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According to Chinese tradition, those who die hungry or unjustly come back to haunt the living. Some are appeased with food. But not all ghosts are successfully mollified. In this chilling collection of stories,Ying Chang Compestine takes readers on a journey through time and across different parts of China. From the building of the GreatWall in 200 BCE to themodern day of iPods, hungry ghosts continue to torment those who wronged them. At once a window into the history and culture of China and an ode to Chinese cuisine, this assortment of frightening tales—complete with historical notes and delectable recipes—will both scare and satiate!
“Poignant but not treacly, Crouching Tiger deals with an immigrant child’s conflicting emotions toward a grandparent from the old country . . . . Nascimbene’s delicate ink and watercolor illustrations are exquisite.” — The New York Times Book Review Vinson is very excited when his grandfather comes from China for a visit. When Grandpa practices tai chi in the garden, Vinson asks to learn, hoping it will be like kung fu, full of kicks and punches. But tai chi is slow and still, and Vinson quickly gets bored. He can’t understand why Grandpa insists on calling him by his Chinese name, Ming Da, or why he has to wear a traditional Chinese jacket to the Chinese New Year parade. But as the parade assembles, Vinson sees the respect his grandfather commands and starts to realize just how cool his grandfather might be.
The summer of 1972, before I turned nine, danger began knocking on doors all over China. Nine-year-old Ling has a very happy life. Her parents are both dedicated surgeons at the best hospital in Wuhan, and her father teaches her English as they listen to Voice of America every evening on the radio. But when one of Mao's political officers moves into a room in their apartment, Ling begins to witness the gradual disintegration of her world. In an atmosphere of increasing mistrust and hatred, Ling fears for the safety of her neighbors, and soon, for herself and her family. For the next four years, Ling will suffer more horrors than many people face in a lifetime. Will she be able to grow and blossom under the oppressive rule of Chairman Mao? Or will fighting to survive destroy her spirit—and end her life? Revolution Is Not a Dinner Party is a 2008 Bank Street - Best Children's Book of the Year.
When a boy goes to the market to buy food and comes home with an old wok instead, his parents wonder what they'll eat for dinner. But then the wok rolls out of the poor family's house with a skippity-hoppity-ho! and returns from the rich man's home with a feast in tow! With spirited text and lively illustrations, this story reminds readers about the importance of generosity.
Hungry Ghosts is cooked up by the best selling author and veteran chef, Anthony Bourdain (Kitchen Confidential, Emmy-Award winning TV star of Parts Unknown) and acclaimed novelist Joel Rose (Kill, Kill, Faster, Faster) back again from their New York Times #1 best seller, Get Jiro!. Featuring real recipes cooked up by Bourdain himself, this horror anthology is sure to please--and scare! On a dark, haunted night, a Russian Oligarch dares a circle of international chefs to play the samurai game of 100 Candles--where each storyteller tells a terrifying tale of ghosts, demons and unspeakable beings--and prays to survive the challenge. Inspired by the Japanese Edo period game of Hyakumonogatari Kaidankai, Hungry Ghosts reimagines the classic stories of yokai, yorei, and obake, all tainted with the common thread of food. Including stellar artists Sebastian Cabrol, Vanesa Del Rey, Francesco Francavilla, Irene Koh, Leo Manco, Alberto Ponticelli, Paul Pope, and Mateus Santolouco as well as amazing color by Jose Villarrubia, a drop-dead cover by Paul Pope.
