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Canadian Wine for Dummies

Author : Tony Aspler
Publisher : John Wiley & Sons
Page : 416 pages
File Size : 40,16 MB
Release : 2009-08-26
Category : Cooking
ISBN : 0470676744

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How can the same grapes make two different wines? Can you tell what a wine tastes like by reading the label? By understanding wine, you can drink better wine. In grocery stores, liquor stores, and at the vineyard, the key to picking a tasty wine is knowing how the wine was made—not by looking at the price. Even the glass you drink wine out of can enhance the experience. With some basic guidance, being a wine connoisseur is as easy as knowing what you like. Canadian Wine For Dummies is for everyone from beginning wine drinkers who need a friendly primer on wine to experienced wine tasters who want a thorough introduction to the diverse variety of wines produced in Canadian. This is the perfect guide if you’re interested in: Entertaining at home Collecting wine Cooking with wine Touring Canadian vineyards Impressing your friends Explore all the factors that influence a wine 212;from the soil the grapes grow in to the winemaking process—and understand how to decipher this information from the label. Navigate any restaurant’s wine list and order the best tasting and priced bottle. Serve the perfect wine to complement the food your serving. This friendly guide helps you do these things and more: Introduce your friends to Icewine Happily marry food and wine at your wedding Purchase wine online from private shops Properly taste and describe any wine Organize wine tastings Know when to send back a bottle of wine Tired of relying on other people’s wine choices? Want to discover a vast country of delicious wines? There are many, many reasons to explore the world of Canadian wines. No matter what the reason, the experience you take away from delving into the savory world of Canadian wines will make itself useful the rest of your life.

Canadian Wineries

Author : Tony Aspler
Publisher :
Page : 0 pages
File Size : 10,64 MB
Release : 2013
Category : Cooking
ISBN : 9781770852440

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The story of Canada's entry into the world of world-class vintages.

The Wine Atlas of Canada

Author : Tony Aspler
Publisher :
Page : 287 pages
File Size : 14,57 MB
Release : 2006-01-01
Category : Canada
ISBN : 9780679313342

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Canada’s first-ever wine atlas – the complete reference guide to the country’s vineyards and award-winning wines. While Canadian ice wine is now an international icon, a gamut of other Canadian wine varieties have surprised the world with their quality. Tony Aspler explores the wine regions of Canada from coast to coast in this indispensable reference book offering guidance on where to go and why, what to taste, and how to make the most of the winery experience. Packed full of insider tips, detailed maps and lush photographs, never before has any book captured the excitement and drama of this burgeoning industry in Canada. From British Columbia’s Similkameen Valley to Nova Scotia’s Malagash Peninsula, this comprehensive guide lets you meet the winemakers who have made the rest of the world sit up and take notice, and find out what really happens from season to season in the vineyard and in the winemaking process. And as he explores every establishment from the cozy farm wineries that make a single bottling to the high-tech corporations shipping bottles around the world, Tony Aspler gives you his insight into the history of winemaking in Canada. Come taste the unique style of wines grown in your own backyard. Whether you are a devoted connoisseur or have yet to discover the joy of homegrown Canadian wines, The Wine Atlas of Canada will inspire you to tour the country’s wineries, walk their vineyards and sample their award-winning wines.

Extreme Wine

Author : Mike Veseth
Publisher : Rowman & Littlefield Publishers
Page : 243 pages
File Size : 45,46 MB
Release : 2013-07-17
Category : Business & Economics
ISBN : 1442219246

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In Extreme Wine, wine economist and best-selling author Mike Veseth circles the globe searching for the best, worst, cheapest, most expensive, and most over-priced wines. Mike seeks out the most outrageous wine people and places and probes the biggest wine booms and busts. Along the way he applauds celebrity wines, tries to find wine at the movies, and discovers wines that are so scarce that they are almost invisible. Why go to such extremes? Because, Mike argues, the world of wine is growing and changing, and if you want to find out what’s really happening you can’t be afraid to step over the edge. Written with verve and appreciation for all things wine, Extreme Wine will surprise and delight readers.

The Wines of Canada

Author : John Schreiner
Publisher : Mitchell Beazley
Page : 314 pages
File Size : 40,77 MB
Release : 2005-05-12
Category : Cooking
ISBN : 1845336283

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Written by an award-winning writer, this is a reference to Canada's wine-producing regions, the grape varieties, producers, and their wines. The core of the book includes comprehensive details of the estates, as well as information about exciting projects and a discussion on developments in Canada's wine industry. The book also covers the range of internationally recognized Icewines.

