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Principles for Evaluating Health Risks in Children Associated with Exposure to Chemicals

Author : Germaine Buck Louis
Publisher : World Health Organization
Page : 352 pages
File Size : 46,1 MB
Release : 2006
Category : Medical
ISBN : 924157237X

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Conclusions, and recommendations -- Introduction and background -- Unique biological characteristics of children -- Developmental stage-specific susceptibilities and outcomes in children -- Exposure assessment of children -- Methodologies to assess health outcomes in children -- Implications and strategies for risk assessment for children.

Principles for Evaluating Health Risks from Chemicals During Infancy and Early Childhood

Author : United Nations Environment Programme
Publisher :
Page : 80 pages
File Size : 23,29 MB
Release : 1986
Category : Family & Relationships
ISBN :

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Published under the joint sponsorship of the International Programme on Chemical Safety, a joint venture of the United Nations Environment Programme, the International Labour Organisation, the World Health Organization, and on behalf of the Commission of European Communities. EUR 10453

Pesticides in the Diets of Infants and Children

Author : National Research Council
Publisher : National Academies Press
Page : 402 pages
File Size : 23,79 MB
Release : 1993-02-01
Category : Science
ISBN : 0309048753

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Many of the pesticides applied to food crops in this country are present in foods and may pose risks to human health. Current regulations are intended to protect the health of the general population by controlling pesticide use. This book explores whether the present regulatory approaches adequately protect infants and children, who may differ from adults in susceptibility and in dietary exposures to pesticide residues. The committee focuses on four major areas: Susceptibility: Are children more susceptible or less susceptible than adults to the effects of dietary exposure to pesticides? Exposure: What foods do infants and children eat, and which pesticides and how much of them are present in those foods? Is the current information on consumption and residues adequate to estimate exposure? Toxicity: Are toxicity tests in laboratory animals adequate to predict toxicity in human infants and children? Do the extent and type of toxicity of some chemicals vary by species and by age? Assessing risk: How is dietary exposure to pesticide residues associated with response? How can laboratory data on lifetime exposures of animals be used to derive meaningful estimates of risk to children? Does risk accumulate more rapidly during the early years of life? This book will be of interest to policymakers, administrators of research in the public and private sectors, toxicologists, pediatricians and other health professionals, and the pesticide industry.