In this action-packed adventure and coming-of-age story that finely weaves fact and fiction, thirteen-year-old Ming lives in a small village in Maoist China in the 1970s. His father is convinced that Emperor Qin’s tomb—and the life-size terra-cotta army created to serve and protect the emperor in the afterlife—lies hidden in the hills around them. But if Ming’s father doesn’t prove it soon, the town’s Political Officer will condemn him to the brutal labor camps. From the stories of a terra-cotta soldier who has survived through the centuries, Ming learns the history of Emperor Qin, known for building the Great Wall of China, and how and why the terra-cotta soldiers came to be. As their unlikely friendship develops, Ming experiences the mysterious tomb firsthand, braving deadly traps and witnessing the terra-cotta army in action. Most importantly, he comes to see how he can save both the terra-cotta soldiers and his father from the corrupt Political Officer and his Communist cronies. The book is illustrated with photographs of Communist Chinese village life in the 1970s, the Great Wall, and, of course, the excavated tomb with its many terra-cotta soldiers. It also features a special recipe from the story. Praise for Secrets of the Terra-Cotta Soldier "Historical photos and Indiana Jones–style adventure enrich this tale of an unusual meeting between the Qin Dynasty and the 20th century." --Kirkus Reviews "Despite the hardships, both courageous characters work to uphold their respective duties: Shi to protect the tomb and Ming to protect the cultural legacy of China’s people. With archival art, recipes, and end notes, this title is sure to be a hit in the classroom." --Booklist
Award-winning author Ying Compestine reimagines the classic fairy tale "Little Red Riding Hood" from a Chinese perspective By now, you have probably heard the old folk tale about a girl in a red cape. The truth is that the story took place here in China, there wasn’t a woodsman, and I, the gentle wolf, certainly was not the one who ate them. Here is the real story. This is not the story you think you know. In this version of the classic fairy tale, Little Red lives in a village near the Great Wall and trains in kung fu. When she ventures to her grandmother’s to deliver rice cakes and herbal medicine, she encounters something much more fearsome than a wolf—a mighty dragon. With her wits and a sword in hand, Little Red must valiantly defend herself and her grandmother in this vibrant retelling from Ying Chang Compestine and Joy Ang. An author’s note discusses how this reimagining is influenced by Chinese mythology, symbolism, traditional medicine, and other elements of Compestine’s heritage.
In such novels as The Poison Master, Empire of Bones, and Nine Layers of Sky, Liz Williams sparked readers' imaginations by creating worlds at once strange and familiar. Now this bold new writer brings her best short fiction together in one stunning collection. The stories featured in The Banquet of the Lords of Night have appeared in Asimov's, Interzone, Realms of Fantasy, and The Third Alternative, among others. The stories within the covers of The Banquet of the Lords of Night are varied in style and subject matter, but they are all powerfully written. From the breathtaking title story, "Banquet of the Lords of Night" about an Earth plunged into a world of darkness where light is against the law to the stunning "The Man from the Ministry" in which we learn the how far a mother will go where her family is concerned; Williams displays an astonishing breadth and variety of writing styles. Williams is equally at home writing galaxy-spanning science fiction like "Quantum Anthropology" as she is weaving a tale like "Adventures in the Ghost Trade" which incorporates demons, magic, the afterlife, and private detectives. "Williams's unique cross-genre voice is a reinvigorating one for SF, fantasy and horror." Skyhorse Publishing, under our Night Shade and Talos imprints, is proud to publish a broad range of titles for readers interested in science fiction (space opera, time travel, hard SF, alien invasion, near-future dystopia), fantasy (grimdark, sword and sorcery, contemporary urban fantasy, steampunk, alternative history), and horror (zombies, vampires, and the occult and supernatural), and much more. While not every title we publish becomes a New York Times bestseller, a national bestseller, or a Hugo or Nebula award-winner, we are committed to publishing quality books from a diverse group of authors.
As night falls, one hungry ghost is looking for his dinner. Yum! He spots a plump, delicious-looking boy just right for boy dumplings. Even better, the boy knows the perfect recipe. He sends the ghost all over China for stinky garlic, wormy cabbage, and moldy dumpling wrappers. There's always one more ingredient the boy tells the ghost to find, but the hungry ghost knows the boy dumplings will be worth it. But when dawn arrives, will this crafty youngster escape--or will the plan he's cooked up lead him to the cooking pot?