The Wines of Canada

Author : Rod Phillips
Publisher :
Page : 288 pages
File Size : 34,99 MB
Release : 2017-09-21
Category : Wine and wine making
ISBN : 9781908984982

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Wine hasbeen made commercially in Canada since the mid-1800s but Canadian wine hasbegun to register with professionals and consumers in the wider wine world onlyin the last five to ten years, as quality has dramatically improved. Canadianwine is now being exported in meaningful volumes to the U.S., Asia and Europe.Since the beginning of this century the number of wineries has increasedmany-fold (the great majority are less than fifteen years old), wine regionshave been demarcated (and some divided into sub-appellations), wine laws havebeen adopted in three important wine-producing provinces (there is no nationalwine law), and indigenous and hybrid vines have largely been replaced by vitisvinifera varieties in the main wine regions. Here, Canadianwine expert Rod Phillips provides an overview of Canada's wine regions, theirclimate, soil, and other geographic conditions, and the grape varieties theygrow most successfully. The wines of Canada discusses the key producersof each region (British Columbia, Ontario, Quebec and Atlantic Canada), and thestyles of wine most characteristic of their production, as well as analysingvintage variation and noteworthy viticultural and winemaking techniques, suchas burying vines to protect them from winter temperatures in some regions. Thebook concludes with useful practical appendices covering the distribution ofgrape varieties, annual production by region or province, wine consumption inCanada and vintage charts. The wines of Canada is the first comprehensive guide to one of the rising stars in theworld of wine.

Around the World in Eighty Wines

Author : Mike Veseth
Publisher : Rowman & Littlefield
Page : 225 pages
File Size : 19,78 MB
Release : 2017-11-01
Category : Cooking
ISBN : 1442257377

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Inspired by Jules Verne’s classic adventure tale, celebrated editor-in-chief of The Wine Economist Mike Veseth takes his readers Around the World in Eighty Wines. The journey starts in London, Phileas Fogg’s home base, and follows Fogg’s itinerary to France and Italy before veering off in search of compelling wine stories in Syria, Georgia, and Lebanon. Every glass of wine tells a story, and so each of the eighty wines must tell an important tale. We head back across Northern Africa to Algeria, once the world’s leading wine exporter, before hopping across the sea to Spain and Portugal. We follow Portuguese trade routes to Madeira and then South Africa with a short detour to taste Kenya’s most famous Pinot Noir. Kenya? Pinot Noir? Really! The route loops around, visiting Bali, Thailand, and India before heading north to China to visit Shangri-La. Shangri-La? Does that even exist? It does, and there is wine there. Then it is off to Australia, with a detour in Tasmania, which is so cool that it is hot. The stars of the Southern Cross (and the title of a familiar song) guide us to New Zealand, Chile, and Argentina. We ride a wine train in California and rendezvous with Planet Riesling in Seattle before getting into fast cars for a race across North America, collecting more wine as we go. Pause for lunch in Virginia to honor Thomas Jefferson, then it’s time to jet back to London to tally our wines and see what we have learned. Why these particular places? What are the eighty wines and what do they reveal? And what is the surprise plot twist that guarantees a happy ending for every wine lover? Come with us on a journey of discovery that will inspire, inform, and entertain anyone who loves travel, adventure, or wine.

Book of Canadian Wine

Author : Melissa Priestley
Publisher :
Page : 215 pages
File Size : 19,68 MB
Release : 2009
Category : Wine and wine making
ISBN : 9781897278628

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With a history dating back to our early settlers, Canadian winemaking has truly come of age. Now more than 500 wineries offer highly praised vintages such as our famous icewines and recently developed exotic varietals. Read all about Canadian wine and the Canadian wine industry in this intriguing volume.

The World of Niagara Wine

Author : Michael Ripmeester
Publisher : Wilfrid Laurier Univ. Press
Page : 295 pages
File Size : 10,1 MB
Release : 2013-07-01
Category : Cooking
ISBN : 155458406X

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The World of Niagara Wine is a transdisciplinary exploration of the Niagara wine industry. In the first section, contributors explore the history and regulation of wine production as well as its contemporary economic significance. The second section focuses on the entrepreneurship behind and the promotion and marketing of Niagara wines. The third introduces readers to the science of grape growing, wine tasting, and wine production, and the final section examines the social and cultural ramifications of Niagara’s increasing reliance on grapes and wine as an economic motor for the region. The original research in this book celebrates and critiques the local wine industry and situates it in a complex web of Old World traditions and New World reliance on technology, science, and taste as well as global processes and local sociocultural reactions. Preface by Konrad Ejbich.