[PDF] Seed Yield And Yield Components Of Pennfine Perennial Ryegrass Lolium Perenne L As Influenced By Time And Rate Of Spring Nitrogen And Chemical Dwarfing eBook

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Seed Yield and Yield Components of Pennfine Perennial Ryegrass (Lolium Perenne L.) as Influenced by Time and Rate of Spring Nitrogen and Chemical Dwarfing

Author : William Clyde Young
Publisher :
Page : 244 pages
File Size : 21,90 MB
Release : 1987
Category : Lolium perenne
ISBN :

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Seed yield in perennial ryegrass is the product of yield components that develop during the life of the plant. Crop yield potential is defined by the number of fertile tillers, spikelets per spike, and florets per spikelet. It has been shown that perennial ryegrass realizes only a small percentage of the potential as harvested seed, and is an inherently poor seed producer as cultivars have been selected primarily for vegetative production or desirable turf characteristics. The Willamette Valley of Oregon produces nearly all of the perennial ryegrass seed grown in the United States. Environmental conditions during plant growth control potential yield development and the efficiency with which it is used. To increase the efficiency of seed production, it is important to understand the effects specialized cultural management techniques have in this producing region. In these studies on perennial ryegrass, the effects of varying the amount and time of spring applied nitrogen (N), and the effects of the plant growth retardant paclobutrazol were investigated under field conditions using the cultivar Pennfine. In addition, the influence of high levels of early spring N, combined with growth retardant use was investigated. Increased tiller densities, the result of higher N level, can result in a greater seed yield potential. However, as tiller densities become greater, the components of seed yield on individual tillers become smaller. In addition, earlier and more severe lodging result in greater tiller mortality and harvest dry weight losses. Split spring applications totaling 120 to 150 kg N ha−1 appeared to provide a better balance between compensating yield components, while maintaining an economic seed yield. Spring application of paclobutrazol delayed the onset and severity of lodging, resulting in an increased number of fertile tillers in the stand, and a greater number of potential seed sites per unit area. Earlier dates of application had a greater effect in reducing lodging in 1983, but no difference was observed between two spring growth stages in 1984. Reduced lodging appears to enhance seed set, resulting in a greater number of seeds recovered at harvest and a higher floret site utilization (FSU). Harvest index was also increased with paclobutrazol. Application of paclobutrazol significantly increased seed yield, a result of improved seed recovery due to more seeds per spike. However, the increased yield potential resulting from higher N rate was not recovered by application of paclobutrazol where severe lodging conditions occurred prior to the completion of seed filling. Under more normal environmental conditions, 120 kg N ha−1, followed with a growth retardant application, had a significantly greater seed yield than the other treatments.

Fodder Crops and Amenity Grasses

Author : Beat Boller
Publisher : Springer Science & Business Media
Page : 527 pages
File Size : 38,61 MB
Release : 2010-01-14
Category : Science
ISBN : 1441907602

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Grassland farming in Europe was already established during the settlement of the rst farmers together with their domesticated animals after the last ice age. Since then, grassland provides the forage basis to feed ruminant animals for the p- duction of meat and milk. Depending on the ecological conditions and intensity of usage, various plant communities with different species developed, displaying a rich biodiversity. With the introduction of improved crop rotations at the end of the 16th century, grasses and legumes were also grown to an important extent as forage crops on arable land. In the last decades the importance of amenity grasses increased markedly, due to the demand of the society for new usages like landscape protection. Around 1900 interested farmers and academics identi ed the need for gra- land improvement through systematic selection and seed production. This marks the beginning of breeding and research in companies but also at universities and specialized research institutes. Plant collection started with many of the species that are still of importance today. The collected materials were grouped according to the intended use and some type of phenotypic selection was applied. Seed mul- plication of such populations was performed in pure stands and the harvested seed was marketed. Although the vegetative biomass and its quality are of utmost imp- tance in forage crop breeding, it is the seed yield potential which determines the commercial success of a new variety.

Molecular Breeding of Forage Crops

Author : German Spangenberg
Publisher : Springer Science & Business Media
Page : 345 pages
File Size : 44,55 MB
Release : 2013-04-17
Category : Science
ISBN : 9401597006

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Forage plant breeding has entered the genome era. This timely book reviews the latest advances in the development and application of molecular technologies which supplement conventional breeding efforts for our major forage crops. It describes the plethora of new technologies and tools now available for high-throughput gene discovery, genome-wide gene expression analysis, production of transgenic plants, genome analysis and marker-assisted selection as applied to forage plants. Detailed accounts are presented of current and future opportunities for innovative applications of these molecular tools and technologies in the identification, functional characterisation, and use of valuable genes in forage production systems and beyond. This book represents a valuable resource for plant breeders, geneticists, and molecular biologists, and will be of particular relevance to advanced undergraduates, postgraduates, and researchers with an interest in forage legumes and grasses.

Alfalfa Management Guide

Author : D. J. Undersander
Publisher :
Page : 0 pages
File Size : 44,12 MB
Release : 2011
Category : Alfalfa
ISBN : 9780891181798

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The Alfalfa Management Guide is designed especially for busy growers, with to-the-point recommendations, useful images of diseased plants and pests, and quick-reference tables and charts. Revised in 2011, this edition of Alfalfa Management Guide covers the latest strategies for alfalfa establishment, production, and harvest-soil testing, fertilizing, integrated pest management, rotation, and more.

Reclamation Research

Author : United States. Bureau of Reclamation
Publisher :
Page : 138 pages
File Size : 45,11 MB
Release : 1979
Category : Water quality management
ISBN :

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Guidelines for Soil and Water Conservation in Urbanizing Areas of Massachusetts

Author : United States. Soil Conservation Service
Publisher :
Page : 314 pages
File Size : 49,44 MB
Release : 1977
Category : Conservation of natural resources
ISBN :

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The purpose of these guidelines is to provide information which will assist communities and their planning boards, and developers and private consultants; in planning and evaluating soil and water conservation aspects of subdivision and development plans.