques have developed in response to very different conditions. These developments are recounted in this book, with detailed attention to the ways in which plants, animals, soil, climate, and society have interacted. Mazoyer and Roudart’s A History of World Agriculture is a path-breaking and panoramic work, beginning with the emergence of agriculture after thousands of years in which human societies had depended on hunting and gathering, showing how agricultural techniques developed in the different regions of the world, and how this extraordinary wealth of knowledge, tradition and natural variety is endangered today by global capitialism, as it forces the unequal agrarian heritages of the world to conform to the norms of profit. During the twentieth century, mechanization, motorization and specialization have brought to a halt the pattern of cultural and environmental responses that characterized the global history of agriculture until then. Today a small number of corporations have the capacity to impose the farming methods on the planet that they find most profitable. Mazoyer and Roudart propose an alternative global strategy that can safegaurd the economies of the poor countries, reinvigorate the global economy, and create a livable future for mankind.

Livestock's Long Shadow

Author : Henning Steinfeld
Publisher : Food & Agriculture Org.
Page : 418 pages
File Size : 49,24 MB
Release : 2006
Category : Business & Economics
ISBN : 9789251055717

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"The assessment builds on the work of the Livestock, Environment and Development (LEAD) Initiative"--Pref.

OECD-FAO Agricultural Outlook 2016-2025

Author : OECD
Publisher : OECD Publishing
Page : 138 pages
File Size : 31,15 MB
Release : 2016-07-04
Category :
ISBN : 9264253238

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The OECD-FAO Agricultural Outlook 2016-2025 provides an assessment of prospects for the coming decade of the agricultural commodity markets across 41 countries and 12 regions, including OECD countries and key agricultural producers, such as India, China, Brazil, the Russian Federation and Argentina.

Growing Food in a Hotter, Drier Land

Author : Gary Paul Nabhan
Publisher : Chelsea Green Publishing
Page : 0 pages
File Size : 26,64 MB
Release : 2013
Category : Arid regions agriculture
ISBN : 1603584536

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This book lays out a variety of practical ways to prepare for a changing climate by paying attention to soil, water harvesting, types of crops planted, and ways to protect pollinators.

Agriculture, Diversification, and Gender in Rural Africa

Author : Agnes Andersson Djurfeldt
Publisher : Oxford University Press
Page : 286 pages
File Size : 50,73 MB
Release : 2018
Category : Business & Economics
ISBN : 0198799284

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This book contributes to the understanding of smallholder agriculture in sub-Saharan Africa through addressing the dynamics of intensification and diversification within and outside agriculture in contexts where women have much poorer access to agrarian resources than men

World Agriculture

Author : Jelle Bruinsma
Publisher : Earthscan
Page : 448 pages
File Size : 28,15 MB
Release : 2003
Category : Agricultural estimating and reporting
ISBN : 1844070077

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First Published in 2003. Routledge is an imprint of Taylor & Francis, an informa company.