Author :
Publisher :
Page : 104 pages
File Size : 10,44 MB
Release : 2002
Category : Agricultural systems
ISBN :
[PDF] A Cost Of Production Analysis Of Conventional Vs Integrated Vs Organic Apple Production Systems eBook
A Cost Of Production Analysis Of Conventional Vs Integrated Vs Organic Apple Production Systems Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of A Cost Of Production Analysis Of Conventional Vs Integrated Vs Organic Apple Production Systems book. This book definitely worth reading, it is an incredibly well-written.
Sustainability of Three Apple Production Systems
Author : Jerry Glover
Publisher :
Page : 478 pages
File Size : 35,29 MB
Release : 2001
Category : Apples
ISBN :
Agrochemicals Detection, Treatment and Remediation
Author : Majeti Narasimha Vara Prasad
Publisher : Butterworth-Heinemann
Page : 694 pages
File Size : 49,87 MB
Release : 2020-03-06
Category : Technology & Engineering
ISBN : 0081030177
Agrochemicals Detection, Treatment and Remediation focuses on the latest research surrounding the detection and remediation of a new generation of agrochemical contaminants. The book defines the occurrence, sources, types and effects of agrochemicals, including herbicides, insecticides, fungicides and soil fumigants in the environment. The book covers both advanced physical and chemical methods for the abatement of these emerging contaminants in environmental media. Environmental Engineers and Researchers will find this to be a valuable reference on advanced processes for resource recovery, including nanotechnology for the recovery of phosphate from fertilizer industry wastewater. Provides the latest physical and chemical methods used for the abatement of chemical fertilizers and pesticides Covers genetically engineered microbes for the remediation of a wide range of agrochemicals Presents methods for determining the occurrence, sources, types and effects of agrochemical on environmental media Includes unique case studies from across the globe
Alternative Farming Systems, Economic Aspects
Author : Karl Schneider
Publisher :
Page : 144 pages
File Size : 39,58 MB
Release : 1996
Category : Alternative agriculture
ISBN :
Extension Bulletin
Author :
Publisher :
Page : 100 pages
File Size : 50,72 MB
Release : 2002
Category : Agricultural extension work
ISBN :
Proceedings of the International Symposium on Sustainability Through Integrated and Organic Horticulture
Author : Robert Prange
Publisher :
Page : 452 pages
File Size : 44,50 MB
Release : 2008
Category : Organic farming
ISBN :
Characteristics of conventional and organic apple production in the United States
Author :
Publisher :
Page : 27 pages
File Size : 38,99 MB
Release : 2011
Category : Apples
ISBN :
Organic Production and Food Quality
Author : Robert Blair
Publisher : John Wiley & Sons
Page : 297 pages
File Size : 45,4 MB
Release : 2012-01-03
Category : Technology & Engineering
ISBN : 0813812178
The internet is rife with biased and unsubstantiated claims from the organic industry, and the treatment of issues such as food safety and quality by the media ("if it bleeds, it leads") tends to have a negative impact on consumer perceptions about conventional food. Until recently, more and more consumers in many countries were opting to buy organic food over conventional food, resulting in a radical shift in food retailing. This was due to concerns over chemical residues, food poisoning resulting in recalls, food scares such as "mad-cow" disease, issues like gene-modified (GM foods), antibiotics, hormones, cloning and concerns over the way plants and animals are being grown commercially as food sources. As a result there has been an expansion of the organic industry and the supply of organic foods at farmers' markets, supermarkets and specialty stores. Organic Production and Food Quality: A Down to Earth Analysis is the first comprehensive book on how organic production methods influence the safety and quality of foods, based on an unbiased assessment of the latest scientific findings. The title is a 'must-have' for everyone working within the food industry. Comprehensive explanation of organic production methods and effects on the safety and quality of foods Authoritative, unbiased and up-to-date examination of relevant global scientific research Answers the questions of whether organic food is more nutritious and/or more healthy
Giannini Foundation Research Report
Author :
Publisher :
Page : 84 pages
File Size : 33,70 MB
Release : 2004
Category : Agriculture
ISBN :
Regulating Trade with a Systems Approach
Author : Lili Gao
Publisher :
Page : 418 pages
File Size : 22,58 MB
Release : 2008
Category : Apple industry
ISBN :