[PDF] The Complete Book Of Bananas eBook

The Complete Book Of Bananas Book in PDF, ePub and Kindle version is available to download in english. Read online anytime anywhere directly from your device. Click on the download button below to get a free pdf file of The Complete Book Of Bananas book. This book definitely worth reading, it is an incredibly well-written.

The Complete Book of Bananas

Author : William O. Lessard
Publisher :
Page : 132 pages
File Size : 30,75 MB
Release : 1992
Category : Bananas
ISBN :

GET BOOK

In THE COMPLETE BOOK OF BANANAS, W.O. Lessard writes to fill a void in information available to a small but growing population of the world. One interested in growing bananas as a hobby. The author is an accepted authority on the growing of bananas with twenty five years of growing experience. He is well known throughout the banana industry & is currently employed by a major South American banana company as a growing consultant. The book consists of 120 pages packed with information on history, culture, diseases & cold protection of the banana. There is a compendium consisting of a discussion of 50 varieties of bananas along with 42 color photographs. There are 11 pages of recipes gleaned from many tropical countries describing how to use bananas in every stage of maturity from green to overripe. The book is of top quality in every respect. It is hardbound with a leather cover & a high quality dust cover. It gives all the information a hobby grower needs to grow a small grove of bananas in the American sunbelt or a greenhouse. The cost of the book is $35.00. Contact person is William Lessard, 19201 SW 248 St., Homestead, FL 33031. (305) 247-0397.

The Complete Book of Bananas

Author : William O. Lessard
Publisher :
Page : 132 pages
File Size : 46,71 MB
Release : 1992
Category : Bananas
ISBN :

GET BOOK

In THE COMPLETE BOOK OF BANANAS, W.O. Lessard writes to fill a void in information available to a small but growing population of the world. One interested in growing bananas as a hobby. The author is an accepted authority on the growing of bananas with twenty five years of growing experience. He is well known throughout the banana industry & is currently employed by a major South American banana company as a growing consultant. The book consists of 120 pages packed with information on history, culture, diseases & cold protection of the banana. There is a compendium consisting of a discussion of 50 varieties of bananas along with 42 color photographs. There are 11 pages of recipes gleaned from many tropical countries describing how to use bananas in every stage of maturity from green to overripe. The book is of top quality in every respect. It is hardbound with a leather cover & a high quality dust cover. It gives all the information a hobby grower needs to grow a small grove of bananas in the American sunbelt or a greenhouse. The cost of the book is $35.00. Contact person is William Lessard, 19201 SW 248 St., Homestead, FL 33031. (305) 247-0397.

The Complete Book of Nutritional Healing

Author : Deborah Mitchell
Publisher : St. Martin's Paperbacks
Page : 356 pages
File Size : 40,86 MB
Release : 2008-12-30
Category : Health & Fitness
ISBN : 142994854X

GET BOOK

Part of the Home Health Library, The Complete Book of Nutritional Healing is a comprehensive reference book for the most common health issues Americans face and what you can do about them, using diet and natural methods. Take charge of your health with these dietary methods proven to prevent or alleviate health challenges of all kinds. Author Deborah Mitchell has compiled: • A-to-Z, cross-referenced entries of common health conditions, along with recommended foods and/or supplements to treat them • Detailed entries on healing foods from almonds to oatmeal to salmon to zucchini and dozens in between that boost health and well-being • The latest information on vitamins, minerals, phytonutrients, and more—with suggestions for safe, effective usage • The best food sources and dietary supplements for you and your family • Includes delicious, easy-to-follow recipes! • An overview of American diet and nutritional issues today (including a comprehensive resources list) • And more.

Going Bananas

Author : Elane Feldman
Publisher :
Page : 116 pages
File Size : 18,90 MB
Release : 1978
Category : Cooking
ISBN : 9780876639559

GET BOOK

Bananas

Author : Elaine Landau
Publisher : Children's Press (Dublin)
Page : 54 pages
File Size : 41,28 MB
Release : 1999
Category : Juvenile Nonfiction
ISBN : 9780516210254

GET BOOK

Ideal for today's young investigative reader, each A True Book includes lively sidebars, a glossary and index, plus a comprehensive "To Find Out More" section listing books, organizations, and Internet sites. A staple of library collections since the 1950s, the new A True Book series is the definitive nonfiction series for elementary school readers.

The New Complete Book of Food

Author : Carol Ann Rinzler
Publisher : Infobase Publishing
Page : 497 pages
File Size : 21,6 MB
Release : 2009
Category : Cooking
ISBN : 1438126867

GET BOOK

Praise for the previous edition:" ... an excellent quick-reference tool."

Bananas

Author : Robert H. Stover
Publisher :
Page : 500 pages
File Size : 37,40 MB
Release : 1987-08-10
Category : Technology & Engineering
ISBN :

GET BOOK

This work describes modern plantations and the operations of the present banana export industry. It also outlines many of the farming systems widely used in the production of bananas and plantains for local consumption. Coverage includes: botany, horticulture, cultivators and soils.

Banana

Author : Dan Koeppel
Publisher : Penguin
Page : 296 pages
File Size : 36,79 MB
Release : 2008
Category : Business & Economics
ISBN : 9781594630385

GET BOOK

"Award-winning journalist Dan Koeppel navigates across the planet and throughout history, telling the cultural and scientific story of the world's most ubiquitous fruit"--Page 4 of cover.

The Complete Book of Food Counts, 9th Edition

Author : Corinne T. Netzer
Publisher : Dell
Page : 914 pages
File Size : 42,92 MB
Release : 2011-12-27
Category : Health & Fitness
ISBN : 0345532473

GET BOOK

The phenomenal bestseller! Newly revised and updated! Thousands of new listings! THE INDISPENSABLE ONE-VOLUME REFERENCE FROM CORINNE T. NETZER, AMERICA’S #1 AUTHORITY ON THE NUTRITIONAL CONTENT OF FOOD Are you counting your calories, carbs, or fat grams? Watching your cholesterol? Boosting protein or fiber? Whatever your nutritional needs, this completely revised and updated ninth edition of The Complete Book of Food Counts is the most authoritative, up-to-date reference you can buy. Featuring thousands more listings (and more choices) than ever before, this vital reference provides all the essential counts you need to know for generic and brand-name foods—as well as the latest gourmet and health foods and a variety of ethnic cuisines. Whether it’s fresh or frozen, fast-food or slow-cooked, The Complete Book of Food Counts is an A to Z guide to the choices in your supermarket aisles, at your local farmer’s market, or served in your favorite restaurants! • Calorie counts • Carbohydrate grams • Cholesterol milligrams • Sodium milligrams • Protein grams • Fat grams • Fiber grams PLUS • A conversion table for weight and capacity measures • Alphabetized listing for easy reference • And much, much more THE COMPLETE BOOK OF FOOD COUNTS From the Paperback edition.